casserole

Bacon Tomato Casserole

  Ingredients for 4 servings: 1. 6 ounces uncooked egg noodles2. 1 lb sliced bacon, diced3. 1/3 cup green pepper, chopped4. 1/3 cup onion, chopped5. 1 teaspoon salt6. 1/2 teaspoon dried marjoram7. 1/2 teaspoon dried thyme8. 1/8 teaspoon pepper9. 1 (28 ounce) can...

Bea’s Broccoli Christmas Casserole

  Ingredients for 6 servings: 1. 2 (10 ounce) packages frozen chopped broccoli2. 1 onion, chopped3. 2 red peppers, chopped4. 4 celery ribs, chopped5. 1/2 cup butter, divided6. 1 cup cooked rice (minute rice if you must but I like regular rice better)7. 10 oz.can cream...

Turkey Crunch Casserole

  Ingredients for 6 servings: 1. 3 cups turkey, diced and cooked (or chicken or ham)2. 2 cups hard-boiled eggs, chopped3. 1 (4 ounce) can sliced mushrooms4. 3/4 cup celery, diced5. 3/4 cup walnuts6. 1 tablespoon onion, chopped7. 1 (10 1/2 ounce) can cream of mushroom...

Cranberry Nut Rice Casserole

  Ingredients for 4 servings: 1. 2 tablespoons vegan margarine (or butter)2. 1 medium onion, chopped3. 1 cup rice, uncooked4. 2 cups boiling water5. 1/2 cup dried cranberries6. 1/2 teaspoon salt7. 1/4 teaspoon black pepper8. 1/2 cup chopped pecans9. 2 tablespoons...

Broccoli Carrot Casserole

  Ingredients for 8 servings: 1. 2 (16 ounce) packages frozen chopped broccoli2. 2 (10 ounce) cans condensed cream of mushroom soup3. 3 tablespoons flour4. 1 cup sour cream5. 1/4 teaspoon salt6. 1/4 teaspoon pepper7. 1 cup grated carrot8. 1 cup breadcrumbs Directions:...

Mashed Potato Casserole

  Ingredients for 12 servings: 1. 5 1/2 cups mashed potatoes2. 1/2 cup milk3. 8 ounces cream cheese4. 1 cup sour cream5. 2 teaspoons parsley flakes6. 1 teaspoon garlic salt7. 1/4 teaspoon nutmeg8. 3/4 cup shredded cheddar cheese9. 1/2 cup crispy cooked and crumbled...

Italian Sausage Casserole

  Ingredients for 4 servings: 1. 1 red pepper, julienned2. 1 green pepper, julienned3. 1 1/2 lbs Italian sausage, browned and cut into 2 inch pieces4. 2 onions, sliced5. 2 medium potatoes, diced in 1 inch pieces6. 2 tablespoons dried basil7. salt and pepper8. 1 (28...

Corn Casserole

  Ingredients for 6 servings: 1. 2 (14 3/4 ounce) cans cream-style corn2. 1 (15 1/4 ounce) can whole kernel corn, drained3. 6 slices white bread, cube by cutting three times each way4. 1 cube salted butter (1/4 lb.)5. 1/4 cup whole milk6. salt & pepper Directions: 1....

Celeriac, Apple & Onion Casserole

  Ingredients for 4 servings: 1. 2 cups celery root, pared and diced 3/4-inch pieces2. 1 cup apple, peeled, chopped3. 1 cup onion, chopped4. 3/4 teaspoon oregano, dried5. salt & pepper6. 1 teaspoon paprika Directions: 1. Prepare the celeric and par boil it for 5...

grannys ham and artichoke casserole

  Ingredients for 4 servings: 1. 3 jars marinated artichoke hearts2. 2 cans cream of mushroom soup3. 2 tablespoons chopped onions4. 1/4 cup sherry wine5. 1 teaspoon garlic salt6. 2 cups cooked, diced ham7. 6 ounces shredded cheddar cheese8. pepper Directions: 1. Drain...

Hash Browns Potato Casserole

  Ingredients for 6 servings: 1. 1 (32 ounce) package frozen hash browns, thawed2. 3/4 cup butter3. 1/2 cup onion4. 1 (10 1/2 ounce) can cream of mushroom soup (undiluted)5. 1 (8 ounce) container sour cream6. 1 cup of shredded cheddar cheese Directions: 1. Combine...

Squash Casserole

  Ingredients for 12 servings: 1. 2 lbs yellow squash2. 1 medium onion, chopped3. 1 teaspoon salt4. 1/2 teaspoon pepper5. 1/2 cup butter6. 1 1/2 cups cheddar cheese, shredded7. 1 egg8. 1/2 cup Ritz cracker, crushed9. butter Directions: 1. Cut squash into small pieces...

Ham, Broccoli, Mac ‘n Cheese Casserole

  Ingredients for 6 servings: 1. 2 cups uncooked pasta, I used rotini2. 10 ounces of chopped broccoli, thawed3. 2 tablespoons stick margarine4. 1/4 cup chopped sweet onion5. 3 tablespoons all-purpose flour6. 1 1/2-2 cups milk7. 3/4 teaspoon dry mustard (to taste)8....

Harrington’s Favorite Ham and Cheese Casserole

  Ingredients for 8 servings: 1. 3 cups cooked rice2. 1 lb broccoli, cooked and drained3. 6 tablespoons butter or 6 tablespoons margarine4. 2 cups breadcrumbs5. 2 cups chopped onions6. 3 tablespoons flour7. 1/2 teaspoon salt8. 1/4 teaspoon pepper9. 3 cups milk10. 4...

Crock Pot Asparagus Casserole

  Ingredients for 6 servings: 1. 2 (10 ounce) cans asparagus2. 1 (10 ounce) can cream of mushroom soup3. 1 cup grated cheddar cheese4. 1/2 cup coarsely crushed saltine5. 1 teaspoon butter Directions: 1. Place drained asparagus in lightly buttered crock pot.2. Combine...

Pierogies and Kielbasa Skillet Casserole

  Ingredients for 6 servings: 1. 2 medium onions, chopped2. 2 tablespoons margarine3. 1 head cabbage, chopped4. 1 lb lite kielbasa5. 33 ounces mrs. ts potato & cheese pierogies6. 1 dash pepper Directions: 1. Chop onions and saute in butter in pan or electric fry pan....

