dinner

Pasta Parmigiana

  Ingredients for 4 servings: 1. 12 ounces whole wheat pasta shells2. 1/2 teaspoon salt3. 3 tablespoons olive oil4. 1 lb mushroom, wiped and chopped5. 1 green pepper, de-seeded and diced6. 1 red pepper, de-seeded and diced7. 1 lemon, juice of8. 2/3 cup single cream9....

Fruit Cobbler

  Ingredients for 6 servings: 1. 1/4 cup butter2. 1 cup flour3. 2 teaspoons baking powder4. 8 tablespoons sugar5. 3/4 cup milk6. 4 -5 large peaches, sliced (or 4-5 cups of strawberries) Directions: 1. Melt butter. Mix dry ingredients, add milk. Pour into a 8x8 baking...

Tomato Frittata

  Ingredients for 6 servings: 1. 3 tablespoons olive oil2. 6 large eggs3. 3 tablespoons finely grated parmesan cheese4. 1 garlic clove, minced5. sea salt6. fresh ground black pepper7. 1 1/2 lbs ripe plum tomatoes, cored, cut cross-wise in 1/4-inch slices (5-6 medium)...

Blackbeard

  Ingredients for 1 servings: 1. 1 ounce spiced rum2. 1 ounce root beer Schnapps3. 4 ounces cola4. ice Directions: 1. Pour spiced rum, root beer schnapps, and cola over ice.2. Stir. Enjoy your meal!

Raspberry Swirl Cheesecakes

  Ingredients for 1 servings: 1. 1 (200 g) packet Oreo cookies, ground to crumbs2. 1/2 cup frozen raspberries, thawed3. 2 tablespoons icing sugar, sifted4. 375 g cream cheese5. 1 cup caster sugar6. 3 eggs7. 1 teaspoon vanilla extract8. 40 g unsalted butter, melted...

Dijon Grilled Swordfish

  Ingredients for 8 servings: 1. 8 (1/2 lb) swordfish steaks (1-inch thick)2. 1/4 cup fresh lemon juice3. 5 tablespoons Dijon mustard4. 1/4 cup butter Directions: 1. Pat fish dry and brush with lemon juice.2. Spread one side of fish with mustard and add a slice of...

Seashells’ Pork Chops & Stuffing Bake

  Ingredients for 4 servings: 1. 4 cups Pepperidge Farm Herb Stuffing2. 1 1/4 cups water3. 4 tablespoons butter4. 6 boneless pork chops, 3/4-inch thick5. 1 (10 3/4 ounce) can Campbell's condensed cream of celery soup (regular or 98% fat free)6. 1/3 cup milk7. 1/2 cup...

Sesame Salmon With Orange Ginger Sauce

  Ingredients for 2 servings: 1. 2 tablespoons sesame seeds2. 1 teaspoon fresh ground pepper3. 1 teaspoon coriander powder4. 1/2 teaspoon salt5. 2 (6 ounce) salmon fillets6. 1/2 cup orange juice7. 3 tablespoons honey8. 1/4 cup mirrin rice wine9. 1 tablespoon soy...

Classic Family Fish Cakes

  Ingredients for 1 servings: 1. 450 g floury potatoes, cubed2. 450 g smoked haddock3. 1 hard-boiled egg, chopped4. 2 tablespoons snipped chives5. salt & freshly ground black pepper6. 2 tablespoons seasoned flour7. 1 egg, beaten8. 100 g white breadcrumbs9. vegetable...

Creamy Crock Pot Chicken With Noodles

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves2. 2 tablespoons fresh lemon juice3. 1 tablespoon fresh coarse ground black pepper4. 1 teaspoon celery salt5. 1/2 teaspoon paprika6. 1 (10 3/4 ounce) can condensed cream of mushroom soup7. 1 (10...

Christmas Ice-Cream Bombe

  Ingredients for 8 servings: 1. 1 large mango, finely chopped2. 160 g tinned pineapple chunks, drained3. 60 ml Grand Marnier4. 250 g fresh strawberries, pureed5. 400 g condensed milk6. 600 ml whipping cream7. 80 g honey-nougat chocolate bars, chopped8. 35 g unsalted...

