chinese

Bamboo Rice

  Ingredients for 4 servings: 1. 1 cup rice (Bamboo Rice, do NOT rinse rice!)2. 1 1/2 cups water Directions: 1. Bring water to a boil.2. Add rice and bring back to boiling.3. Stir, cover, reduce heat to low.4. Simmer 12-15 minutes.5. Remove from heat and let stand,...

Tequila Shrimp

  Ingredients for 4 servings: 1. 1 (14 ounce) bag boil-in-bag long-grain rice (if no time constraints) or 2 cups jasmine rice (if no time constraints)2. 1/2 teaspoon salt, divided3. 1/4 teaspoon ground red pepper4. 1/4 teaspoon chili powder5. 1/8 teaspoon ground...

Spicy Chinese New Zealand Lamb

  Ingredients for 4 servings: 1. 6 new zealand lamb loin chops2. 1 large onion, sliced3. 2 garlic cloves, crushed4. 1 inch ginger, grated5. 4 ounces carrots, cut into match sticks6. 2 tablespoons dark soy sauce7. 1 teaspoon Chinese five spice powder8. 7 ounces...

Mom’s Chinese Chicken Wings

  Ingredients for 8 servings: 1. 3 -4 lbs chicken wings2. 2/3 cup soy sauce3. 6 tablespoons oil4. 1 teaspoon ground ginger5. 2 teaspoons dry mustard6. 1/2 teaspoon pepper7. 2 teaspoons garlic powder8. 1 (8 ounce) can crushed pineapple9. 1/2 cup brown sugar Directions:...

Chinese Chicken Salad

  Ingredients for 4 servings: 1. 3 tablespoons oil (peanut or vegetable oil)2. 3 tablespoons rice vinegar3. 2 tablespoons soy sauce4. 1 tablespoon honey5. 1 teaspoon minced fresh ginger6. 1 teaspoon dark sesame oil7. 1 garlic clove, minced8. 1/4 teaspoon red pepper...

Dad’s Micro Ribs

  Ingredients for 6 servings: 1. 1/2 cup soy sauce2. 2 tablespoons brown sugar3. 1/2 teaspoon cinnamon4. 1/4 teaspoon ground cloves5. 1/2 cup hoisin sauce6. 3 lbs pork spareribs7. 1 teaspoon cornstarch8. 2 teaspoons water Directions: 1. Mix first 5 ingredients in...

Egg Drop Soup

  Ingredients for 4 servings: 1. 4 cups chicken stock2. 1 tablespoon soy sauce3. 4 egg whites4. 2 tablespoons cornstarch5. 1 green onion6. 1 teaspoon ginger Directions: 1. Chop green onion into small segments.2. Mix corn starch with a small amount of water to make the...

Crock Pot Chicken Chop Suey

  Ingredients for 3 servings: 1. 2 boneless skinless chicken breasts, halved or 1 lb boneless pork2. 1 teaspoon salt3. 1/2 teaspoon pepper4. 1 teaspoon crystallized ginger, minced5. 1 cup celery, sliced6. 1 cup white cabbage, chopped7. 1 (5 ounce) can water chestnuts,...

Chinese Hot and Sour Soup

  Ingredients for 4 servings: 1. 8 cups chicken stock (I can buy a good quality canned Capmbell's Asian style one)2. 2 ounces dried vermicelli, broken into pieces about 1 to 2 inches3. 4 dried shiitake mushrooms4. 7 ounces finely diced chicken, skinless,boneless,taken...

Egg Fried Rice – Easy!

  Ingredients for 4 servings: 1. 2 tablespoons peanut oil2. 3 eggs, beaten3. 400 g basmati rice or 400 g jasmine rice, cooked and cooled4. 3 ripe tomatoes, sliced5. 3 tablespoons light soy sauce6. 1 tablespoon sesame oil7. 1/2 teaspoon white pepper8. 1 large spring...

Oriental Chicken Stir Fry

  Ingredients for 6 servings: 1. 1/4 cup cooking sherry2. 1/4 cup soy sauce (I use the lite kind)3. 2 tablespoons cider vinegar4. 1 teaspoon ground ginger5. 2 teaspoons cornstarch6. 2 tablespoons canola oil7. 1 lb boneless skinless chicken breast, cut into 1 inch...

Cashew Chicken

  Ingredients for 6 servings: 1. 3/4 cup stir-fry sauce2. 3 teaspoosn chopped ginger3. 2 tablespoons brown sugar4. 2 tablespoons vegetable oil5. 1 1/4 lbs boneless skinless chicken tenders6. 1 cup diced green pepper7. 1 cup scallion8. 1 (8 ounce) can water chestnuts9....

Basic Steamed Fish

  Ingredients for 4 servings: 1. 4 (4 -6 ounce) fish fillets2. 2 tablespoons mirin (rice wine, or sub. dry sherry)3. 1/4 teaspoon granulated sugar (to taste)4. 1/4 teaspoon salt5. 2 -3 drops sesame oil6. 1 green onion, finely chopped7. 1 tablespoon cilantro, chopped...

Beef Cabbage Stir-fry

  Ingredients for 8 servings: 1. 3 cups shredded cabbage2. 2 tablespoons canola oil3. 1 lb beef sirloin steak, cut into 1/4 inch strips4. 2 large onions, thinly sliced and separated into rings5. 3 stalks celery, sliced6. 1 (14 ounce) can bean sprouts, drained7. 1 (8...