Spinach Cream Cheese Chicken Casserole

  Ingredients for 4 servings: 1. 1 (10 ounce) box frozen chopped spinach2. 2 (10 ounce) cans canned chicken3. 1 (8 ounce) can cream of chicken soup4. 1 cup instant rice5. 1/4 cup butter (melted)6. 2 teaspoons garlic salt7. 2 teaspoons onion powder8. 8 ounces cream...

Loaded Potato Casserole

  Ingredients for 8 servings: 1. 4 lbs medium baking potatoes2. 1 cup milk3. 12 ounces French onion dip4. 1 1/2 teaspoons seasoning salt5. 1/4 teaspoon ground pepper6. 1/2 cup shredded asiago cheese or 1/2 cup parmesan cheese7. 1/4 cup crumbled cooked bacon...

Creamy Hash Browns Ham Casserole

  Ingredients for 8 servings: 1. 1 (32 ounce) package frozen hash browns, thawed2. 3 cups cooked diced ham (can use more)3. 1 small onion, finely chopped (or use 3-4 green onions, chopped)4. 2 (10 ounce) cans cream of potato soup, undiluted5. 2 cups sour cream6. 1 cup...

Instant Mashed Potato, Ham and Cheese Casserole

  Ingredients for 8 servings: 1. 3 1/3 cups water2. 1 teaspoon salt3. 5 teaspoons butter4. 1 1/4 cups milk5. 3 1/3 cups instant potato flakes6. 1 teaspoon parsley flakes7. 1 teaspoon dried basil8. 3/4 cup grated parmesan cheese9. 1 lb shredded virginia baked deli...

Pizza Casserole

  Ingredients for 6 servings: 1. 1 lb sweet Italian sausage2. 12 ounces wide egg noodles3. 2 (14 ounce) jars pizza sauce4. 16 ounces 2% cheddar cheese, shredded5. 16 ounces 2% mozzarella cheese, shredded6. 6 ounces low-fat pepperoni (shred with kitchen shears and...

Italian Zucchini Casserole

  Ingredients for 4 servings: 1. 1 1/2 zucchini, 1/4-inch slices2. 1/2 onion, sliced3. 1/2 garlic clove, minced4. 1 (14 ounce) can tomatoes, diced5. 1 1/2 teaspoons fresh basil, minced6. 3/4 teaspoon fresh oregano, minced7. 1/4 teaspoon garlic powder8. 1/8 teaspoon...

Tia’s Chicken Broccoli Casserole

  Ingredients for 12 servings: 1. 30 ounces frozen broccoli, I usually use fresh, steamed and blanched2. 4 1/2 cups chicken, cooked, cubed3. 2 (10 3/4 ounce) cans cream of mushroom soup4. 1 cup mayonnaise, I use Hellmans light5. 1 -1 1/2 teaspoon curry in 2 tsp....

Zucchini Casserole

  Ingredients for 8 servings: 1. 3 cups zucchini, grated2. 3 cups carrots, shredded3. 1 small onion4. 0.5 (16 ounce) package Pepperidge Farm Herb Stuffing5. 1/3 cup butter, melted6. 1/2 cup sour cream7. 1 cup cream of chicken soup Directions: 1. Boil or steam the...

Ham Broccoli Rice and Cheese Casserole

  Ingredients for 6 servings: 1. 1 medium onion, chopped2. 1 tablespoon oil (I use extra virgin olive oil)3. 3 cups cooked rice4. 2 cups cooked ham, diced5. 3 cups broccoli florets, steamed6. 1 (10 ounce) can corn7. 1/2 cup milk8. 2 (10 ounce) cans cream of mushroom...

Maxine’s Yellow Squash Casserole

  Ingredients for 8 servings: 1. 6 medium yellow squash2. 1/2 cup onion3. 2 tablespoons butter4. 3 eggs5. 1 (10 3/4 ounce) can cream of mushroom soup6. 1/4 cup water7. 1 1/2 cups sharp cheddar cheese8. 1 teaspoon garlic salt9. 1 1/2 cups herb seasoned stuffing mix10....

Cabin Mexican Casserole

  Ingredients for 8 servings: 1. 2 lbs lean ground beef2. 1 yellow onion, chopped3. 2 teaspoons garlic powder4. 1/2 teaspoon salt5. 1/2 teaspoon black pepper6. 1 (10 3/4 ounce) can cream of mushroom soup7. 1 (10 3/4 ounce) can cream of chicken soup8. 1 (10 ounce) can...

Rutabaga-Potato Casserole

  Ingredients for 8 servings: 1. 2 lbs rutabagas2. 1/2 lb potato, peeled and diced3. 4 cups water4. 1/3 cup all-purpose flour5. 1/2 cup soft breadcrumbs6. 1/3 cup whipping cream7. 1/3 dark corn syrup8. 1/4 cup butter, melted9. 2 eggs, beaten10. 1 teaspoon salt11. 1/2...

Ham and Potato Casserole

  Ingredients for 2 servings: 1. 1 cup cheese2. 1/2 cup light cream3. 2 cups ham4. 2 cups potatoes5. salt and pepper6. onion7. 1 -2 pressed garlic clove8. cheese, for topping Directions: 1. In a saucepan heat cheese and cream, stirring constantly until cheese is...

Asparagus Chicken Casserole

  Ingredients for 6 servings: 1. 4 large chicken breasts (cooked and chopped)2. 1 (15 ounce) can asparagus (drained and chopped)3. 1 cup mayonnaise4. 1 lemon, juice of5. 1 (10 3/4 ounce) can cream of chicken soup6. 32 Ritz crackers (crushed)7. 1/2 cup butter (melted)...

Country Pineapple Casserole

  Ingredients for 12 servings: 1. 1/2 cup butter or 1/2 cup margarine, softened2. 2 cups sugar3. 8 eggs4. 2 (20 ounce) cans crushed pineapple, drained5. 3 teaspoons lemon juice6. 10 slices day-old white bread, cubed Directions: 1. Cream the butter and sugar.2. Add the...