Creamy Pepper Steak

  Ingredients for 4 servings: 1. 1 tablespoon oil2. 1 small red pepper, thin sliced3. 1 small green pepper, thin sliced4. 1 large onion, thin sliced5. 1 1/2 lbs sirloin or 1 1/2 lbs round steaks, cut in thin slices6. 1/4 teaspoon black pepper7. 16 ounces fusilli,...

Succulent Seasoned Chicken

  Ingredients for 4 servings: 1. 3 tablespoons butter or 3 tablespoons margarine2. 4 chicken breast halves3. 1/2 teaspoon sage4. 1/2 teaspoon thyme5. 1/2 teaspoon pepper6. 1/2 teaspoon ginger7. 1/2 lemon (cut in wedges)8. 1/2 cup marsala wine Directions: 1. Butter...

Raspberry Cupcakes

  Ingredients for 12 servings: 1. 3/4 cup graham cracker crumbs2. 0.5 (8 ounce) package cream cheese3. 1/4 cup pecans, chopped4. 1 (10 1/2 ounce) can sweetened condensed milk5. 3 tablespoons butter, melted6. 3/4 cup fresh raspberry, crushed7. 1 cup frozen whipped...

Creamy Rueben Dip

  Ingredients for 24 servings: 1. 1 (14 ounce) can sauerkraut2. 12 ounces chopped deli corned beef3. 3/4 cup thousand island dressing4. 2 cups shredded swiss cheese Directions: 1. preheat oven to 3502. spread sauerkraut in bottom of pan.3. place corned beef over...

Black Bean Enchiladas

  Ingredients for 6 servings: 1. 12 whole wheat tortillas2. 24 ounces black beans (either canned or presoaked and cooked)3. 1 small onion, diced4. 1 (6 ounce) can diced green chilies5. 1 zucchini, diced6. 10 ounces black olives7. 12 ounces enchilada sauce8. 1 cup...

Black Bean Chili

  Ingredients for 10 servings: 1. 1 lb dried black beans2. 2 pints water3. 4 vegetable bouillon cubes4. 1 red pepper, chopped5. 1 green pepper, chopped6. 2 stalks celery, chopped7. 2 onions, chopped8. 2 carrots, chopped9. 3 tomatoes, chopped10. 6 hot peppers, chopped...

Italian Pot Roast

  Ingredients for 8 servings: 1. 3 cups reduced-sodium beef broth, divided2. 1 ounce dried porcini mushrooms3. 1 (3 lb) chuck roast4. 1 tablespoon chopped pancetta or 1 tablespoon ham5. 1 onion, finely chopped6. 1 carrot, finely chopped7. 1 celery, finely chopped8. 4...

Grilled Island Drunken Chicken Bowls

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breasts, filets2. 1/4 cup dark rum3. 1/2 cup canned peaches, with juice4. 3 teaspoons olive oil5. 2 teaspoons lime juice6. 1 lime, zest of7. 1 teaspoon white wine vinegar8. 1/4 cup Thai sweet chili sauce9....

Quick Italian Meatballs

  Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 1/2 cup finely chopped onion3. 1/2 cup finely chopped green bell pepper4. 2 lbs ground chuck5. 36 pepperoni slices, finely chopped6. 1/2 cup Italian seasoned breadcrumbs7. 1/2 cup shredded parmesan cheese8. 1...

Penne With Butternut Sage Sauce

  Ingredients for 4 servings: 1. 1 lb peeled butternut squash, pieces2. 1 small onion, quartered3. 1/4 cup unsalted butter4. 1 tablespoon finely chopped fresh sage5. 1 1/2 cups water6. 3/4 teaspoon salt7. 1/2 teaspoon black pepper8. 2 ounces finely grated...

Peanut Butter Nut Rice Crispy Treats

  Ingredients for 16 servings: 1. 5 cups crumbled rice cakes or 4 cups puffed rice cereal2. 1 cup peanut butter3. 1 cup brown rice syrup (Lundberg Sweet Dreams)4. 1 cup sliced almonds Directions: 1. Whisk the peanut butter and rice syrup in a sauce pan on moderate-low...

Authentic Carrera Tortilla Soup

  Ingredients for 4 servings: 1. 1 (7 ounce) can green chilies2. 4 garlic cloves, 1 sliced, 3 minced3. 2 lbs chicken (skinned and boned)4. 6 cups chicken stock5. 1 cup onion, chopped6. 2 teaspoons ground cumin7. 1 bay leaf8. 1/2 teaspoon thyme9. 1/4 teaspoon salt10. 1...

