german

German Wine Soup

  Ingredients for 2 servings: 1. 1 large egg2. 1/2 cup heavy cream3. 2 tablespoons sugar4. 1 cup water5. 1 cup german red wine6. creme fraiche Directions: 1. Beat egg with cream and sugar.2. Add water and wine to egg mixture.3. Heat to gentle simmer. Ladle into...

Kuhnhenn German Potato Salad

  Ingredients for 8 servings: 1. 3 lbs potatoes2. 1/2 lb smoked bacon (apple wood)3. 3/4 cup yellow onion (chopped Fine)4. 2 tablespoons flour5. 2 tablespoons sugar6. 2 teaspoons salt7. 1/2 teaspoon celery seed8. 1/8 teaspoon pepper9. 3/4 cup water10. 1/4 cup apple...

German Spinach Omelet

  Ingredients for 2 servings: 1. 4 eggs2. 1/4 teaspoon salt3. 1 teaspoon pepper4. 1/4 teaspoon nutmeg (start with a pinch reviews say 1/4 teaspoon is too much)5. 4 tablespoons milk6. 1 tablespoon butter7. 1/4 cup bell pepper, diced8. 1/2 cup mushroom, sliced9. 1/2 cup...

Obatzda (Bavarian Cheese Spread)

  Ingredients for 10 servings: 1. 1 lb ripe camembert cheese or 1 lb brie cheese, rind removed2. 1 tablespoon soft butter3. 1/2 lb cream cheese4. 2 tablespoons chives, finely chopped, divided5. 1/4 onion, finely chopped6. salt and freshly pepper7. paprika8. caraway...

Apfelpfannkuchen (Apple Pancakes)

  Ingredients for 4 servings: 1. 2/3 cup flour, unbleached,unsifted2. 2 teaspoons sugar3. 1/4 teaspoon salt4. 4 large eggs, beaten5. 1/2 cup milk6. 2 cups apples, peeled and sliced7. 3/4 cup butter8. 2 tablespoons sugar9. 1/4 teaspoon cinnamon Directions: 1. Sift...

Gluhwein

  Ingredients for 16 servings: 1. 1 large orange2. 1 large lemon3. 20 whole cloves (or more, Your taste)4. 2 cinnamon sticks (More if you like)5. 1 gallon Burgundy wine6. 12 -16 ounces rum (I use Bacardi)7. 1 cup sugar (More if you like it sweeter) Directions: 1. Into...

Crock Pot Sauerbraten

  Ingredients for 8 servings: 1. 4 lbs chuck roast2. salt & pepper3. 2 onions, sliced4. 1 1/2 cups beef broth5. 1/3 cup brown sugar6. 1/3 cup vinegar7. 8 gingersnaps Directions: 1. Sprinkle roast on all sides with salt & pepper.2. Place roast in crock pot.3. Add all...

Paul Prudhomme’s Hot German Potato Salad

  Ingredients for 8 servings: 1. 1 teaspoon dry mustard2. 1 teaspoon onion powder3. 1 teaspoon garlic powder4. 1 teaspoon white pepper5. 1/2 teaspoon black pepper6. 1/2 teaspoon salt7. 20 unpeeled small red new potatoes8. 4 hard-boiled eggs, peeled and chopped9. 8...

Avocado Reuben

  Ingredients for 1 servings: 1. 2 slices rye bread or 2 slices pumpernickel bread2. mustard3. thousand island dressing4. 1/2 avocado, pitted and mashed5. 1/4 cup sauerkraut Directions: 1. Spread one slice of bread with some mustard and the other slice with Thousand...

Creamed Peas And Carrots

  Ingredients for 6 servings: 1. 5 carrots, cubed2. 10 ounces fresh peas or 10 ounces frozen peas3. 2 tablespoons butter4. 2 tablespoons flour5. 1 teaspoon salt6. 1/4 teaspoon pepper7. 1 1/2 cups milk8. paprika Directions: 1. Cook carrots in water to cover until...

German Fridge Cake

  Ingredients for 6 servings: 1. 250 g coconut fat, melted2. 2 eggs3. 1/2 teaspoon salt4. 150 g icing sugar5. 4 tablespoons cocoa6. 1 tablespoon coffee7. 1 tablespoon rum8. 1 tablespoon grated lemon peel9. 24 butter cookies10. 2 tablespoons nuts Directions: 1. Melt...

Red Cabbage with Apple

  Ingredients for 8 servings: 1. 1 head red cabbage2. 3 tart apples, pared,cored,quartered and sliced (I like Granny Smith apples)3. 6 tablespoons sucanat (or brown sugar)4. 6 tablespoons red wine vinegar5. 1 tablespoon soy margarine or 1 tablespoon margarine (or...

