Ingredients for 1 servings:
1. 1 teaspoon reduced-fat mayonnaise
2. 1 (10 inch) whole wheat tortillas
3. 6 slices deli roast beef
4. 1 slice 2% cheddar cheese
5. 12 baby spinach leaves
6. 2 tablespoons tomatoes, chopped

Directions:
1. Spread mayonnaise onto tortilla.
2. Top with remaining ingredients; roll up tortilla.
3. Place on microwaveable plate.
4. Microwave on high for 1 minute or until velveeta is melted.

Enjoy your meal!