Olympic Burgers

  Ingredients for 4 servings: 1. 1 1/3 lbs hamburger2. 1 clove garlic, crushed3. 1 teaspoon oregano4. 3/4 teaspoon salt5. 1/2 teaspoon black pepper6. 6 tablespoons crumbled feta cheese7. 4 hamburger buns or 4 pita bread Directions: 1. Prepare hot grill.2. Combine...

Pita Bread Tacos

  Ingredients for 4 servings: 1. 1 teaspoon lemon pepper2. 1/2 cup corn3. 2 (7 ounce) cans tuna4. 3 shredded baby carrots5. 1 tablespoon mayonnaise6. 4 slices pita bread Directions: 1. Add all ingredients into a big bowl.2. Stir.3. Put on your slices of pita bread.4....

Orange Sherry Jelly

  Ingredients for 8 servings: 1. 2 tablespoons plain gelatin2. 1/2 cup cold water3. 3/4 cup boiling water4. 1 cup sugar5. 2 cups orange juice, strained6. 4 tablespoons lemon juice7. 1/2 cup dry sherry Directions: 1. Place the gelatin in the bottom of a small saucepan...

Paradise Freeze

  Ingredients for 4 servings: 1. 2 bananas, large and ripe2. 2 cups strawberries3. 1 ripe mango, cubed4. 2 cups cranberry juice5. 12 ice cubes Directions: 1. Combine all ingredients in blender or food processor container.2. Cover, blend until thick and smooth. Enjoy...

Ground Beef and Au Gratin Potatoes

  Ingredients for 6 servings: 1. 1 lb lean ground beef2. 2 tablespoons vegetable oil3. 1 teaspoon seasoning salt4. 1 (24 ounce) package o'brien frozen potatoes, thawed5. 1 medium onion, chopped6. 1 1/2 cups cheddar cheese, shredded (divided)7. 1 (10 ounce) cream of...

Award Winning Texas Chili

  Ingredients for 10 servings: 1. 2 1/2 lbs ground sirloin2. 1 (14 ounce) can beef broth3. 0.5 (14 ounce) can chicken broth4. 1 (8 ounce) can Hunts tomato sauce5. 2 teaspoons granulated onion6. 3/4 teaspoon cayenne7. 2 teaspoons beef bouillon granules8. 1/4 teaspoon...

Water Dumplings

  Ingredients for 1 servings: 1. 1 lb pork (ground)2. 1/4 lb shrimp (deveined & diced)3. 1/3 cup bamboo shoot (finely chopped)4. 1/3 cup water chestnut (finely chopped)5. 3 medium scallions (finely chopped)6. 2 tablespoons olive oil7. 2 tablespoons cilantro (finely...

Easy Chicken Ratatouille

  Ingredients for 5 servings: 1. 1/4 cup water2. 1 lb boneless skinless chicken breast3. 3 zucchini, peeled & sliced4. 1 eggplant, cubed5. 1 onion, sliced6. 1 green bell pepper, chopped7. 6 -8 ounces mushrooms8. 16 ounces diced tomatoes, drained9. 2 teaspoons garlic...

Turkey Chili

  Ingredients for 4 servings: 1. 1 tablespoon vegetable oil2. 1 onion, finely chopped3. 3 garlic cloves, minced4. 1 green bell pepper, cut in 1/2 inch squares5. 1 red bell pepper, cut in 1/2 inch squares6. 2 teaspoons chili powder7. 3/4 teaspoon oregano8. 3/4 teaspoon...

Pork Veronique

  Ingredients for 6 servings: 1. 2 pork tenderloin, sliced2. 2 tablespoons butter3. 2 shallots, minced4. 1 clove garlic, crushed5. 1/4 cup vermouth6. 1 cup chicken broth7. 1 cup water8. 1 tablespoon cornstarch9. 1 cup green seedless grape10. 2 oranges, peeled and...

Chicken “Carne” Adovada

  Ingredients for 6 servings: 1. 4 ounces whole mild-to-medium-hot dried New Mexico chiles, stemmed and seeded 16-20 dried New Mexico chiles (small to medium)2. 2 cups reduced-sodium chicken broth, divided3. 1 1/4 cups onions, chopped4. 3 garlic cloves, minced5. 2...