Sauerbraten Stew

  Ingredients for 2 servings: 1. 1/2 cup water2. 1/4 cup red wine vinegar3. 1 tablespoon sugar4. 3/4 lb boneless beef chuck roast, cut into 1-inch cubes5. 3/4 teaspoon salt6. 1 dash pepper7. 1 dash ground nutmeg8. 1 small onion, sliced9. 2 teaspoons minced fresh...

German Potato Salad

  Ingredients for 4 servings: 1. 6 large potatoes, peeled and quartered2. 1 small onion, chopped3. 3 tablespoons vegetable oil4. 3 tablespoons cider vinegar5. 1/2 teaspoon prepared mustard6. 2 tablespoons minced parsley7. 1/2 teaspoon sugar Directions: 1. Boil...

Sour Cherry Pie

  Ingredients for 8 servings: 1. 2 1/2 cups cherries2. 1 cup sugar3. 5 tablespoons flour4. 1/8 teaspoon salt5. 1/2 teaspoon cinnamon6. 2 teaspoons minute tapioca7. 2 tablespoons butter Directions: 1. Mix cherries with sugar, flour, salt, cinnamon and tapioca.2. Might...

Smoked Pork and Sauerkraut (Crock Pot)

  Ingredients for 4 servings: 1. 2 lbs boneless smoked pork shoulder (also called "sweet morsel")2. 2 (14 1/2 ounce) cans sauerkraut, rinsed and drained3. 2 medium onions, sliced4. 1 (8 ounce) can tomatoes, cut up5. 1 bay leaf6. 1 tablespoon paprika7. 1 1/2 teaspoons...

German Sauerkraut and Kielbasa

  Ingredients for 6 servings: 1. 3 (1 lb) packages kielbasa (2 large sausages in each)2. 32 ounces sauerkraut3. 3 cups apple cider4. 1/4 onion, cut into slivers5. 4 tablespoons brown sugar Directions: 1. Add all ingredients into crock pot and cook 5 hours on high....

Noodles With Mushrooms

  Ingredients for 6 servings: 1. 1/2 lb wide egg noodles2. 1/2 lb mushroom, sliced3. 1 large onion, sliced4. 3 ounces cheese, grated5. 1 egg6. 1/4 cup breadcrumbs7. salt and pepper8. 1 ounce butter Directions: 1. Cook the noodles in boiling salted water for 10...

Spiced German Mustard

  Ingredients for 1 servings: 1. 1/2 cup cold water2. 1/3 cup yellow mustard seeds3. 1/4 cup dry mustard4. 1 cup apple cider vinegar5. 1/2 cup finely chopped onion6. 2 tablespoons brown sugar, packed7. 2 garlic cloves, minced (or 1/2 tsp. garlic powder)8. 1 teaspoon...

Canapes with Savory Oyster Spread

  Ingredients for 4 servings: 1. 2 eggs, hard cooked and chopped2. 2 ounces smoked oysters, oil packed,drained,and chopped3. 1 teaspoon chives, minced4. 2 slices bread, plain or toasted (rye, pumpernickel or white) Directions: 1. Use blender or food processor to puree...

Christmas Butter

  Ingredients for 4 servings: 1. 50 g almonds2. 50 g hazelnuts3. 100 g honey4. 100 g soft butter5. 1 teaspoon lemon juice Directions: 1. Chop almonds and hazelnuts in a blender or food processor until very fine.2. Add honey, butter and lemon juice and mix until...

Cracker Ball or Butterball Dumplings

  Ingredients for 1 servings: 1. 1 large egg2. 3 tablespoons melted butter3. 7 tablespoons soda cracker crumbs4. 1 tablespoon milk5. 1 teaspoon fresh finely minced parsley6. 1/2 teaspoon fresh finely minced shallot7. 1/4 teaspoon celery salt8. 1/8 teaspoon black...

Spareribs & Sauerkraut

  Ingredients for 4 servings: 1. 32 ounces sauerkraut, canned (2 cans)2. 3 lbs spareribs, country style3. 2 teaspoons paprika4. 6 beef bouillon cubes5. 1/2 teaspoon caraway seed6. 1/2 teaspoon pepper7. 10 slices bacon, rolled in8. flour Directions: 1. Rinse and drain...

Grandpa Rogers Ribs & Kraut

  Ingredients for 8 servings: 1. 8 large country spareribs2. 1 tablespoon garlic salt (or to taste)3. 2 (32 ounce) jars sauerkraut (drained)4. 1 (32 ounce) can tomatoes with juice (diced or whole, I prefer whole)5. 1 large onion6. 1 1/2 cups brown sugar7. 1/2 teaspoon...

