Crock Pot Beef Stew

Ingredients for 6 servings:
1. 2 lbs beef stew meat, cut in 1 inch cubes
2. 1/4 cup flour
3. 1/2 teaspoon salt
4. 1/2 teaspoon pepper
5. 1 1/2 cups beef broth
6. 1 teaspoon Worcestershire sauce
7. 1 garlic clove, minced
8. 1 bay leaf
9. 1 teaspoon paprika
10. 4 carrots, sliced
11. 2 potatoes, diced
12. 1 onion, chopped
13. 1 stalk celery, sliced

Directions:
1. Place meat in crock pot.
2. Combine flour, salt, and pepper.
3. Pour flour mixture over meat and stir to coat well.
4. Add remaining ingredients and stir.
5. Cover and cook on low 10-12 hours or high 4-6 hours.
6. Stir before serving.

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