Mashed Potato Casserole

  Ingredients for 4 servings: 1. 1 1/2 lbs russet potatoes, peeled and cut into 2 inch pieces2. 4 cups green cabbage, shredded3. 4 ounces low-fat cream cheese, softened and cut into chunks4. 2 tablespoons butter, cut into small pieces5. 1/2 cup green onion, chopped6....

Creamy Vegetable Casserole

  Ingredients for 4 servings: 1. 3 cups of cut up vegetables (any leftovers or fresh. Broccoli, lima beans carrots, corn, etc. I like to use cut up fresh squash, )2. 2 cups milk3. 3 eggs, beaten4. 1 1/4 cups of grated cheddar cheese5. salt6. pepper Directions: 1. Beat...

Crab Casserole

  Ingredients for 4 servings: 1. 4 tablespoons butter2. 4 tablespoons flour3. 1/2 pint heavy cream4. salt5. pepper6. 4 tablespoons sherry wine7. 1 lb lump crabmeat8. 3/4 cup sharp cheddar cheese, grated Directions: 1. In a double boiler, make cream sauce by melting...

Chickie’s Chick-A-Roni Casserole

  Ingredients for 4 servings: 1. 1 lb chicken tenders2. 1 (5 1/8 ounce) box Rice-A-Roni (any flavor will work)3. 1 (12 ounce) jar heinz homestyle chicken gravy4. 4 ounces Velveeta cheese Directions: 1. Make Rice-A-Roni according to package directions.2. Spray...

Best Ever Chicken Casserole

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 1 (8 ounce) can water chestnuts3. 1 onion, chopped4. 1 (10 3/4 ounce) can condensed cream of chicken soup5. 1 cup corn flakes cereal, crushed into crumbs6. 1 cup mayonnaise Directions: 1. Preheat...

Cayman Island Chicken Casserole

  Ingredients for 6 servings: 1. 1 whole chicken2. 1 (10 3/4 ounce) can cream of mushroom soup3. 4 tablespoons butter or 4 tablespoons margarine4. 1 (8 ounce) package cream cheese5. 32 Ritz crackers (just one single tube)6. 1/2 cup butter or 1/2 cup margarine, cut...

Squash and Zucchini Casserole

  Ingredients for 8 servings: 1. 3 cups yellow squash2. 2 cups zucchini3. 2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup4. 1/2 cup sour cream5. 1 cup shredded cheddar cheese6. 1/8 cup half-and-half7. 1/2 teaspoon onion flakes8. 1/2 teaspoon salt9. 1/4...

Vegetable Soup Casserole

  Ingredients for 4 servings: 1. 8 ounces lean ground turkey or 8 ounces beef2. 1/2 cup onion, diced3. 2 cups cabbage, finely chopped4. 1/2 cup mushroom, sliced and drained (2.5 ounce)5. 1 cup carrot, grated6. 3 cups potatoes, frozen shredded loose-packed (10...

Lisa’s Sausage-Rice Casserole

  Ingredients for 8 servings: 1. 1 lb bulk hot pork sausage2. 1 cup uncooked long-grain rice3. 1 medium onion, chopped4. 1/2 cup chopped celery5. 1/2 cup chopped green pepper6. 1 (8 ounce) can sliced water chestnuts, drained7. 1 (14 1/2 ounce) can chicken broth8. 1/4...

Pecan Asparagus Casserole

  Ingredients for 6 servings: 1. 2 (12 -16 ounce) boxes frozen asparagus, thawed2. 5 hard-boiled eggs, sliced3. 1 (10 1/2 ounce) can cream of mushroom soup4. 1/2 cup chicken bouillon5. pepper6. 1 cup shredded monterey jack cheese7. 1 cup butter cracker crumb8. 1/4 cup...

Corned Beef and Cabbage Casserole

  Ingredients for 8 servings: 1. 2 cups uncooked elbow macaroni2. 2 cups diced corned beef, cooked3. 3 cups finely chopped cabbage4. 3 tablespoons butter5. 1/2 cup chopped onion6. 3 garlic cloves, minced7. 3 tablespoons flour8. 2 1/2-3 cups low-fat milk9. 6 ounces...

Nancy’s Potato Casserole

  Ingredients for 6 servings: 1. 4 medium potatoes, sliced2. 1 cup cream of mushroom soup3. 1/2 cup green pepper, diced4. 1 cup milk5. 1/2 cup onion, diced6. 1 teaspoon salt Directions: 1. Preheat oven to 400 degrees.2. Place the thinly sliced potatoes in a greased...

Ham & Cauliflower Casserole

  Ingredients for 6 servings: 1. 4 cups cauliflower florets, steamed to tender crisp2. 2 cups cubed cooked ham3. 1 1/2 cups mushrooms, sliced4. 2 tablespoons butter or 2 tablespoons margarine5. 2 tablespoons flour6. 1 cup milk (2% is OK)7. salt and pepper8. 1 cup aged...

Easy Cheddar Rice Casserole

  Ingredients for 8 servings: 1. 1/4 cup onion, chopped2. 4 garlic cloves, minced3. 1/4 cup butter4. 3 cups long grain rice (cooked)5. 2 cups turkey or 2 cups ham, diced6. 2 cups cheddar cheese, shredded7. 1/2 cup fresh parsley, minced8. 1 cup milk9. 4 eggs, lightly...

Cheesy Ham and Potato Casserole

  Ingredients for 6 servings: 1. 2 cups frozen hash brown potatoes, thawed2. 1 cup milk3. 4 eggs4. 1/4 teaspoon pepper5. 1 cup cooked cubed ham6. 1/4 cup sliced green onion7. 1/4 cup chopped red bell pepper8. 1 cup shredded cheddar cheese Directions: 1. Heat oven to...

Chicken Salad Casserole

  Ingredients for 1 servings: 1. 4 chicken breasts, cooked,cooled and diced2. 3/4 cup chopped celery3. 1/2 cup chopped onion4. 1 can sliced water chestnuts5. 1 can cream of mushroom soup6. 1 can cream of onion soup7. 3/4 cup mayonnaise8. 2 cups crushed corn flakes...