GeflÜgelragout(Roast Chicken Stew)

  Ingredients for 4 servings: 1. 3 tablespoons butter2. 2 tablespoons chopped onions3. 2 tablespoons plain flour4. 2 cups beef stock5. 1/4 cup dry port wine or 1/4 cup red wine6. 2 lemons, sliced thickly7. 2 bay leaves8. salt & fresh ground pepper9. 1 -2 dash wine...

Sour Cream Potato Salad

  Ingredients for 8 servings: 1. 4 cups potatoes, cooked and diced (leftover boiled potatoes is fine)2. 1/2 cup cucumber, peeled and diced3. 1 tablespoon onion, minced4. 3/4 teaspoon celery seed5. 1 1/2 teaspoons salt6. 1/2 teaspoon pepper7. 3 eggs, hard cooked and...

Flop-Proof Crepes

  Ingredients for 4 servings: 1. 8 eggs2. 2 cups milk3. 2 cups water4. 1 teaspoon salt5. 4 cups flour6. 1/2 cup melted butter Directions: 1. Combine all ingredients in a large bowl.2. With an electrical blender, blend until smooth.3. Melt butter in two frying pans.4....

12th Night Wassail

  Ingredients for 12 servings: 1. 7 cups apple juice2. 2 cups pineapple juice3. 1 1/2 cups orange juice4. 1/2 cup lemon juice5. 1 cup mead6. 3/4 cup sugar7. 1 teaspoon ground cloves8. 1 teaspoon ginger9. 1 teaspoon cinnamon10. 1 teaspoon ground nutmeg11. 1 teaspoon...

” German” Barbecued Carrots

  Ingredients for 6 servings: 1. 1 lb carrot, peeled and sliced2. 6 slices bacon3. 1 (10 3/4 ounce) can tomato soup4. 1 tablespoon sugar Directions: 1. Preheat oven to 350°F.2. Cook bacon until crisp.3. Drain grease and crumble into fine bits.4. Peel and slice...

” Cheater” German Potato Salad

  Ingredients for 4 servings: 1. 4 slices bacon2. 3 tablespoons sugar3. 1/4 cup cider vinegar4. 2 (15 ounce) cans sliced white potatoes, drained5. 2 tablespoons water6. salt and pepper, to taste Directions: 1. Place bacon in a cold non-stick skillet. Fry on...

Dumplings for Soup

  Ingredients for 6 servings: 1. 2 eggs2. 1/2 teaspoon salt3. 1/2 packet soup stock4. 1 tablespoon water5. 1 teaspoon butter or 1 teaspoon margarine, very soft6. 1/2 cup flour Directions: 1. Mix ingredients together, add enough flour to make it the consistency of...

German Oven Pancakes

  Ingredients for 4 servings: 1. 1/2 cup flour2. 3 eggs3. 1/2 cup milk4. 2 tablespoons melted butter5. 1/4 teaspoon salt Directions: 1. Preheat oven to 450°F If you have a convection oven, set at 425°F2. In a large bowl, mix everything till light and fluffy. DO NOT...

Portzelky (New Year’s Cookies)

  Ingredients for 6 servings: 1. 1 teaspoon sugar2. 1/2 cup lukewarm water3. 2 teaspoons active dry yeast4. 1/2 cup milk5. 1/2 cup water6. 1/2 tablespoon salt7. 1 tablespoon sugar8. 2 teaspoons baking powder9. 2 cups raisins (or as many as you would like)10. 3 egg...

German-Style Egg Noodles

  Ingredients for 6 servings: 1. 3 egg yolks2. 1 whole egg3. 1 1/2 cups flour4. 1/2 teaspoon salt5. 1 1/2 cups water Directions: 1. Beat eggs, water, salt.2. Add flour.3. Mix with fork until you can use your hands. May have to add more flour if dough is not stiff...

German Creamed Cucumbers

German Creamed Cucumbers

Ingredients for 10 servings: 1. 4 peeled sliced thinly cucumbers 2. 1/2 large onion, diced 3. 8 ounces sour cream 4. 8 ounces half-and-half 5. 1 tablespoon vinegar, more to taste 6. salt Directions: 1. Salt the cucumbers and onions throughout and place in large bowl;...

Another Chicken Soup Recipe???

Another Chicken Soup Recipe???

Ingredients for 6 servings: 1. 3 lbs fryer chickens, cut-up2. 4 tablespoons margarine3. 2 tablespoons flour4. 8 sprigs fresh parsley, finely chopped5. 2 -3 chicken bouillon cubes (I buy the base from which I use 2-3 tsp.)6. 1 pinch dried sage, ground fine in a mortar...