Beef Enchiladas

  Ingredients for 4 servings: 1. 2 lbs ground beef2. 1/2 onion, chopped3. 1 teaspoon oil4. 8 corn tortillas5. 10 2/3 ounces condensed tomato soup6. 10 ounces mild red enchilada sauce7. 2 cups grated cheddar cheese8. sour cream, chopped tomato, shredded lettuce,...

Wild Rice Turkey Dish

  Ingredients for 6 servings: 1. 1 (6 1/4 ounce) box long grain and wild rice blend2. 2 cups cooked turkey, cubed3. 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup4. 1 (8 ounce) can water chestnuts, diced5. 1/4 cup onion, chopped6. 3/4 cup water7. 3...

Mustard- Molasses Glazed Chicken

  Ingredients for 4 servings: 1. salt2. fresh coarse ground black pepper3. 3 1/2 lbs chicken pieces (breast, wings, etc.)4. 1 tablespoon hot sauce (use less for a more mild flavor)5. 2 tablespoons apple cider vinegar6. 4 tablespoons Dijon mustard7. 1/4 cup molasses...

Tickle-The-Tongue Grilled Steak

  Ingredients for 4 servings: 1. 2 tablespoons oil2. 3 tablespoons soy sauce3. 1 teaspoon lemon rind4. 2 tablespoons lemon juice5. 1/4 cup pineapple juice6. 2 teaspoons sugar7. 1/2 teaspoon dried oregano8. 1/2 teaspoon salt9. 1/8 teaspoon pepper10. 1 medium onion,...

The Lady’s Oven Roasted Ribs

  Ingredients for 6 servings: 1. 1 (5 lb) smithfield pork rib racks2. 4 teaspoons liquid smoke (available in a bottle at grocery store)3. 2 teaspoons house seasoning4. 2 teaspoons seasoning salt Directions: 1. House Seasoning: 1 cup salt, 1/4 cup black pepper,1/4 cup...

Portabella Stroganoff

  Ingredients for 4 servings: 1. 12 ounces sliced portabella mushroom caps2. 1 cup chopped sweet onion (half a large onion)3. 3 -4 garlic cloves, sliced thin4. 1/2 cup beef broth5. 1/2 cup white wine6. 1 cup reduced-fat sour cream7. 1 tablespoon olive oil8. 1...

Slow Cooker Chili

  Ingredients for 8 servings: 1. 1 large onion, chopped2. 1 green bell pepper, chopped3. 6 slices of raw bacon, chopped4. 2 lbs ground beef5. 1 bottle beer or 1 bottle ale6. 1 (1 small) can enchilada sauce7. 1 can white beans, drained (cannelli)8. 1 can black beans,...

Bourbon – Maple Scallops

  Ingredients for 2 servings: 1. 1 lb fresh sea scallop2. 1/4 cup Bourbon3. 1/4 cup maple syrup, grade b preferred4. 2 tablespoons olive oil5. salt6. pepper Directions: 1. Lightly score the tops and bottoms of the scallops with a crosshatch pattern (a slanted...

The Club 21 Burger

  Ingredients for 4 servings: 1. 2 lbs ground sirloin or 2 lbs beef2. 2 tablespoons Crisco (or 4 TBS duck fat)3. 1 teaspoon ground fennel4. 1/2 teaspoon cayenne pepper5. 1/2 teaspoon ground pepper6. 1 teaspoon fresh thyme7. 1/2 teaspoon fresh rosemary, minced8. 1...

Chocolate Chip Coconut Bar

  Ingredients for 1 servings: 1. 2 eggs2. 3/4 cup brown sugar3. 1/4 teaspoon salt4. 1/2 teaspoon baking soda5. 1/2 cup flour6. 1/2 cup oatmeal7. 1 teaspoon vanilla8. 1 cup coconut9. 3/4 cup chocolate chips Directions: 1. Beat eggs and brown sugar until fluffy.2. Add...

Ww Meatloaf 4.5 Points

  Ingredients for 1 servings: 1. 1/2 small onion, minced2. 1 teaspoon olive oil3. 1 1/3 lbs ground turkey4. 1/2 cup oatmeal5. 1/4 cup ketchup6. 2 tablespoons ketchup7. 2 teaspoons Worcestershire sauce8. 1 egg9. 1 teaspoon marjoram10. salt Directions: 1. Preheat the...