Pepper Steak

  Ingredients for 4 servings: 1. 1 lb beef round steak2. 2 tablespoons oil3. 1 cup sliced green pepper4. 1/4 cup sliced green onion5. 3 cloves garlic, minced6. 3/4 cup water7. 2 tablespoons cornstarch8. 2 tablespoons soy sauce Directions: 1. Pound steak to...

Fu Manchu fried rice

  Ingredients for 2 servings: 1. 2 tablespoons vegetable oil2. 2 eggs, beaten3. 6 green onions, sliced4. 4 ounces boneless skinless chicken breasts, roughly chopped5. 1 clove garlic, finely chopped6. 1 inch fresh gingerroot, finely chopped7. 1 red pepper, seeded and...

Mu Shu Pork

  Ingredients for 1 servings: 1. 1/4 lb pork2. 2 green onions, chopped3. 3 tablespoons oil4. 3 -4 eggs5. 1 tablespoon soy sauce6. 1 tablespoon rice wine7. 1/4 teaspoon salt Directions: 1. Cut pork into matchstick-sized shreds.2. Heat 2 tbs oil and scramble eggs, then...

Outer Slobodnikanian Salad Dressing

  Ingredients for 1 servings: 1. 4 fluid ounces mayonnaise2. 5 tablespoons rice vinegar3. 2 tablespoons sugar4. 2 tablespoons sesame oil5. 1 tablespoon soy sauce6. 1/4 teaspoon garlic powder Directions: 1. Combine all ingredients in a medium bowl and mix with an...

Oyster Beef over Chow Fun

  Ingredients for 6 servings: 1. 2 lbs flank steaks, 1 x 2 x 1/4 inch slice2. 1 tablespoon salt3. 1 tablespoon garlic powder4. 1 tablespoon onion powder5. 2 teaspoons sugar6. 1 teaspoon baking soda7. 1 tablespoon cornstarch8. 1/4 cup shaoxing wine9. 3 tablespoons...

Roast Duck

  Ingredients for 6 servings: 1. 1 duck, 4-5 lbs. (well cleaned)2. 4 teaspoons salt3. 1 teaspoon ground Chinese flower pepper4. 1/2 cup soy sauce5. 1/2 cup sherry wine6. 2 green onions, cut in 4-inch lengths7. 3 tablespoons honey Directions: 1. Rub salt and chinese...

Chinese Five Spice Pork Chops

  Ingredients for 4 servings: 1. 4 large pork chops2. 1 tablespoon Chinese five spice powder3. 2 tablespoons soy sauce4. 2 tablespoons garlic-infused olive oil (or use plain olive oil and 1tsp minced garlic) Directions: 1. Arrange the pork chops in a single layer in a...

Spicy Chinese Stir Fry Beef

  Ingredients for 2 servings: 1. 150 g beef, thinly sliced2. 1 garlic clove, large, crushed3. 1/2 tablespoon soya sauce, light4. 1/2 tablespoon soya sauce, Dark5. 1 tablespoon oil, peanut6. 2 -3 cups Chinese vegetables, Been Shoots, Red Capsicum, Bok Choy, Chinese...

Asian-Marinated Flank Steak

  Ingredients for 4 servings: 1. 3 tablespoons hoisin sauce2. 2 tablespoons water3. 2 tablespoons rice vinegar4. 1 tablespoon low sodium soy sauce5. 2 teaspoons grated peeled fresh ginger6. 1 teaspoon dark sesame oil7. 1/4 teaspoon freshly grated nutmeg8. 1/8 teaspoon...

Hotsy Totsy Pork’n Peppers

  Ingredients for 1 servings: 1. 1 (5 ounce) package chinese noodles, cooked2. 1 lb pork tenderloin, cut into 3/4 inch cubes3. 3 tablespoons soy sauce, divided4. 1/2 cup fresh orange juice5. 2 tablespoons balsamic vinegar6. 1 tablespoon honey7. 2 teaspoons...

Chinese Chicken and Green Beans

  Ingredients for 6 servings: 1. 3 lbs chicken legs2. 1/3 cup soya sauce3. 1/3 cup brown sugar4. 1/2 teaspoon garlic salt5. 4 cups green beans Directions: 1. Combine soya sauce, brown sugar and garlic salt and pour over chicken in a pan.2. Cook for 30min and then add...

General Tso’s Chicken II

  Ingredients for 6 servings: 1. 1/3 cup soy sauce2. 1/3 cup rice vinegar3. 1/3 cup water or 1/3 cup chicken stock, mixed with4. 2 teaspoons cornstarch5. 2 tablespoons dry sherry6. 2 teaspoons sesame oil7. 2 cloves large garlic, minced8. 2 teaspoons fresh ginger,...

Chinese Coca-Cola Wings (Kele Ji)

  Ingredients for 4 servings: 1. 1 kg chicken wings2. 1/4 cup light soy sauce3. 2 tablespoons oil4. 4 smashed garlic cloves5. 4 smashed slices ginger6. 1 tablespoon whole szechuan peppercorns (or use 4-5 dried red chilies, or black peppercorns)7. 1 cup Coca-Cola (or...