German Chocolate Cream Cheese Brownies

German Chocolate Cream Cheese Brownies

Ingredients for 1 servings: 1. 1 (18 ounce) package German chocolate cake mix2. 1/2 cup margarine3. 3 eggs4. 1 (8 ounce) package cream cheese5. 1 teaspoon vanilla extract6. 16 ounces powdered sugar, plus extra (to garnish)7. 1/2 cup pecans Directions: 1. In large...

Sweet and Sour Hasenpfeffer

Sweet and Sour Hasenpfeffer

Ingredients for 2 servings: 1. 1 rabbit2. 1 quart vinegar3. 2 tablespoons salt4. 1 tablespoon pickling spices5. 1 tablespoon peppercorn6. 2 large onions, sliced7. 2 tablespoons fat8. 2 tablespoons flour9. 1 cup cold water10. 1 teaspoon cinnamon11. 1/2 teaspoon...

Baked German Potato Salad

Baked German Potato Salad

Ingredients for 8 servings: 1. 1 cup diced bacon (about 3 strips)2. 1 cup diced celery3. 1 small onion, chopped4. 1 tablespoon salt (or less)5. 3 tablespoons all-purpose flour6. 1/3-2/3 cup sugar (or less depending on how sweet you like it)7. 2/3 cup vinegar8. 1/2...

Red Cabbage, German

Red Cabbage, German

Ingredients for 4 servings: 1. 2 tablespoons butter2. 1 apple, peeled and diced3. 1 small onion, chopped4. 4 cups shredded red cabbage5. 1/4 cup vinegar6. 2 -4 tablespoons sugar or 2 -4 tablespoons apple jelly7. 1 -2 whole clove8. 1/2 cup red wine9. 1 tablespoon flour...

Rindergulasch (German Beef Goulash)

Rindergulasch (German Beef Goulash)

Ingredients for 4 servings: 1. 1 lb onion, diced2. 3 cloves fresh garlic, peeled and finely chopped3. 1/4 lb thick bacon, finely chopped4. 2 1/8 lbs beef shoulder, cut into bite-sized chunks as for stew (trim any visable fat)5. 2 tablespoons bacon grease or 2...

Roggenbrot (Rye Bread)

Roggenbrot (Rye Bread)

Ingredients for 12 servings: 1. 2 (1/4 ounce) packages active dry yeast2. 1/2 cup molasses3. 1/2 cup water (110-120 degrees)4. 2 tablespoons butter5. 1 1/2 cups milk, lukewarm6. 3 1/4 cups rye flour, unsifted7. 2 tablespoons sugar8. 2 1/2 cups bread flour, unsifted9....

Wonderful Homemade Kaiser Rolls!

Wonderful Homemade Kaiser Rolls!

Ingredients for 16 servings: 1. 2 tablespoons dry yeast2. 2 1/2 cups water (105-115 F)3. 2 tablespoons Crisco4. 1 tablespoon sugar5. 2 teaspoons salt6. 6 -7 cups flour7. 3 egg whites8. 1 egg white, beaten with9. cold milk, for egg wash10. caraway seeds or sesame seeds...

German Pot Pie

German Pot Pie

Ingredients for 6 servings: 1. 3 -4 lbs chuck roast2. 3 tablespoons fat (I used Crisco)3. 1 1/2 cups water4. 1 medium onion, sliced5. 2 stalks celery, chopped6. salt and pepper7. 2 cups flour8. 1 teaspoon oil9. salt10. 1 teaspoon sugar11. water Directions: 1. Brown...

German Pancakes

German Pancakes

Ingredients for 6 servings: 1. 3/4 cup sugar2. 4 eggs3. 2 cups milk4. 2 cups all-purpose flour5. 1 pinch cinnamon6. 1 teaspoon vanilla extract Directions: 1. Mix everything and let rest for about 5-10 minutes.2. Heat a little vegetable oil in a fry pan.3. Pour about...

Pheasant with Sauerkraut

Pheasant with Sauerkraut

Ingredients for 4 servings: 1. 1 -2 pheasant2. 10 slices fatty bacon, rinds removed3. 2 tablespoons butter4. 2 tablespoons vegetable oil5. 1 cup dry white wine6. 12 peppercorns7. 2 bay leaves8. 750 g sauerkraut, rinsed and drained9. 1 cup beer10. 250 g kransky sausage...

Puffy Oven Pancake or „Hootin’ Annies”

Puffy Oven Pancake or „Hootin’ Annies”

Ingredients for 1 servings: 1. 6 eggs2. 1 cup milk3. 1 cup flour4. 1/4 teaspoon salt5. 6 tablespoons butter or 6 tablespoons margarine Directions: 1. Heat oven to 450 degrees F.2. In blender or bowl, blend together eggs, milk, flour, and salt.3. Melt butter in 9x13...