Low Carb Pot Roast

  Ingredients for 6 servings: 1. 3 1/2 lbs roast2. 1/2 teaspoon garlic powder3. 1 teaspoon salt4. pepper5. 3 tomatoes, quartered6. 2 onions, sliced7. 2 garlic cloves Directions: 1. Rub seasonings into the roast and chill 30 minutes.2. Puree tomatoes, onions and garlic...

Whole Wheat Zucchini Herb Bread-Bread Machine

  Ingredients for 1 servings: 1. 3/4 cup warm water2. 1 tablespoon honey3. 1 1/2 tablespoons canola oil4. 1 cup zucchini, shredded5. 1 cup whole wheat flour6. 2 1/2 cups bread flour7. 1/2 teaspoon rosemary or 1 teaspoon fresh basil8. 1 tablespoon sesame seeds9. 1...

Iced Coffee Freeze

  Ingredients for 1 servings: 1. 3 cups strong coffee2. 2 cups sugar3. 1 pint cream4. 1 quart whole milk (NOT 2%)5. 2 teaspoons vanilla extract Directions: 1. Dissolve sugar in hot coffee.2. Cool slightly.3. Add remaining ingredients and pour into 1 large freezer...

Mustard-Crusted Salmon

  Ingredients for 4 servings: 1. 1 1/3 lbs center-cut salmon fillets2. 1/2 tablespoon extra-virgin olive oil3. 3 tablespoons chopped fresh dill or 1/2 tablespoon dried dill4. 1/2 tablespoon herbes de provence5. 1/4 cup Dijon mustard Directions: 1. Preheat the oven to...

Veal and Bell Peppers

  Ingredients for 4 servings: 1. 2 lbs veal, cubes2. 1/4 cup flour3. 1/2 teaspoon salt4. 1/4 teaspoon pepper5. 3 tablespoons olive oil6. 3 garlic cloves (minced)7. 1 cup dry red wine8. 2 (14 1/2 ounce) cans diced tomatoes (with Italian herbs)9. 1 cup chicken broth10....

Stout Turkey Chili

  Ingredients for 6 servings: 1. 1 tablespoon vegetable oil2. 1/2 whole pepper, chopped3. 1/2 whole onion, chopped4. 1 1/2 garlic cloves, finely chopped5. 1 lb ground turkey6. 5 1/4 ounces tomato puree7. 7 1/2 ounces dark red kidney beans (drained and rinsed)8. 7 1/2...

Grilled Szechuan Pork Chops

  Ingredients for 4 servings: 1. 4 boneless pork chops, 1 inch thick2. 2 green onions, finely chopped with tips3. 2 tablespoons soy sauce4. 2 garlic cloves, minced5. 1 tablespoon toasted sesame oil6. 1 tablespoon lemon juice7. 2 teaspoons chili paste8. 1 teaspoon...

Potato Gratin With Apple, Pancetta and Swiss

  Ingredients for 6 servings: 1. 1 1/2 lbs Red Bliss potatoes, thinly sliced2. 2 large golden delicious apples, cored and thinly sliced3. 4 ounces pancetta, browned and crumbled4. 2 tablespoons snipped fresh chives5. 8 ouces cave-aged gruyere or 8 ounces mild swiss...

Shrimp With Pine Nuts

  Ingredients for 4 servings: 1. 1 tablespoon cornstarch2. 1 teaspoon salt3. 1/2 teaspoon sugar4. 1 cup cold water5. 1 teaspoon shaohsing rice wine or 1 teaspoon sherry wine6. 1 small garlic clove, minced7. 1/2 teaspoon sesame oil8. 1/2 teaspoon vinegar9. fresh ground...

Saliq

  Ingredients for 6 servings: 1. 1 kg lamb, cut into 1 inch cubes2. 3 onions, finely chopped3. 2 tablespoons coriander, finely chopped4. 6 cardamom pods5. salt and pepper6. 2 cups milk7. 3 cups water8. 2 cups rice9. 4 tablespoons butter, melted Directions: 1. Simmer...

Chicken Durango

  Ingredients for 4 servings: 1. 1/2 cup butter, melted2. 2 lemons, juice of3. 1 teaspoon garlic salt4. 1 tablespoon paprika5. 1 tablespoon oregano6. salt and pepper7. 4 chicken breasts, split (or a mix of legs and breasts--your choice) Directions: 1. Mix together all...