Chinese Glass Noodle Soup

  Ingredients for 4 servings: 1. 2 ounces bean threads (cellophane noodles)2. 2 garlic cloves, minced3. 1 tablespoon fresh grated gingerroot4. 2 tablespoons cooking oil5. 3 cups broccoli florets6. 12 ounces lean boneless pork, cut into bite-size strips7. 3 (15 ounce)...

Soy Ginger Sauce

  Ingredients for 1 servings: 1. 1/4 cup soy sauce2. 1 tablespoon oil3. 2 teaspoons gingerroot, grated4. 1 teaspoon sugar Directions: 1. In small bowl, combine all ingredients; mix well.2. Serve at room temperature. Enjoy your meal!

Cream Corn and Crab Soup

  Ingredients for 4 servings: 1. 6 cups chicken broth2. 2 cream-style corn, 16oz can3. 1/2 cup water chestnut, small cube4. salt5. white pepper6. sugar7. cornstarch roux8. 1 egg, beaten9. 8 ounces crabmeat10. 2 green onions, finely minced Directions: 1. In a large...

Chinese House Special Fried Rice

  Ingredients for 6 servings: 1. 1/2-1 large onion, chopped2. 3 eggs (lightly beaten with 1 teaspoon sesame oil, salt, and pepper)3. 2/3 cup lup cheong sausage or 2/3 cup char siu pork4. 2/3 cup chopped cooked chicken breast5. 2/3 cup chopped shrimp6. 1 cup frozen...

Chinese Plum Sauce

  Ingredients for 1 servings: 1. 18 ounces plum jam2. 2 tablespoons vinegar3. 1 tablespoon brown sugar4. 1 tablespoon dried onion flakes (I sometimes used dried)5. 1 teaspoon crushed red pepper flakes (or to taste)6. 1 garlic clove, minced7. 1/2-1 teaspoon fresh...

Hoisin Sauce Recipe

  Ingredients for 1 servings: 1. 4 tablespoons soy sauce2. 1 tablespoon black bean paste (can sub peanut butter)3. 1 tablespoon molasses or 1 tablespoon brown sugar4. 2 teaspoons white vinegar5. 1/8 teaspoon garlic powder6. 1/8 teaspoon onion powder7. 2 teaspoons...

5-Vegetable Fried Rice With 5-Spice Pork

  Ingredients for 4 servings: 1. 2 cups chicken broth2. 3/4 cup water3. 1 1/2 cups long-grain white rice4. 5 tablespoons vegetable oil5. 1 lb thin pork loin chop, thinly sliced6. salt & freshly ground black pepper7. 2 teaspoons Chinese five spice powder8. 2 large...

5-Minute General Tso’s Chicken

  Ingredients for 2 servings: 1. one package frozen chicken tenders (1-pound)2. 1 large crowns broccoli, cut into 2-inch florets, about 8 ounces3. kosher salt4. 1 tablespoon cornstarch5. 1/4 cup rice wine vinegar6. 3 tablespoons soy sauce7. 3 tablespoons honey8. 1/2...

5 Spice Talipia

  Ingredients for 4 servings: 1. 1 lb tilapia fillet2. 3 tablespoons light brown sugar3. 1 teaspoon Chinese five spice powder (see Tip)4. 1 tablespoon canola oil5. 1/4 cup reduced sodium soy sauce6. 3 thinly sliced scallions Directions: 1. 1 Sprinkle both sides of...

10 Minute Chinese 5 Spice Tofu

  Ingredients for 2 servings: 1. 1 cup firm organic tofu2. 1 teaspoon olive oil3. 2 teaspoons sesame seed oil4. 2 tablespoons soy sauce5. 1 teaspoon Chinese five spice powder6. 2 teaspoons agave syrup7. sesame seeds, for sprinkling over finished dish Directions: 1....

#1 Chinese Soup Stock by Sy

  Ingredients for 8 servings: 1. 4 -5 lbs stewing chicken or 4 -5 lbs roasting chickens2. 3 -4 lbs lean pork or 3 -4 lbs smoked ham hock3. 6 slices gingerroot Directions: 1. Cut chicken into small pieces, remove any fat.2. Trim any access fat off the lean pork.3. Put...

#1 Chinese Soup Stock by Sy

  Ingredients for 8 servings: 1. 4 -5 lbs stewing chicken or 4 -5 lbs roasting chickens2. 3 -4 lbs lean pork or 3 -4 lbs smoked ham hock3. 6 slices gingerroot Directions: 1. Cut chicken into small pieces, remove any fat.2. Trim any access fat off the lean pork.3. Put...

„whatever You Have on Hand” Fried Rice

  Ingredients for 4 servings: 1. 1 tablespoon peanut oil or 1 tablespoon flavourless oil2. 1 teaspoon sesame oil3. 3 eggs, beaten lightly4. 2 teaspoons minced garlic or 1 teaspoon garlic powder5. 2 teaspoons grated fresh ginger or 2 teaspoons minced ginger6. 4 green...

Chinese Chews

  Ingredients for 24 servings: 1. 1 1/4 cups brown sugar2. 1 cup flour, plus3. 2 tablespoons flour4. 2 eggs, beat well5. 1 teaspoon baking powder6. 1/4 teaspoon salt7. 1 cup nuts8. 14 candy orange slices9. powdered sugar Directions: 1. Add sugar to eggs and salt to...