German Savory Potato Cake (Kartoffelkuchen)

German Savory Potato Cake (Kartoffelkuchen)

Ingredients for 16 servings: 1. 2 1/2 kg starchy potatoes, divided2. salt & pepper, to taste3. caraway seed, to taste4. 1 medium onion, diced5. 175 g butter or 175 g margarine, divided6. 50 g ham, in small cubes7. 100 g flour8. dry breadcrumbs, for dusting the pan9. 3...

Bavarian Pork Loin

Bavarian Pork Loin

Ingredients for 8 servings: 1. 5 lbs pork loin2. 2 onions, thinly sliced3. 3 apples, peeled and sliced4. 3 tablespoons honey5. 2 teaspoons caraway seeds6. 1 cup apple butter7. 1/3 cup Dijon mustard8. garlic salt Directions: 1. Layer the onions and apples in the bottom...

German Rouladen

German Rouladen

Ingredients for 6 servings: 1. 6 thinly sliced tender marinating beef steaks2. 6 tablespoons mustard3. 1 cup onion (diced)4. 1 cup celery (diced)5. 6 slices bacon6. 1/4 teaspoon pepper7. 2 garlic cloves (minced)8. 6 dill pickles9. 12 pieces of 5 inche in lenght...

Creamy Potato Soup With Onion

Creamy Potato Soup With Onion

Ingredients for 2 servings: 1. 300 g floury potatoes, cubed2. 1 onion, diced3. 1 garlic clove, minced4. 1 tablespoon oil5. 500 ml rice milk6. 1/4 teaspoon fresh ground black pepper (more to taste) Directions: 1. In a large pot heat the oil. Add onion, garlic and...

Mom’s Rouladen

Mom’s Rouladen

Ingredients for 4 servings: 1. 4 large beef cutlets, approx. 6 oz. each2. 2 teaspoons Dijon mustard3. 1/2 teaspoon salt4. 1/4 teaspoon black pepper5. 2 large dill pickles, finely chopped6. 2 slices bacon, cut in half7. 1 large onion, chopped8. 1/4 cup vegetable oil9....

Sausage and Sauerkraut

Sausage and Sauerkraut

Ingredients for 4 servings: 1. 1 (27 ounce) can sauerkraut2. 1 (1 lb) package Polish sausage or 1 (1 lb) package kielbasa, chopped into 1 inch pieces3. 1 teaspoon caraway seed4. 1 knorr beef bouillon cube5. 1/2 cup chablis6. 1 crisp green apple, cored and chopped7....

German Spice Cookies

German Spice Cookies

Ingredients for 1 servings: 1. 3 eggs2. 2 cups brown sugar, packed3. 1 teaspoon clove4. 1 teaspoon cinnamon5. 1/2 teaspoon pepper6. 2 cups flour7. 1/2 teaspoon baking soda8. 1/2 teaspoon salt9. 1 cup raisins10. 1 cup nuts, chopped Directions: 1. In a mixing bowl, beat...

Bratwurst-Potato Skillet Dinner

Bratwurst-Potato Skillet Dinner

Ingredients for 2 servings: 1. 2 teaspoons extra virgin olive oil2. 2 medium potatoes, cut in half lengthwise and sliced3. 4 -6 fully cooked bratwursts, cut into bite size pieces (I used Johnsonville)4. 1 small red onion, sliced5. 1/2 red pepper, sliced6. 1/2 yellow...

Beef Steak in Beer

Beef Steak in Beer

Ingredients for 4 servings: 1. 2 lbs steak, cut into strips2. 1 medium onion, chopped3. 8 ounces mushrooms, sliced4. 12 ounces beer, use a good dark ale5. 4 ounces nonfat sour cream Directions: 1. Sautee onions and mushrooms until softened.2. Dust meat with flour and...

German Liverwurst Dip

German Liverwurst Dip

Ingredients for 1 servings: 1. 1 cup liverwurst2. 1/2 cup sour cream or 1/2 cup plain yogurt3. 2 tablespoons dried minced onion flakes or 1/4 cup fresh minced onion (red onion could be nice)4. 2 tablespoons dill pickle relish5. 1 tablespoon prepared Dijon mustard, to...

Crock Pot Beer Brats

Crock Pot Beer Brats

Ingredients for 4 servings: 1. 8 bratwursts2. 2 tablespoons olive oil3. 2 garlic cloves, chopped4. 18 ounces beer (I use Killian's) Directions: 1. Heat oil and garlic in a large skillet; add bratwurst and brown on each side.2. With a fork, poke holes in each bratwurst...

