Ingredients for 6 servings:
1. 1 lb ground beef
2. 1/2 cup chopped onion
3. 1/4 cup olive oil
4. 2 fresh garlic cloves (about 3 tablespoons)
5. 1 (6 ounce) can tomato paste
6. 2 (14 1/2 ounce) cans stewed tomatoes (cut small)
7. 1 (8 ounce) can tomato sauce
8. 2 teaspoons salt
9. 1 teaspoon seasoning salt
10. 1/4 teaspoon pepper
11. 1 teaspoon basil
12. 1 teaspoon oregano
13. 1 teaspoon parsley
14. 1 teaspoon sugar
15. 2 cups shredded parmesan cheese
16. 4 cups shredded mozzarella cheese
17. 1 lb ricotta cheese
18. 12 lasagna noodles

Directions:
1. Heat oven 400 degrees.
2. 9×13 casserole dish.
3. Put olive oil, garlic and onions in pan and sautee.
4. Add hamburger and brown.
5. Add everything else except cheeses and noodles and bring to a boil.
6. Cook lasagna noodles al dente.
7. Lightly cover the bottom of baking dish with sauce, then layer noodles, ricotta, mixed cheeses, sauce, and then layer one more time.
8. Heat in oven for 20-25 minutes and serve.

Enjoy your meal!