Chinese Salad

  Ingredients for 8 servings: 1. 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken)2. 8 ounces broccoli, slaw3. 1/4 cup green onion, chopped4. 1/2 cup sunflower seeds5. 1 cup sliced almonds6. 1 cup oil7. 1/2 cup sugar8. 1/3 cup cider vinegar...

Chinese Salad

Ingredients for 8 servings 1. 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken)2. 8 ounces broccoli, slaw3. 1/4 cup green onion, chopped4. 1/2 cup sunflower seeds5. 1 cup sliced almonds6. 1 cup oil7. 1/2 cup sugar8. 1/3 cup cider vinegar Steps 1....

Gai Lan (Chinese Broccoli) and Beef

Gai Lan (Chinese Broccoli) and Beef

Ingredients for 1 servings: 1. 1 -2 lb lean steak, sliced thinly into one inch long pieces. (i usually get the presliced "stir fry" steak at my grocery)2. 1 bunch gai lan (about 2-3lbs, can be found in farmers market or ethnic grocer. Its a large leafy vegetable that...

Singapore Rice Noodles

Singapore Rice Noodles

Ingredients for 4 servings: 1. 7 -8 ounces fine dried noodles (rice sticks)2. 3 large eggs3. 2 tablespoons curry powder4. 2 teaspoons oriental sesame oil5. 5 tablespoons peanut oil or 5 tablespoons vegetable oil6. 8 ounces medium shrimp, shelled and deveined7. 4...

Mandarin Orange Chicken Delight

Mandarin Orange Chicken Delight

Ingredients for 3 servings: 1. 1 (11 ounce) can mandarin oranges, reserve liquid2. 3 tablespoons honey3. 1 lemon, juice of4. 2 tablespoons soy sauce5. 1 teaspoon dried ginger6. 3/4 cup all-purpose flour7. 1 teaspoon salt8. 1/2 teaspoon pepper9. 2 lbs boneless skinless...

Chinese Crispy Spring Rolls

Chinese Crispy Spring Rolls

Ingredients for 1 servings: 1. 1 cup bean sprouts2. 1 bunch scallion3. 2 carrots4. 2/3 cup bamboo shoot, sliced5. 1 1/2 cups mushrooms6. 3 -4 tablespoons vegetable oil7. 1 teaspoon salt8. 1 teaspoon light brown sugar9. 1 tablespoon light soy sauce10. 1 tablespoon rice...

Crock Pot Hoisin Chicken

Crock Pot Hoisin Chicken

Ingredients for 4 servings: 1. 3 lbs chicken pieces2. 1/4-1/3 cup hoisin sauce3. 1/4 cup plum sauce or 1/4 cup plum chutney4. 1/4 cup soy sauce5. 1 piece fresh gingerroot, thinly sliced6. 1 lime, juice of7. 3 tablespoons cornstarch8. salt and pepper9. 1 -2 tablespoon...

Gingered Acorn Squash Soup

Gingered Acorn Squash Soup

Ingredients for 8 servings: 1. 2 large acorn squash (3 lbs. each)2. 2 teaspoons olive oil3. 1/4 teaspoon crushed red pepper flakes4. 7 cloves garlic, minced5. 1 medium yellow onion, chopped6. 2 tablespoons grated fresh gingerroot7. 2 medium russet potatoes, peeled and...

Chicken Almond Guy Ding

Chicken Almond Guy Ding

Ingredients for 1 servings: 1. 1 cup diced chicken2. 3 tablespoons oil3. 1/2 cup roasted almonds4. 1 1/2 tablespoons soya sauce5. 1 cup chopped celery6. 1 cup chopped broccoli7. salt8. pepper9. 1/2 cup sliced water chestnuts10. 1 tablespoon cornstarch11. 1 large...

Chilli Orange Duck

Chilli Orange Duck

Ingredients for 4 servings: 1. 2 -3 oranges2. 100 g sugar3. 1 tablespoon freshly grated ginger4. 2 small red chilies, finely sliced5. 2 star anise6. 2 cinnamon sticks7. 1 tablespoon sweet chili sauce8. 1 tablespoon Thai fish sauce9. 1 tablespoon rice wine vinegar (or...

Chinese Pot Roast

Chinese Pot Roast

Ingredients for 10 servings: 1. 1 garlic clove, minced2. 1 1/2 teaspoons peeled minced gingerroot3. 1 teaspoon salt4. 1/2 teaspoon Chinese five spice powder5. 4 -5 lbs good quality boneless pot roast6. 1/4 cup soy sauce7. 2 tablespoons brown sugar8. 2 tablespoons...

Sweet & Sour Pork

Sweet & Sour Pork

Ingredients for 4 servings: 1. 1/4 cup soy sauce2. 2 tablespoons dry sherry3. 2 teaspoons sugar4. 1 egg yolk5. 2 lbs boneless lean pork, cut into 1 in pieces6. 10 tablespoons cornstarch, divided7. 3 cups vegetable oil, plus8. 3 tablespoons vegetable oil, divided9. 1...

Chinese Poach Chicken Dip

Chinese Poach Chicken Dip

Ingredients for 2 servings: 1. 1 teaspoon chinese brown bean sauce2. 1 stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long)3. 1 stalk spring onion (cut into small pieces)4. 1 teaspoon oyster sauce5. 3 garlic cloves (chopped)6. ginger...