Bavarian Wurst Salad

Bavarian Wurst Salad

Ingredients for 3 servings: 1. 3/4 lb lebanon bologna or 3/4 lb beef summer sausage2. 1 small red onion, minced3. 2 tablespoons snipped chives4. 4 tablespoons olive oil5. 2 tablespoons tarragon vinegar6. 1 large dill pickle, chopped7. 2 tablespoons German mustard8....

Spaetzle

Spaetzle

Ingredients for 4 servings: 1. 2 cups sifted all-purpose flour2. salt3. 3 large eggs4. 3 tablespoons melted butter Directions: 1. Special equipment: Large-holed grater or strainer.2. Sift the flour and 1 tablespoon salt together into a large mixing bowl. Add 3/4 cup...

Potato Pancakes

Potato Pancakes

Ingredients for 1 servings: 1. 2 -3 cups raw potatoes (finely grated)2. 2 eggs (well beaten)3. 1 teaspoon salt4. 2 tablespoons flour5. 1 -2 tablespoon onion (grated) Directions: 1. Mix all ingredients and drop by tablespoonsful onto well greased griddle or skillet.2....

Cabbage Casserole

Cabbage Casserole

Ingredients for 6 servings: 1. 1/2 head cabbage2. 1 lb ground beef3. 1 onion, chopped4. 1 bell pepper, chopped5. 2 stalks celery, chopped6. 1 tablespoon garlic, minced7. 1 (14 1/2 ounce) can diced tomatoes8. 1 (15 ounce) can tomato sauce9. 2 cups cooked white rice10....

Pork Schnitzel

Pork Schnitzel

Ingredients for 4 servings: 1. 4 thin-cut pork chops or 4 butterfly pork chops2. margarine3. salt4. pepper5. 1 egg, beaten6. breadcrumbs7. 1 onion, sliced Directions: 1. Pound pork chops very thin.2. Salt and pepper each chop.3. Dip in beaten egg.4. Dredge in bread...

Wienerschnitzel!

Wienerschnitzel!

Ingredients for 6 servings: 1. 6 thin veal cutlets2. 1/2 cup flour3. 2 eggs, beaten with 1 tbsp water4. 1/2-3/4 cup plain breadcrumbs5. 1 cup olive oil (not extra virgin)6. salt and pepper7. fresh grated nutmeg8. lemon slice Directions: 1. Heat oil in a wide skillet,...

Homemade Noodles

Homemade Noodles

Ingredients for 1 servings: 1. 3 egg yolks2. 1 whole egg3. 3 tablespoons cold water4. 1 teaspoon salt5. 2 cups flour Directions: 1. Beat the egg yolks with the whole egg until very light.2. Beat in the salt and water.3. Stir in the flour and work with hands until...

German Potato Bake

German Potato Bake

Ingredients for 6 servings: 1. 5 slices bacon, crisply cooked & crumbled2. 4 cups potatoes, cubed (3 potatoes)3. 1/2 lb Velveeta cheese4. 2 tablespoons butter or 2 tablespoons margarine5. 2 tablespoons half-and-half cream6. 2 -4 green onions, sliced7. 3/4 cup Miracle...

Not Your Grandmother’s Sauerbraten

Not Your Grandmother’s Sauerbraten

Ingredients for 6 servings: 1. 4 lbs boneless bottom round roast2. 1 cup water3. 1 cup white vinegar4. 1 cup ketchup5. 1/2 cup sugar6. 3 teaspoons onion powder7. 1 tablespoon pickling spices8. 12 ginger snaps, finely crushed9. cheesecloth10. cotton string Directions:...

German Quark

German Quark

Ingredients for 1 servings: 1. 1/2-1 gallon buttermilk2. 1 cheesecloth Directions: 1. Pour buttermilk into pyrex baking dish.2. Cover with lid and put into oven overnight at lowest temperature (150F).3. The next morning line the colander with cloth and pour the lumpy...

Rindfleisch-Eintopf (Beef Stew)

Rindfleisch-Eintopf (Beef Stew)

Ingredients for 6 servings: 1. 1/4 cup shortening2. 3 lbs rump roast, Boneless3. 2 cups onions, Sliced4. 1/4 cup unbleached flour5. 2 tablespoons salt6. 2 tablespoons sugar7. pepper8. 2 teaspoons dry mustard9. 1/2 teaspoon celery seed10. 1/4 cup water11. 1 lb...

Steamed Potatoes

Steamed Potatoes

Ingredients for 4 servings: 1. 2 tablespoons shortening2. 4 medium white potatoes3. 1/2 cup onion, chopped4. 1/2-3/4 cup water5. salt and pepper Directions: 1. Peel and dice potatoes.2. Chop onion.3. Heat shortening in skillet.4. Add potatoes and onion.5. Fry until...