Easy Macaroni Casserole

  Ingredients for 6 servings: 1. 1 (8 ounce) package elbow macaroni2. 1 bell pepper3. 1 cup celery4. 1 cup onion5. 1 cup tomatoes6. 1 can cream of mushroom soup7. 1/2 cup margarine8. 1 (16 ounce) package of grated cheese Directions: 1. Preheat oven to 350 degrees.2....

Macaroni and Cheese Casserole

  Ingredients for 8 servings: 1. 4 eggs2. 1 1/2 cups milk3. 2 tablespoons chopped parsley4. 1/2 teaspoon salt5. 1/4 teaspoon pepper6. 12 ounces hot cooked macaroni7. 2 cups shredded cheddar cheese8. 8 ounces diced ham9. 3 tablespoons breadcrumbs10. 2 tablespoons...

Sweet Potato-Banana Casserole

  Ingredients for 6 servings: 1. 4 medium sweet potatoes2. 1/2 cup chopped pecans (your favourite) or 1/2 cup walnuts (your favourite)3. 4 tablespoons butter (margarine will work too)4. 3/4 cup brown sugar5. 1/2 cup coconut6. 4 bananas, mashed7. 1 cup corn flakes,...

Garden Fresh Casserole

  Ingredients for 10 servings: 1. 1 cup slivered almonds2. 1/4 lb bacon (cut in 1 inch lenghts)3. 1 lb zucchini (sliced)4. 1 lb eggplant (sliced)5. 1 large onion (diced)6. 1 tablespoon flour7. 2 cups fresh tomatoes (diced)8. 1 teaspoon minced garlic9. 1 1/2 teaspoons...

Cheesy Chili Dog Casserole

  Ingredients for 6 servings: 1. 12 hot dogs2. cheese slice3. 1 (15 ounce) can chili hot beans4. 1 (8 ounce) can tomato sauce5. 1/4 teaspoon chili powder6. 1/4 teaspoon cumin7. red cayenne pepper, to taste Directions: 1. Preheat oven to 400°.2. Cut three 1/2-inch...

Chicken and Asparagus Casserole

  Ingredients for 4 servings: 1. 2 boneless skinless chicken breasts2. 1 (10 3/4 ounce) can condensed cream of chicken soup3. 1 (8 ounce) container cream cheese with chives4. 1 cup sour cream5. 1/2 cup half-and-half6. 1 (12 ounce) package frozen asparagus spears or 1...

Breakfast Casserole

  Ingredients for 6 servings: 1. 2 cups Simply Potatoes Diced Potatoes with Onion2. 12 slices cooked turkey bacon3. 12 large eggs4. 1 cup sharp cheddar cheese, shredded5. 1/4 cup sun-dried tomato6. 2 cups fresh spinach or 2 cups frozen chopped spinach7. 1 cup sliced...

Mashed Potato Casserole

  Ingredients for 8 servings: 1. 8 -10 potatoes, peeled and halved2. 8 ounces cream cheese, softened3. 8 ounces sour cream4. 1/2 cup butter, melted5. 1/4 cup chives, chopped6. 1/8 teaspoon paprika Directions: 1. Cook potatoes in boiling water until tender, (about 30...

Grandma’s Casserole

  Ingredients for 8 servings: 1. 1 tablespoon margarine2. 1 cup onion, chopped3. 1 green pepper, sliced into strips4. 1/2 cup celery, chopped5. 1 lb ground turkey6. 1 teaspoon salt7. 1 (16 ounce) can diced tomatoes, drained8. 1 (16 ounce) can tomato sauce9. 1 (3...

Breakfast Casserole

  Ingredients for 8 servings: 1. 1 lb pork sausage (I like spicy, but mild works fine)2. 1 large onion, chopped3. 1 (30 ounce) bag frozen hash browns4. 3 cups shredded cheddar cheese5. 5 eggs, beaten6. 1/2 teaspoon onion powder7. 3 tablespoons milk8. seasoning salt,...

Chicken and Stuffing Casserole

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts2. 2 (16 ounce) packages Stove Top stuffing mix3. 2 (10 3/4 ounce) cans cream of chicken soup4. 1/2 cup milk Directions: 1. Bake chicken at 350 for 1-1 1/2 hours.2. Cook dressing and spread in bollom...

Sausage Casserole

  Ingredients for 4 servings: 1. 2 onions2. salt and pepper3. 3 cooking apples4. 1 teaspoon brown sugar5. 4 tomatoes, skinned6. 1 lb sausage7. 1 pinch mixed herbs Directions: 1. Slice onions and place in a greased baking dish.2. Dust with salt and pepper.3. Core...

Paula Deen’s Baked Beef Stroganoff Casserole

  Ingredients for 8 servings: 1. 2 lbs ground chuck2. 1 medium onion, chopped3. 2 garlic cloves, minced4. 2 tablespoons Worcestershire sauce5. 2 cups sliced fresh mushrooms6. 1 (14 1/2 ounce) can beef broth7. 1 (10 3/4 ounce) can cream of mushroom soup8. 1 (16 ounce)...

Crab Casserole

  Ingredients for 4 servings: 1. 1 lb crabmeat2. 2 eggs, separated & beaten3. 1 1/2 cups white sauce4. parsley or 1 green pepper5. 1/2 teaspoon Tabasco sauce6. salt and black pepper Directions: 1. Separate the eggs.2. Add beaten yolks to white sauce.3. Mix all...

Mum’s Beef or Chicken Casserole

  Ingredients for 4 servings: 1. 500 g round steaks, cut into bite sized pieces (or use chicken thighs)2. 1 onion, chopped (or sliced)3. 2 tablespoons flour4. 1 tablespoon tomato sauce5. 1 tablespoon Worcestershire sauce6. salt & pepper7. 1 cup water, hot8. 2 beef...

Chicken Broccoli Casserole

  Ingredients for 4 servings: 1. 2 cups broccoli, steamed (or frozen)2. 2 cups chicken, cooked and cut into pieces3. 1 (10 ounce) can cream of broccoli soup4. 1/4 cup Miracle Whip5. 1 teaspoon lemon juice6. 1/2 teaspoon garlic powder7. 1/2 cup cheddar cheese,...