Chinese Fried Rice

Chinese Fried Rice

Ingredients for 4 servings: 1. 4 cups cold cooked white rice2. 6 tablespoons cooking oil3. 3 eggs4. 1 teaspoon salt5. 4 scallions, chopped6. 1/2 cup fresh shrimp, shelled,deveined and diced7. 1/2 cup cooked peas8. 1/4 cup canned diced water chestnut9. 1/4 cup diced...

Chinese Fried Rice

Chinese Fried Rice

Ingredients for 4 servings: 1. 3/4 cup finely chopped onion2. 2 1/2 tablespoons oil3. 1 egg, lightly beaten (or more eggs if you like)4. 3 drops soy sauce5. 3 drops sesame oil6. 8 ounces cooked lean boneless pork or 8 ounces chicken, chopped7. 1/2 cup finely chopped...

Beef Teriyaki

Beef Teriyaki

Ingredients for 4 servings: 1. 1 lb flank steak (makes 10 skewers)2. 2 tablespoons hoisin sauce3. 2 tablespoons ground bean sauce4. 1 tablespoon soy sauce5. 1 teaspoon redpepper seeds6. 1 teaspoon curry powder7. 2 tablespoons sugar8. 2 tablespoons cooking sherry...

Peking Duck Chinese

Peking Duck Chinese

Ingredients for 6 servings: 1. 1 (5 lb) duck2. 2 tablespoons honey3. 2 tablespoons dry sherry4. 1 tablespoon white vinegar5. 3 tablespoons cornstarch6. 10 scallions7. 1/2 cup hoisin sauce8. 2 teaspoons sesame oil9. 12 Chinese pancakes Directions: 1. Cut off duck wings...

Stir-Fried Zucchini, Shanghai Style

Stir-Fried Zucchini, Shanghai Style

Ingredients for 4 servings: 1. 1 cup sliced shiitake mushroom2. 1 large tomatoes3. 1/2 cup chicken broth4. 2 tablespoons ketchup5. 2 teaspoons soy sauce6. 1 teaspoon dry sherry7. 1/4 teaspoon sugar8. 1/8 teaspoon salt9. 1 teaspoon red wine vinegar10. 1 teaspoon...

Fortune Cookies

Fortune Cookies

Ingredients for 1 servings: 1. 2 egg whites, room temperature2. 6 tablespoons butter3. 1/4 cup sugar4. 1/2 cup flour, sifted5. 1/4 teaspoon vanilla extract Directions: 1. Cut a stencil out of a plastic coffee can lid in the shape of a 3-inch disk.2. Whip the egg...

Pork Fried Rice

Pork Fried Rice

Ingredients for 4 servings: 1. 2 tablespoons oil2. 1 cup sliced mushrooms3. 1 cup bean sprouts4. 3 cups cold cooked rice5. 1 cup cold cooked pork, small dice6. 2 green onions with tops, sliced7. 3 eggs, lightly beaten8. 1 tablespoon oil9. 3 tablespoons soy sauce10....

Five Spice Chicken

Five Spice Chicken

Ingredients for 3 servings: 1. 3/4 lb chicken breast2. 2 tablespoons soy sauce3. 2 tablespoons rice wine or 2 tablespoons other cooking wine4. 1 teaspoon sesame oil5. 2 teaspoons five-spice powder6. 1 teaspoon ginger, minced7. 1 teaspoon garlic, crushed8. 1/2 cup...

Simple Sesame Ginger Chicken

Simple Sesame Ginger Chicken

Ingredients for 4 servings: 1. 1/2 cup soy sauce2. 1/2 cup honey3. 1 tablespoon roasted sesame seeds4. 3 teaspoons fresh ginger, minced or 2 teaspoons ground ginger5. 3 -4 chicken breasts Directions: 1. Blend the soy sauce, honey, sesame seeds, and ginger well.2....

Chinese Broccoli

Chinese Broccoli

Ingredients for 6 servings: 1. 750 g fresh broccoli2. 1/2 cup canned sliced water chestnuts3. 3 tablespoons oil4. 1 cm ginger5. 1/3 teaspoon grated fresh lemon rind6. 1 teaspoon soy sauce7. 1 tablespoon dry sherry8. 1/2 cup water9. 1 chicken stock cube Directions: 1....

Chicken Teriyaki

Chicken Teriyaki

Ingredients for 4 servings: 1. 1/2 cup chicken broth2. 4 tablespoons soy sauce3. 2 tablespoons sugar4. 2 tablespoons oil5. 2 tablespoons minced garlic6. 1/2 teaspoon ground ginger7. 4 boneless skinless chicken breast halves Directions: 1. Mix all marinade ingredients...

Szechuan Chicken

Szechuan Chicken

Ingredients for 4 servings: 1. 1 lb skinless chicken breast half2. 2 tablespoons soy sauce3. 2 tablespoons dry sherry4. 2 teaspoons cornstarch5. 2 teaspoons grated peeled fresh ginger6. 1/4 teaspoon sugar7. 1/4 teaspoon crushed red pepper flakes8. 2 tablespoons...

Egg Drop Soup

Egg Drop Soup

Ingredients for 2 servings: 1. 3 cups chicken broth2. 1/2 teaspoon salt3. 2 tablespoons cold water4. 1 tablespoon cornstarch5. 1 egg (slightly beaten)6. 1 scallion, with tops, finely chopped Directions: 1. Bring chicken broth to a boil in soup pot.2. Add 1/2 teaspoon...