Aristocrat Pickles

Aristocrat Pickles

Ingredients for 1 servings: 1. 2 quarts cucumbers (sliced very thin)2. salt water3. 2 cups sugar4. 1 teaspoon mustard seeds5. 1/2 teaspoon pepper6. 6 medium onions (sliced very thin)7. 2 cups vinegar8. 1 teaspoon ginger9. 1 teaspoon celery seed10. 1/2 teaspoon...

Pan-Fried Rainbow Trout

Pan-Fried Rainbow Trout

Ingredients for 2 servings: 1. 1/2 cup flour2. 4 tablespoons butter (use clarified butter if you can, it will help prevent overbrowning)3. 3 tablespoons lemon juice4. salt5. pepper6. 2 tablespoons parsley, chopped7. 2 whole rainbow trout, fresh, cleaned and heads...

German-Style Sausage Pizza

German-Style Sausage Pizza

Ingredients for 6 servings: 1. 1 (13 7/8 ounce) can Pillsbury refrigerated classic pizza crust2. 1/3 cup smucker's apricot preserves3. 8 ounces uncooked bratwursts, casings removed (original flavor)4. 1 large onion, chopped (1 cup)5. 1 cup well-drained sauerkraut...

Farmer Salad (Farmersalat)

Farmer Salad (Farmersalat)

Ingredients for 4 servings: 1. 2 (500 ml) jars of grated carrots2. 1 (500 ml) jar of grated celery3. 2 spring onions, in cut fine rings (only green parts)4. 4 tablespoons Miracle Whip5. 1 pinch sugar6. 1 dash cider vinegar Directions: 1. mix all ingredients...

German Pretzels

German Pretzels

Ingredients for 12 servings: 1. 1 (1/4 ounce) package active dry yeast2. 1 1/2 cups warm water3. 1/8 teaspoon salt4. 1 tablespoon granulated sugar5. 4 cups unbleached flour6. 1 egg7. 1 teaspoon coarse salt Directions: 1. In a medium bowl, dissolve yeast in warm water,...

Pork Cordon Bleu

Pork Cordon Bleu

Ingredients for 6 servings: 1. 6 pork cutlets, butterflied2. 12 slices brick cheese3. 6 slices bacon4. 2 eggs, beaten5. 1 cup unseasoned breadcrumbs6. 1 teaspoon salt7. 2 teaspoons fresh ground black pepper8. 1/2 cup olive oil9. 1/2 cup unsalted butter10. 6 slices ham...

Gluehwein (German Hot Wine Punch)

Gluehwein (German Hot Wine Punch)

Ingredients for 8 servings: 1. 1 (24 ounce) bottle red german wine2. 1 cup water3. 1 whole cinnamon stick4. 2 whole cloves5. 1/2 lemon, thinly sliced6. 1/3 cup sugar Directions: 1. Mix everything together in a large saucepan and heat until hot but NOT boiling.2....

German Apple Bread

German Apple Bread

Ingredients for 1 servings: 1. 3 eggs, beaten2. 1 cup brown sugar3. 1 cup white sugar4. 1 cup oil5. 1 teaspoon salt6. 1/4 teaspoon baking powder7. 1 teaspoon baking soda8. 3 teaspoons cinnamon9. 3 teaspoons vanilla10. 3 cups flour11. 4 cups apples, peeled, cored, and...

Corflakes Cakes

Corflakes Cakes

Ingredients for 12 servings: 1. 125 g butter2. 125 g sugar3. 1 egg4. 125 g flour5. 1/2 tablespoon bicarbonate of soda6. 45 g coconut, shredded7. 80 g raisins8. corn flakes (as required) Directions: 1. Mix all the ingredient in one bowl until it all belnds and there...

Kugelhopf

Kugelhopf

Ingredients for 8 servings: 1. 1 package active dry yeast2. 1/2 cup granulated sugar3. 1/2 cup warm water (100 to 115 degrees)4. 4 cups all-purpose flour5. 1/2 cup softened butter6. 1 tablespoon salt7. 6 eggs8. 3/4 cup light raisins9. 1/2 cup sliced almonds...

German Restaurant Steak

German Restaurant Steak

Ingredients for 1 servings: 1. 8 ounces rib eye steaks (I think they may have called it shell steak)2. salt3. pepper4. seasoning salt5. 1 large onion, sliced6. 2 tablespoons butter7. 1/2 cup sour cream Directions: 1. Season steak with salt, pepper and seasoned salt to...

White Bean Soup

White Bean Soup

Ingredients for 8 servings: 1. 1 lb navy beans, Dry2. 3 quarts water3. 1 ham bone, Smoked or 1 hock (Smoked)4. 2 tablespoons parsley, Chopped5. 1 cup onion, Finely Chopped6. 1 clove garlic, Minced7. 2 cups celery & tops, Finely Chopped8. 1 1/2 teaspoons salt9. 1/2...