Mexican Quinoa Casserole

  Ingredients for 4 servings: 1. 1 (14 1/2 ounce) can diced tomatoes2. 1 (14 1/2 ounce) can black beans, drained and rinsed3. 1 cup corn, canned4. 1/4 cup jalapeno, diced5. 1/4 cup salsa6. 1/3 cup broth7. 1 cup quinoa, toasted8. 1 lb 97% lean ground beef9. 2...

Rice and Sour Cream Casserole

  Ingredients for 6 servings: 1. 3 cups sour cream2. 2 (4 1/2 ounce) cans chopped green chilies, drained3. 3 cups cooked rice (measure exactly)4. salt5. pepper6. 3/4 lb monterey jack cheese, sliced7. 1/2 cup cheddar cheese Directions: 1. Mix sour cream and chopped...

Berry Good Morning Breakfast Casserole (oamc)

  Ingredients for 12 servings: 1. 1 loaf white bread2. 16 ounces cream cheese3. 1 cup blueberries4. 1 cup strawberry5. 1 cup raspberries6. 12 eggs7. 2 cups milk8. 1/3 cup honey9. 1 teaspoon cinnamon10. 1/2 teaspoon nutmeg Directions: 1. Trim crusts off the bread and...

Green Bean Casserole

  Ingredients for 6 servings: 1. 2 tablespoons canola oil, plus more for cooking leeks2. 2 tablespoons all-purpose flour3. 1 (15 ounce) can mushroom broth4. 1 1/2 lbs frozen French-cut green beans, defrosted5. 1 cup baby portabella mushrooms6. 1/2 cup diced red...

Broccoli and 3 Cheese Casserole

  Ingredients for 1 servings: 1. 8 ounces Velveeta cheese2. 8 ounces mozzarella cheese (fresh)3. 2 ounces parmesan cheese4. 32 ounces frozen broccoli5. 1 tablespoon italian seasoning (salt-free)6. 1 teaspoon black pepper7. 35 butter flavored crackers (1 sleeve)8. 2...

Crunchy Chicken and Cheese Casserole

  Ingredients for 4 servings: 1. 5 cups cooked chicken2. 2 cups small macaroni noodles, uncooked3. 1 (10 1/2 ounce) can cream of mushroom soup4. 1 (10 1/2 ounce) can cream of chicken soup5. 1 (10 1/2 ounce) soup can milk6. 1 small onion, chopped fine7. 1 green pepper,...

Broccoli and Chicken Casserole

  Ingredients for 6 servings: 1. 4 ounces dried medium noodles2. 2 1/2 cups chopped cooked chicken or 2 1/2 cups turkey3. 1 (10 ounce) package frozen chopped broccoli, thawed4. 1/2 cup sliced green onion5. 1 (10 3/4 ounce) can condensed cream of mushroom soup6. 1/2...

Zucchini Pizza Casserole

  Ingredients for 4 servings: 1. 2 -3 small zucchini, cut into small pieces2. 1 stalk celery, diced fine3. 1 small onion, diced fine4. 1 tablespoon cooking oil5. 1 -2 tablespoon bread or 1 -2 tablespoon cracker crumb6. 0.5 (14 ounce) jar pizza sauce7. 1 cup mozzarella...

Easy Spicy Shrimp Casserole

  Ingredients for 6 servings: 1. 2 lbs shrimp (In shell and thawed)2. 1 cup butter3. 4 tablespoons Worcestershire sauce4. 1/2 cup hot sauce (I prefer Franks Red Hot)5. 2 teaspoons cayenne pepper6. 1 tablespoon Old Bay Seasoning7. 2 garlic cloves, minced Directions: 1....

Pizza Casserole

  Ingredients for 14 servings: 1. 500 g sliced ham, cut up2. 250 g sliced pepperoni, cut up3. 250 g sliced salami, cut up4. 1/2 cup parmesan cheese5. 4 cups colby cheese, shredded6. 1 large onion, chopped7. 1 (680 ml) jar spaghetti sauce8. 1 (28 ounce) can tomatoes9....

Cracker Barrel Hash-Brown Casserole Copycat

  Ingredients for 8 servings: 1. 1 (2 lb) package frozen hash browns2. 8 ounces sour cream3. 1 (10 3/4 ounce) can cream of chicken soup4. 1/2 cup margarine or 1/2 cup butter, is fine too5. 1/2 cup chopped onion6. 2 cups grated sharp cheddar cheese (be generous with it...

First Place Chicken Casserole

  Ingredients for 6 servings: 1. 2 -3 cups diced cooked chicken2. 4 hard-boiled eggs, chopped3. 2 cups cooked rice4. 1 garlic clove, minced5. 1 1/2 cups chopped celery6. 1 small onion, chopped7. 1 cup mayonnaise8. 2 (10 3/4 ounce) cans mushroom soup9. 1 (3 ounce)...

Sweet Corn Casserole

  Ingredients for 1 servings: 1. 1 (8 1/2 ounce) box Jiffy corn muffin mix2. 1/2 cup melted butter3. 2 eggs4. 1 (14 1/2 ounce) can whole kernel corn (drained)5. 1 (14 1/2 ounce) can cream-style corn6. 1 cup sour cream Directions: 1. Preheat oven to 350.2. mix all...

Cheesy Tater Tots Casserole

  Ingredients for 4 servings: 1. 1 lb ground beef2. 1 (15 ounce) can green beans3. 1 (10 3/4 ounce) can campbell cheddar cheese soup4. 8 ounces frozen tater tots (more if desired)5. 1 cup shredded cheddar cheese Directions: 1. Cook ground beef and drain grease.2. Pour...

Saucy sausage casserole

  Ingredients for 6 servings: 1. 1 lb sausage meat2. 1 red pepper, diced3. 1 green pepper, diced4. 2 cups zucchini, diced5. 1/2 cup chopped onion6. 4 cups canned tomato sauce7. 1 can diced tomato8. 1 1/2 teaspoons basil9. 1 1/2 teaspoons oregano10. 1 clove garlic or...

Crusty Beef Casserole

  Ingredients for 10 servings: 1. 2 tablespoons oil2. 1 onion, chopped3. 2 lbs ground beef4. 4 (10 1/4 ounce) cans meatless mushroom spaghetti sauce (or 1 ½ [26 oz] jars)5. 1 teaspoon salt6. 1 (1 lb) carton thin spaghetti, cooked and drained7. 1 lb sharp cheddar...