Easy Fried Rice

Easy Fried Rice

Ingredients for 5 servings: 1. 3 cups cold leftover cooked rice2. 1/2-1 cup oleo (or butter)3. 1 medium onion (chopped)4. 2 stalks celery (chopped, or just use 3 cloves of garlic and)5. 2 carrots (diced)6. 1 cup frozen peas (or a small-medium part of ginger)7. 3 eggs...

Hot and Sour Soup

Hot and Sour Soup

Ingredients for 5 servings: 1. 1/2 ounce dried wood ear mushrooms2. 1 cup hot water3. 1 tablespoon vegetable oil4. 4 ounces lean pork, julienned5. 1 bunch green onion, chopped, white part only6. salt7. fresh ground black pepper8. 4 ounces straw mushrooms (fresh should...

Green Onion Pancakes

Green Onion Pancakes

Ingredients for 4 servings: 1. 1 large egg2. 2 teaspoons sesame oil3. 8 egg roll wraps4. 4 teaspoons sesame seeds5. 1 cup finely chopped green onion (, white and green parts)6. 2 tablespoons peanut oil or 2 tablespoons vegetable oil7. soy sauce, to taste Directions:...

Pork Tenderloins Asian Style

Pork Tenderloins Asian Style

Ingredients for 4 servings: 1. 1 lb pork tenderloin, all fat removed2. 2 garlic cloves, small, minced3. 2 tablespoons onions, finely chopped4. 4 tablespoons lemon juice5. 4 tablespoons soy sauce6. 4 tablespoons honey Directions: 1. Combine garlic, onion, lemon juice,...

Fried Rice

Fried Rice

Ingredients for 4 servings: 1. 1 tablespoon butter or 1 tablespoon margarine2. 2 eggs, beaten3. 1 tablespoon butter or 1 tablespoon margarine4. 1/4 cup chopped onion5. 1/4 cup chopped green pepper6. 2 cups rice, prepared and cooled7. 1/2 cup cooked shrimp or 1/2 cup...

Szechuan Pork (Crock Pot)

Szechuan Pork (Crock Pot)

Ingredients for 4 servings: 1. 1 1/2 lbs lean boneless pork chops2. 1 (8 ounce) can sliced bamboo shoots, drained3. 1 (8 ounce) can sliced water chestnuts, drained4. 6 green onions, chopped5. 1/4 cup Worcestershire sauce6. 1/4 cup szechuan hot bean sauce (paste)7. 1/4...

A.1. Chinese Pasta #A1

A.1. Chinese Pasta #A1

Ingredients for 4 servings: 1. 2 garlic cloves2. 3 scallions3. 8 white button mushrooms4. 7/8 lb angel hair pasta5. 1/2 cup A.1. Original Sauce6. 4 tablespoons hoisin sauce7. 4 teaspoons soy sauce8. 4 teaspoons brown sugar9. 1/2 teaspoon black pepper10. 2 tablespoons...

Chinese Five-Spice Salmon

Chinese Five-Spice Salmon

Ingredients for 8 servings: 1. 3 lbs salmon fillets2. 1 tablespoon olive oil3. 2 teaspoons Chinese five spice powder4. 1 tablespoon brown sugar5. 1 teaspoon lime zest6. 1/2 lime, juice of7. 1/2 teaspoon garlic powder8. 1 teaspoon crushed red pepper flakes9. salt and...

Sesame Chicken

Sesame Chicken

Ingredients for 2 servings: 1. 3/4 lb boneless skinless chicken breast2. 3 tablespoons all-purpose flour3. 1 tablespoon soy sauce4. 1 tablespoon maple syrup5. 1 tablespoon dry sherry6. 1 teaspoon chopped fresh ginger7. pepper8. 1/2 teaspoon Chinese five spice powder9....

Chinese Buffet Crab Casserole

Chinese Buffet Crab Casserole

Ingredients for 4 servings: 1. 16 ounces imitation crabmeat2. 1/2 cup sour cream3. 1 tablespoon lemon juice4. 1 pinch garlic salt5. 1 1/4 cups cheddar cheese, divided6. 1 (8 ounce) package cream cheese, softened7. 2 tablespoons mayonnaise8. 1 1/4 teaspoons...

Quick Beefy Chinese Burritos

Quick Beefy Chinese Burritos

Ingredients for 6 servings: 1. 1 tablespoon oil2. 1 lb ground beef3. 1 garlic clove, minced4. 8 ounces fresh mushrooms, chopped5. 1 lb coleslaw mix6. 1/2 cup carrot, shredded7. 1/2 cup hoisin sauce8. 2 teaspoons toasted sesame oil9. 1/4 cup water10. 12 fajita sized...

Chinese Barbecued Baby Back Ribs

Chinese Barbecued Baby Back Ribs

Ingredients for 4 servings: 1. 3 tablespoons chopped peeled gingerroot2. 2 tablespoons chopped garlic3. 1/3 cup soy sauce4. 2 tablespoons vegetable oil5. 1/2 cup hoisin sauce6. 2 tablespoons honey7. 4 lbs baby back ribs (2 to 4 racks) Directions: 1. Preheat oven to...