Weiner Schnitzel

Weiner Schnitzel

Ingredients for 4 servings: 1. 1 lb bonless pork cutlet, pounded to less than 1/4 thick2. salt3. pepper4. 1/2 cup all-purpose flour5. 2 large eggs6. 1 tablespoon milk7. 2 cups fresh breadcrumbs8. 3 tablespoons vegetable oil9. lemon wedge Directions: 1. Pat the pork...

German Chocolate Pecan Pie

German Chocolate Pecan Pie

Ingredients for 16 servings: 1. 1 (13 ounce) can evaporated milk2. 3 cups sugar3. 4 eggs4. 6 tablespoons cocoa powder5. 1/4 lb butter, melted6. 1 teaspoon pure vanilla extract7. 1/4 teaspoon salt8. 2 cups flaked coconut9. 1 1/2 cups chopped pecans10. 2 9-inch deep...

German Chicken

German Chicken

Ingredients for 6 servings: 1. 4 slices bacon2. 1 onion, chopped3. 3 garlic cloves, chopped4. 1 cup Polish sausage, cooked and sliced5. 1/2 cup barbecue sauce6. 3 cups sauerkraut7. 1 (8 ounce) can tomato sauce8. 1/4 cup honey9. 6 boneless skinless chicken breasts10. 1...

Coffee Cream (Kaffeecreme)

Coffee Cream (Kaffeecreme)

Ingredients for 2 servings: 1. 1/2 cup extra strong coffee2. 1/2 cup cream, can also use milk3. 2 1/2 tablespoons sugar4. 2 tablespoons cornstarch5. 1 egg, separated6. whipped cream, garnish Directions: 1. In a medium pan bring coffee, cream or milk, and sugar to a...

Chicken Döner Kebab

Chicken Döner Kebab

Ingredients for 4 servings: 1. 1/3 cup olive oil2. 2 teaspoons dried oregano3. 1 teaspoon sweet paprika4. black pepper5. 2 garlic cloves, crushed6. 1 lemon, juice of7. 1 teaspoon salt8. 2 lbs chicken thighs9. 1/2 cup hummus10. 1/2 cup yogurt11. lettuce, shredded12....

White Bean Soup

Ingredients for 8 servings: 1. 1 lb navy beans, Dry2. 3 quarts water3. 1 ham bone, Smoked or 1 hock (Smoked)4. 2 tablespoons parsley, Chopped5. 1 cup onion, Finely Chopped6. 1 clove garlic, Minced7. 2 cups celery & tops, Finely Chopped8. 1 1/2 teaspoons salt9. 1/2...

Weiner Schnitzel

Ingredients for 4 servings: 1. 1 lb bonless pork cutlet, pounded to less than 1/4 thick2. salt3. pepper4. 1/2 cup all-purpose flour5. 2 large eggs6. 1 tablespoon milk7. 2 cups fresh breadcrumbs8. 3 tablespoons vegetable oil9. lemon wedge Directions: 1. Pat the pork...

German Chocolate Pecan Pie

Ingredients for 16 servings: 1. 1 (13 ounce) can evaporated milk2. 3 cups sugar3. 4 eggs4. 6 tablespoons cocoa powder5. 1/4 lb butter, melted6. 1 teaspoon pure vanilla extract7. 1/4 teaspoon salt8. 2 cups flaked coconut9. 1 1/2 cups chopped pecans10. 2 9-inch deep...

German Chicken

Ingredients for 6 servings: 1. 4 slices bacon2. 1 onion, chopped3. 3 garlic cloves, chopped4. 1 cup Polish sausage, cooked and sliced5. 1/2 cup barbecue sauce6. 3 cups sauerkraut7. 1 (8 ounce) can tomato sauce8. 1/4 cup honey9. 6 boneless skinless chicken breasts10. 1...

Coffee Cream (Kaffeecreme)

Ingredients for 2 servings: 1. 1/2 cup extra strong coffee2. 1/2 cup cream, can also use milk3. 2 1/2 tablespoons sugar4. 2 tablespoons cornstarch5. 1 egg, separated6. whipped cream, garnish Directions: 1. In a medium pan bring coffee, cream or milk, and sugar to a...

Chicken Döner Kebab

Ingredients for 4 servings: 1. 1/3 cup olive oil2. 2 teaspoons dried oregano3. 1 teaspoon sweet paprika4. black pepper5. 2 garlic cloves, crushed6. 1 lemon, juice of7. 1 teaspoon salt8. 2 lbs chicken thighs9. 1/2 cup hummus10. 1/2 cup yogurt11. lettuce, shredded12....