Bouillon Broccoli & Rice Casserole

  Ingredients for 4 servings: 1. 1/2 cup long grain rice or 1/2 cup long grain brown rice2. 1 1/2 cups water3. 2 beef bouillon cubes4. 1 (10 ounce) package frozen chopped broccoli5. 1/2 small onion, chopped6. 1 (5 ounce) jar Kraft cheese spread with bacon Directions:...

Jan’s Corn and Cheddar Casserole

  Ingredients for 6 servings: 1. 2 eggs2. 1 (14 3/4 ounce) can cream-style corn3. 1 pint sour cream4. 1 (8 ounce) box Jiffy cornbread mix5. 6 tablespoons butter, melted6. 1 cup cheddar cheese, shredded Directions: 1. Grease a 9-inch baking dish.2. Beat eggs in a...

Sausage Supper Casserole

  Ingredients for 4 servings: 1. 1 lb sausage (mild or hot)2. 1/2 cup onion, chopped3. 1/2 cup green bell pepper, chopped4. 2 stalks celery, chopped fine5. 1 cup instant rice6. 1 (1 1/4 ounce) package Lipton Onion Soup Mix7. 4 cups warm water Directions: 1. Brown...

Family Favorite Pasta Casserole

  Ingredients for 6 servings: 1. 10 ounces egg noodles, cooked and drained2. 8 ounces sour cream3. 8 ounces cream cheese4. 1 teaspoon garlic salt5. 1 lb ground beef, browned and drained6. 1 bunch green onion, sauteed with ground beef7. 2 (8 ounce) cans tomato sauce8....

Trailer Trash Macaroni Casserole

  Ingredients for 4 servings: 1. 1 onion, diced2. 1 garlic clove, minced3. 1 tablespoon vegetable oil4. 1 (10 ounce) can condensed cream of tomato soup5. 1/4 cup chili sauce6. salt and pepper7. 2 cups veggie crumbles (1 pack)8. 6 cups cooked elbow macaroni9. 1 1/2...

Vegetarian Magical Zucchini Casserole

  Ingredients for 6 servings: 1. 1/2 cup butter (1 stick)2. 2/3 cup flour or 2/3 cup breadcrumbs3. 2 teaspoons italian seasoning4. 1/2 teaspoon fresh ground black pepper5. 3 -4 fresh basil leaves, if available6. 2 medium-large zucchini (sliced)7. 1 cup sweet red...

Spinach and Cheese Macaroni Casserole #RSC

  Ingredients for 4 servings: 1. 1/2 cup Hidden Valley® Original Ranch® Dressing2. 16 ounces Greek yogurt3. 1 cup parmesan cheese4. 1 (16 ounce) package macaroni noodles5. 1/2 cup fresh spinach (chopped and fresh)6. 8 ounces French onion dip7. 8 ounces sour cream8. 3...

Cheesy Mushroom Casserole

  Ingredients for 6 servings: 1. 3 cups water2. 1 cup quick-cooking grits3. 3/4 cup cheddar cheese, shredded4. 1/8 teaspoon salt5. 8 ounces fresh button mushrooms, sliced6. 6 ounces fresh portabella mushrooms, sliced7. 1/4 teaspoon ground black pepper8. 4 ounces...

Beef Casserole

  Ingredients for 8 servings: 1. 2 1/2 lbs ground chuck2. 4 teaspoons butter or 4 teaspoons margarine3. 1 teaspoon garlic juice4. 2 (6 ounce) cans tomato sauce5. salt & pepper, to tast6. 1 teaspoon sugar7. 8 ounces cream cheese8. 16 ounces sour cream9. 1 cup grated...

Farmer’s Brunch Casserole OAMC

  Ingredients for 6 servings: 1. 3 cups frozen hash brown potatoes (24 oz bag)2. 3/4 cup shredded monterey jack cheese3. 3/4 cup shredded cheddar cheese4. 1 cup diced ham5. 1/4 cup sliced green onion6. 6 beaten eggs or 1 1/2 cups frozen fat-free liquid egg product7. 1...

Spinach Artichoke Casserole

  Ingredients for 6 servings: 1. 3 (10 ounce) boxes frozen chopped spinach, thawed2. 1 (8 ounce) package cream cheese, softened3. 1/4 cup mayonnaise4. 1/4 cup grated parmesan cheese5. 1/4 cup grated romano cheese6. 2 cloves garlic, peeled and minced (I used jarred)7....

Broccoli Casserole

  Ingredients for 6 servings: 1. 4 cups broccoli florets, frozen2. 2 cups Velveeta cheese, cubed3. 1/4 cup milk4. 1 (50 g) package chicken stuffing mix (unsure of the amount in pkg.)5. 2 tablespoons butter, melted Directions: 1. Lay broccoli in greased dish.2. Combine...

Spicy Coconut Chicken Casserole

  Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 4 whole chicken legs3. coarse salt and pepper4. 1 (14 1/2 ounce) can light coconut milk5. 1 1/2 cups reduced-sodium chicken broth6. 1 -2 teaspoon Thai red curry paste7. 1 cup jasmine rice8. 2 red bell peppers,...

Deutsche Pfanne (German Casserole)

  Ingredients for 4 servings: 1. 1/2 teaspoon sugar2. 1/2 cup rye breadcrumbs3. 1/4 cup milk4. 1 teaspoon salt5. 1/2 teaspoon pepper6. 1 lb ground beef7. 1 tablespoon olive oil8. 1 lb cooked spaghetti9. 2 chopped tomatoes10. 1 medium egg, beaten11. 1 lb sauerkraut,...

Wild Rice Casserole

  Ingredients for 6 servings: 1. 1 lb sausage, browned2. 8 ounces wild rice, cook 35 min3. 1 onion, chop and saute4. 1 lb chopped cooked chicken5. 1 (10 3/4 ounce) can cream of chicken soup6. 1 (10 3/4 ounce) can cream of celery soup7. 1 (4 ounce) can mushrooms8. 1 (2...