Panda Express Copycat Hot and Sour Soup

Panda Express Copycat Hot and Sour Soup

Ingredients for 6 servings: 1. 6 cups chicken broth (or vegetable broth )2. 6 tablespoons soy sauce3. 3/4 cup button mushroom, sliced (fresh or canned)4. 2 teaspoons chili-garlic sauce5. 1/3 teaspoon white pepper, ground6. 3 tablespoons cornstarch7. 3 tablespoons cold...

Asian Coleslaw

Asian Coleslaw

Ingredients for 6 servings: 1. 3 tablespoons rice wine vinegar (not seasoned)2. 2 tablespoons olive oil3. 1/2 teaspoon celery seed4. 2 teaspoons chili-garlic sauce (if you don't like a little heat use 1/2 tsp to 1 tsp.)5. 1/4 cup Splenda sugar substitute or 1/4 cup...

Scorpion

Scorpion

Ingredients for 4 servings: 1. 3 ounces orange juice2. 3 ounces pineapple juice3. 4 ounces lemon juice4. 1 1/2 ounces orgeat syrup5. 6 ounces rum6. 1 ounce brandy7. 1 dash grenadine8. 2 cups crushed ice Directions: 1. Shake liquid ingredients in cocktail shaker with...

Pork Chop Suey

Pork Chop Suey

Ingredients for 4 servings: 1. 1 cup thinly sliced onion2. 1 cup sliced mushrooms3. 3/4 cup bias-sliced celery4. 1/2 cup sliced water chestnuts5. 1/2 cup sliced red bell pepper6. 3/4 cup bean sprouts7. 2 tablespoons oil8. 1 cup chicken broth9. 1 1/2 tablespoons soy...

Chinese General Chicken – Ww Core

Chinese General Chicken – Ww Core

Ingredients for 4 servings: 1. 3/4 cup chicken broth2. 2 tablespoons cornstarch3. 2 tablespoons Splenda granular, artificial sweetener4. 2 tablespoons soy sauce5. 1 tablespoon white wine vinegar6. 1/2 teaspoon ground ginger7. 2 teaspoons olive oil8. 2 medium...

Sassy’s Beef and Broccoli

Sassy’s Beef and Broccoli

Ingredients for 4 servings: 1. 1 lb steak, cut into thin slices2. 1/2 cup water, divided3. 1/2 cup soya sauce4. 4 tablespoons brown sugar5. 3 tablespoons vinegar6. 2 cloves garlic, crushed7. 2 teaspoons grated fresh ginger8. 1 tablespoon cornstarch9. 3 tablespoons...

Egg Roll Bowl

Egg Roll Bowl

Ingredients for 4 servings: 1. 1/4 cup low sodium soy sauce2. 2 tablespoons hoisin sauce3. 1 tablespoon rice vinegar4. 1 teaspoon onion powder5. 2 tablespoons sesame oil6. 4 scallions, thinly sliced, plus more for garnish7. 3 garlic cloves, minced8. 1 teaspoon minced...

Chinese Fried Rice

Chinese Fried Rice

Ingredients for 4 servings: 1. 2 eggs, lightly beaten2. 1 medium onion3. 4 spring onions4. 250 g ham5. 2 tablespoons peanut oil6. 4 cups cold cooked medium-grain rice7. 1/4 cup frozen peas8. 2 tablespoons soy sauce9. 250 g cooked small shrimp, peeled Directions: 1....

Pork Chops, Chinese Style

Pork Chops, Chinese Style

Ingredients for 4 servings: 1. 4 boneless pork chops2. 2 tablespoons light soy sauce3. 1/2 teaspoon white pepper4. 1 teaspoon sugar5. 1/2 teaspoon salt6. 2 tablespoons sesame seed oil7. 4 tablespoons cornstarch8. 1 cup oil (for frying)9. cilantro (to garnish, and...

Chicken Pasta

Chicken Pasta

Ingredients for 6 servings: 1. 8 ounces angel hair pasta2. 1 1/2 tablespoons soy sauce3. 1 tablespoon vinegar, preferably rice wine4. 2 teaspoons sesame oil5. 3 cloves garlic, minced6. 1 lb boneless chicken breast, cut in strips7. 1/4 teaspoon salt8. 1/4 teaspoon...

Beef and Broccoli

Beef and Broccoli

Ingredients for 2 servings: 1. 1/2 lb beef flank steak, sliced thinly across grain2. 1 tablespoon light soy sauce3. 1/8 teaspoon black pepper4. 1/8 teaspoon sambal oelek5. 1/4 teaspoon sesame oil6. 1 tablespoon cornstarch or 1 tablespoon tapioca starch7. 1 lb fresh...

Chinese Stir Fried Shrimp With Asparagus

Chinese Stir Fried Shrimp With Asparagus

Ingredients for 4 servings: 1. 16 jumbo shrimp, peeled, deveined and butterflied2. 1/2 lb green asparagus3. 1/4 cup vegetable oil4. 16 ginger, slices peeled5. 2 garlic cloves, minced6. 2 tablespoons shaoxing wine7. 1 tablespoon malt vinegar8. 1 tablespoon light soy...

Chinese Broccoli With Ginger Sauce

Chinese Broccoli With Ginger Sauce

Ingredients for 4 servings: 1. 12 ounces chinese broccoli (6 medium stalk)2. 1/4 cup homemade chicken broth3. 1 1/2 teaspoons shao hsing rice wine or 1 1/2 teaspoons dry sherry4. 1 teaspoon ginger juice (method in note, below)5. 1/2 teaspoon cornstarch6. 1/4 teaspoon...

Chinese Fragrant Spareribs

Chinese Fragrant Spareribs

Ingredients for 1 servings: 1. 1/3 cup soy sauce2. 1/3 cup plum jelly3. 3 tablespoons water4. 2 tablespoons dry sherry5. 2 garlic cloves, minced6. 1 teaspoon five-spice powder7. 2 lbs pork baby back ribs, cut into single ribs Directions: 1. In a small saucepan, whisk...

Stir-Fry Ground Pork With Corn

Stir-Fry Ground Pork With Corn

Ingredients for 4 servings: 1. 1/3 cup grapeseed oil2. 3 garlic cloves, minced3. 2 small red chili peppers, finely chopped, seeded if prefer4. 1 lb ground pork5. 1/2 tablespoon white pepper powder6. 2 (15 1/4 ounce) cans whole kernel corn, drain and set aside7. 1/4...

Szechuan Green String Beans

Szechuan Green String Beans

Ingredients for 2 servings: 1. 2 cups cooking oil, plus2. 1 tablespoon cooking oil3. 3/4 lb string bean, trimmed and cleaned4. 1 tablespoon minced garlic5. 2 tablespoons ground pork6. 2 tablespoons soy sauce7. 1/2 tablespoon sherry wine8. 1/2 tablespoon sugar9. 4...

Company Beef Oriental

Company Beef Oriental

Ingredients for 6 servings: 1. 1 1/2 lbs lean ground beef2. 1 medium onion, Sliced3. 1 clove garlic, Minced4. 1/4 cup soy sauce5. 1 teaspoon beef bouillon, Instant6. 3/4 cup water7. 6 ounces frozen Chinese pea pods, 1Pk8. 1 (5 ounce) can water chestnuts, drained and...

Terriyaki Sauce

Terriyaki Sauce

Ingredients for 1 servings: 1. 1/4 cup soy sauce2. 1 cup water3. 1/2 teaspoon ground ginger4. 1/4 teaspoon garlic powder5. 5 tablespoons packed brown sugar6. 1 -2 tablespoon honey7. 2 tablespoons cornstarch8. 1/4 cup cold water Directions: 1. 1. Mix all but cornstarch...

Chinese Vegetable Stir Fry

Chinese Vegetable Stir Fry

Ingredients for 4 servings: 1. 1 tablespoon canola oil2. 1 1/2 cups broccoli florets3. 1 tablespoon water4. 3/4 cup julienned carrot5. 1 1/2 cups snow peas, ends trimmed6. 6 fresh shiitake mushrooms, slivered7. 1/2 cup sliced water chestnuts, drained8. 1 clove garlic,...

Sweet & Sour Chicken

Sweet & Sour Chicken

Ingredients for 4 servings: 1. 1 tablespoon soy sauce2. 1 tablespoon white wine vinegar3. 2 teaspoons cornflour4. 2 teaspoons sugar5. 500 g skinless chicken breast fillets, thinly sliced6. 1 tablespoon oil7. 1 onion, sliced8. 1 red capsicum, sliced9. 150 g snow peas,...

Hg Chinese Slaw ( Ww )

Hg Chinese Slaw ( Ww )

Ingredients for 6 servings: 1. 16 ounces coleslaw mix2. 1 cup water chestnut, drained and sliced into thin strips3. 1 cup mandarin orange segments, drained and chopped4. 1 cup scallion, chopped5. 2/3 cup low-fat sesame ginger salad dressing6. 1/4 cup slivered almonds...

Sweet and Sour Pork

Sweet and Sour Pork

Ingredients for 4 servings: 1. 2 cups cubed pork2. 1 tablespoon sherry wine3. 1 tablespoon soy sauce4. 1/2 teaspoon salt5. 2 cups cooking oil (I use peanut)6. 2/3 cup sugar7. 1/4 cup catsup8. 1/3 cup pineapple juice9. 1/2 cup cider vinegar10. 2 tablespoons soy...

Chili Oil

Chili Oil

Ingredients for 1 servings: 1. 12 medium dried chilies, approx2. 2 cups corn oil3. 2 tablespoons sesame oil4. 1 1/2 tablespoons ground cayenne pepper Directions: 1. Chop up the chili peppers, put them in a pan with the corn oil.2. Let this heat up for about 10...

Crispy Ginger Beef

Crispy Ginger Beef

Ingredients for 2 servings: 1. 1 lb flank steaks or 1 lb sirloin steak, sliced into narrow strips2. 3/4 cup cornstarch3. 1/2 cup water4. 2 eggs5. 1 large carrot, julienned6. 3 green onions, chopped7. 1/4 cup fresh ginger, minced8. 5 garlic cloves, minced9. canola...

Char Sui

Char Sui

Ingredients for 2 servings: 1. 450 g pork loin2. 6 garlic cloves, crushed3. 2 teaspoons pureed ginger4. 1 tablespoon tomato puree5. 3 tablespoons hoisin sauce6. 1 tablespoon honey7. 1 tablespoon dark soy sauce8. 1 tablespoon balsamic vinegar9. 2 drops red food...