Sweet Quark Pasta Casserole

  Ingredients for 2 servings: 1. 125 g macaroni noodles2. 250 g low-fat Quark (or creamy joghurt or pureed cottage cheese)3. 1 big egg4. 60 g icing sugar5. 50 g butter6. 20 g vanilla pudding mix (or starch) Directions: 1. Cook pasta in slightly salted water until al...

Beefy Pizza Casserole

  Ingredients for 8 servings: 1. 2 lbs ground beef2. 2 medium onions, chopped3. 1/2 cup chopped green bell pepper4. 4 teaspoons dried Italian seasoning, divided5. 1/4 cup all-purpose flour6. 1 (26 ounce) jar tomato and basil pasta sauce7. 2 cups shredded mozzarella...

Cancan Casserole

  Ingredients for 3 servings: 1. 2 (15 ounce) cans creamed corn2. 7 ounces tuna fish, drained and broken into pieces3. 1 green pepper, chopped, optional at my house4. 1 medium sized onion, grated Directions: 1. Preheat oven to 325 degrees Fahrenheit.2. Spray a 11x7...

Mashed Potato Casserole

  Ingredients for 4 servings: 1. 1 lb ground beef2. 1 (10 1/2 ounce) can green beans3. 1 (10 1/2 ounce) can tomato soup4. 4 cups mashed potatoes Directions: 1. Brown the ground beef and drain (I also rinse).2. Add the green beans and soup.3. Top with the mashed...

Brunch Casserole

  Ingredients for 6 servings: 1. 8 slices bread, crust removed and cubed2. 1/2 lb sharp cheddar cheese, shredded3. 6 eggs4. 2 cups milk5. 1 teaspoon salt6. 1 teaspoon dry mustard7. cracked black pepper8. shrimp or crab (or all four!)9. 1/4 cup melted butter...

Oven Baked Sausage Casserole

  Ingredients for 6 servings: 1. 1 lb bulk hot sausage2. 1 medium red pepper, diced3. 1 medium green pepper, diced4. 1 medium onion, chopped5. 1 1/2 cups shredded cheddar cheese6. 6 eggs7. 1/4 cup milk8. 1/2 teaspoon garlic salt9. 1/2 teaspoon white pepper Directions:...

Mommie’s Eggplant (Aubergine) Tomato Casserole

  Ingredients for 4 servings: 1. 1 large eggplant2. 1 1/2 teaspoons salt3. 2 eggs, beaten4. 2 tablespoons pepper5. 2 tablespoons onions, chopped6. 1/2 teaspoon oregano7. 1/2 cup breadcrumbs8. 2 large tomatoes, sliced thin9. 2 ounces cheddar cheese, grated10. 1/4 cup...

Southern Style Potato Casserole

  Ingredients for 18 servings: 1. 32 ounces southern style hash browns, frozen2. 8 ounces shredded sharp cheddar cheese3. 16 ounces sour cream4. 1 (10 1/2 ounce) can cream of chicken soup5. 3 tablespoons finely chopped onions6. 1/2 teaspoon paprika7. 2 cups corn...

Spinach Casserole

  Ingredients for 4 servings: 1. 2 cups spinach2. 1 1/4 ounces dry onion soup mix3. 1 cup sour cream4. 1 cup cheddar cheese, grated Directions: 1. Drain spinach well. Add soup mix and sour cream. Blend well and top with cheese. Bake at 350 for 30min or until hot and...

Onion Ring Casserole

  Ingredients for 4 servings: 1. 1 1/2 lbs lean ground beef2. 10 ounces corn kernels, thawed if frozen3. 1 (10 1/2 ounce) can condensed cheddar cheese soup4. 1 (10 1/2 ounce) can reduced-fat cream of mushroom soup5. 1 lb frozen hash browns, rounds6. 1 red bell...

Baked Bean Casserole

  Ingredients for 4 servings: 1. 4 cups baked beans (canned or homemade)2. 10 hot dog sausages3. 1 (8 ounce) package cornbread mix Directions: 1. Spread the baked beans over the bottom of a 9- or 10-inch round or square oven-safe dish or pan.2. Slice the sausages and...

Ham & Broccoli Breakfast Casserole

  Ingredients for 10 servings: 1. 12 slices white bread, crusts removed, torn into small pieces2. 3 cups cooked cubed ham3. 2 (10 ounce) boxes chopped frozen broccoli, thawed, water pressed out4. 8 ounces shredded sharp cheddar cheese5. 3 cups milk6. 5 eggs, beaten7....

Green Bean & Corn Casserole

  Ingredients for 10 servings: 1. 2 cans cut green beans2. 2 cans of sweet white corn3. 1 container sour cream (size depends on you!)4. 1 can cream of celery soup5. crushed butter flavored cracker6. salt and pepper Directions: 1. Mix all ingredients except crackers in...

Stuffing Zucchini Casserole

  Ingredients for 4 servings: 1. 1 (8 ounce) box chicken Stove Top stuffing mix2. 1 can cream of chicken soup3. 1 (8 ounce) container sour cream4. 2 tablespoons butter5. 2 medium zucchini, chopped6. 1/4 cup onion, diced Directions: 1. Fry chopped zucchini and onion in...

Mom’s Enchilada Casserole

  Ingredients for 4 servings: 1. 1 1/2 lbs ground beef, browned and seasoned2. 1 (16 ounce) can refried beans3. 1 (15 ounce) can green enchilada sauce4. 2 cups monterey jack cheese, shredded5. 10 -15 corn tortillas Directions: 1. Preheat oven to 350°F.2. Warm refried...

Beef, Macaroni and Tomato Casserole

  Ingredients for 4 servings: 1. 1 lb lean ground beef2. 5 -6 garlic cloves, minced3. 1 teaspoon dried oregano4. 1 teaspoon dried basil5. 1 onion, chopped6. 1 green bell pepper, chopped7. 1/2 teaspoon salt8. 1/4 teaspoon black pepper9. 1 (14 ounce) can diced tomatoes,...

Chicken and Wild Rice Casserole

  Ingredients for 10 servings: 1. 2 (6 1/4 ounce) packages fast-cooking long grain and wild rice blend2. 1/4 cup butter or 1/4 cup margarine3. 2 medium onions, chopped4. 4 celery ribs, chopped5. 2 (8 ounce) cans sliced water chestnuts, drained6. 5 cups chopped cooked...

Lasagna Casserole

  Ingredients for 8 servings: 1. 2 lbs ground beef2. 1 medium onion, chopped3. 52 ounces spaghetti sauce (2 jars)4. 12 -16 ounces spiral shaped pasta, cooked and drained5. 1 (16 ounce) carton cottage cheese6. 4 cups shredded mozzarella cheese7. 1/4 cup parmesan...

Pork Casserole Chow Mein

  Ingredients for 8 servings: 1. 2 lbs pork, cut up2. 1/2 teaspoon salt3. 1/4 teaspoon pepper4. 1 cup onion, chopped5. 1 cup green pepper, chopped6. 2 cups celery, chopped7. 1 teaspoon Accent seasoning8. 1 teaspoon celery salt9. 1 (4 ounce) can mushroom pieces10. 1...

Eggplant Sausage Casserole

  Ingredients for 5 servings: 1. 2 eggplants2. 3 onions3. 3 garlic cloves4. 1/4 cup margarine5. 16 ounces ground sausage6. 2 (26 1/2 ounce) cans spaghetti sauce7. black pepper8. 12 slices of sandwich cheese Directions: 1. Cook sausage with minced onions, and garlic.2....

Corn Zucchini Casserole

  Ingredients for 6 servings: 1. 1 tablespoon butter2. 1 small onion, chopped3. 2 medium zucchini, sliced4. 3 1/2 cups corn kernels (I use frozen)5. 1/4 teaspoon salt6. 1/2 teaspoon pepper7. 2 garlic cloves, chopped8. 1 teaspoon dried oregano9. 3 tablespoons flour10....

Jackpot Casserole

  Ingredients for 6 servings: 1. 8 ounces rotini pasta, cooked and drained2. 1 lb lean ground beef3. 1/2 cup chopped onion4. 1 teaspoon seasoning salt5. 1 teaspoon chili powder6. 1 dash fresh ground black pepper7. 1 (10 3/4 ounce) can tomato soup8. 1/2 cup water9. 1...

Chicken Stuffing Casserole

  Ingredients for 1 servings: 1. 2 cups favorite prepared stuffing2. 2 cups cooked chicken, diced3. 1 (10 1/2 ounce) can cream of mushroom soup4. 2 tablespoons water Directions: 1. Place stuffing in bottom of a buttered casserole dish. Layer chicken on top of...

Ham & Cabbage Casserole

  Ingredients for 10 servings: 1. 1 head cabbage, chopped2. 2 celery ribs, chopped3. 15 ounces cream of mushroom soup, undiluted4. 1 -2 cup ham, diced5. 6 -8 slices Velveeta cheese Directions: 1. Cook cabbage and celery in small amount of water till tender-crisp.2....

Unstuffed Cabbage Casserole

  Ingredients for 4 servings: 1. 1 lb ground beef or 1 lb ground turkey2. 1 cup chopped onion (1 med.)3. 8 cups cabbage, cut into 1-inch strips (approximately 1/2 of a 3 lb. cabbage)4. 1/2 cup water5. 1 (28 ounce) can crushed tomatoes6. 1/2 cup brown sugar or 1/2 cup...

Chili Cornbread Casserole

  Ingredients for 6 servings: 1. 1 (16 ounce) can hormel chili2. 1 lb hamburger3. 1 small onion, chopped4. 1 (1 1/4 ounce) package taco seasoning mix5. 2 (8 1/2 ounce) boxes Jiffy cornbread mix, made up6. 1 (15 ounce) can Mexican-style corn, drained Directions: 1....

Vegetarian Burrito Casserole

  Ingredients for 8 servings: 1. 3/4 cup white rice2. 1/8 cup water3. 12 ounces soy burgers (crumbled)4. 28 ounces whole tomatoes, drained (1/4 cup juice reserved)5. 2 1/2 teaspoons chili powder6. 1 teaspoon cumin7. 1 1/4 ounces taco seasoning8. 20 inches flour...

Potato, Egg and Biscuit Breakfast Casserole

  Ingredients for 8 servings: 1. 6 eggs2. 1 (12 ounce) can evaporated milk3. 1 (17 1/3 ounce) can Pillsbury Grands refrigerated buttermilk biscuits4. 1 (20 ounce) bag simply potatoes refrigerated shredded hash brown potatoes5. 2 cups shredded cheddar cheese, divided6....

Round Steak Casserole

  Ingredients for 6 servings: 1. 2 lbs round steaks, cut 1/2 inch thick2. garlic salt3. salt and pepper4. 1 onion, thinly sliced5. 3 -4 potatoes, peeled and quartered6. 1 1/2 cups beef broth7. 1 (14 ounce) can green beans, drained8. 1 (10 ounce) can tomato soup9. 1...

Asparagus Breakfast Casserole

  Ingredients for 12 servings: 1. 1/2 cup butter2. 1/2 lb fresh asparagus, steamed and cut into 1-inch pieces3. 1 medium red pepper, chopped4. 1 medium onion, sliced thin5. 8 cups Italian bread, cubed6. 2 cups shredded swiss cheese, divided7. 1 cup cooked ham, cubed8....

Low Sodium Chili Cornbread Casserole

  Ingredients for 4 servings: 1. 1 lb ground beef2. 2 cups no-salt-added kidney beans3. 2 cups tomatoes, chopped and drained4. 1/2 cup onion, Chopped5. 1/2 cup red bell pepper, Chopped6. 1 cup frozen corn7. 1 tablespoon chili powder8. 1 teaspoon cumin9. 1/2 teaspoon...

Chicken Spinach Casserole

  Ingredients for 6 servings: 1. 4 boneless chicken breasts2. 1 lb washed and chopped fresh spinach3. 1 large chopped yellow onion4. 1/4 cup margarine5. 1 cup sour cream (fat free works fine)6. 2 cups chopped green chilies (canned ones are fine)7. 12 ounces grated...

Microwave Chicken Rice Casserole

  Ingredients for 6 servings: 1. 1 medium onion, chopped2. 1 celery rib, chopped3. 2 tablespoons margarine4. 2 cups milk5. 1 1/4 cups uncooked instant rice6. 2 cups cooked chicken, diced7. 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted8. 1 cup...