Berbere Spice Mix (Ethiopian)

  Ingredients for 1 servings: 1. 8 teaspoons pure chile powder (ground dried red hot peppers) or 2 tablespoons cayenne pepper2. 5 teaspoons sweet paprika3. 1 tablespoon salt4. 1 teaspoon ground coriander5. 1/2 teaspoon ground ginger6. 3/8 teaspoon ground cardamom7....

Belizean Rice and Beans

  Ingredients for 4 servings: 1. 8 ounces dried red kidney beans2. 2 cups rice3. 1 cup thick coconut milk4. 1 medium onion, sliced5. 1/2 cup chopped green pepper6. 1 garlic clove7. 1/2 teaspoon salt (or a piece of salt pork)8. 1/2 teaspoon ground black pepper9. 1/4...

Succulent Spicy Garlic and Pepper Shrimp

  Ingredients for 1 servings: 1. 2 1/2 tablespoons vegetable oil2. 1/4 cup water3. 1 cup shredded cabbage4. 1 tablespoon minced garlic5. 8 large fresh shrimp, peeled and deveined6. 2 teaspoons crushed red pepper flakes7. 2 tablespoons sliced onions8. 1 tablespoon...

Thermomix Chicken Risotto

  Ingredients for 6 servings: 1. 2 stalks celery2. 1 leek3. 2 spring onions4. 1 garlic clove5. 40 g canola oil6. 350 g chicken breasts, cut into bite sized pieces7. 400 g arborio rice8. 250 ml pear juice9. 125 ml chicken stock10. 725 ml water11. 2 tablespoons sea...

Six-Layer Dinner

  Ingredients for 8 servings: 1. 1 1/2 lbs ground beef2. 2 medium sweet potatoes3. 8 ounces baby carrots4. 2 cups frozen peas5. 1 large onion6. 4 celery ribs7. 2 (25 1/2 ounce) jars tomato sauce (use a good sauce as it will be the primary flavoring of the casserole)8....

Cilantro Lime Baked Chicken

  Ingredients for 6 servings: 1. 1 (4 -5 lb) chicken2. 1 lime, quartered3. 1 bunch cilantro4. kosher salt, to-taste5. ground fresh black pepper, to-taste Directions: 1. Wash chicken and pat dry (always remember to protect your family from salmonella).2. Place lime...

Queen Anne’s Lace Cake

  Ingredients for 8 servings: 1. 1 (18 1/4 ounce) box swiss chocolate cake mix or 1 (18 1/4 ounce) box devil's food cake mix2. 1 (3 1/2 ounce) box instant vanilla pudding3. 1 cup vegetable oil4. 3 eggs5. 1 1/4 cups milk6. 1 (8 ounce) package cream cheese, softened7. 1...

Southern Barbecued Meatballs

  Ingredients for 6 servings: 1. 2 lbs ground beef2. 1 egg3. 1/2 cup shredded monterey jack cheese4. 1/3 cup finely chopped onion5. 1/4 cup seasoned dry bread crumb6. 2 cups ketchup7. 2 tablespoons Dijon mustard8. 1 tablespoon firmly packed brown sugar9. 1 tablespoon...

Angel Hair Pasta and Crab With Alfredo Sauce

  Ingredients for 4 servings: 1. 1 (9 ounce) package refrigerated angel hair pasta2. 1 (10 ounce) package refrigerated alfredo sauce3. 8 ounces lump crabmeat or 8 ounces surimi4. 1/4 cup parmesan cheese, shredded Directions: 1. Prepare pasta according to package...

Amazingly Perfect Popovers!

  Ingredients for 6 servings: 1. 1 tablespoon unsalted butter, melted and cooled, plus 1 teaspoon room temperature for pan2. 4 3/4 ounces all-purpose flour, approximately 1 cup3. 1 teaspoon kosher salt4. 2 large eggs, room temperature5. 1 cup whole milk, room...

Pineapple Ham Pizzas

  Ingredients for 4 servings: 1. 2 English muffins, split and toasted2. 2 tablespoons barbecue sauce3. 2 ounces sliced deli ham, cut into strips4. 4 ounces pineapple tidbits, well drained5. 2 slices swiss cheese, quartered Directions: 1. Place English muffins cut side...

Dairy-Free Onion Pie

  Ingredients for 6 servings: 1. 1 whole grain pie crust2. 5 slices turkey bacon3. 1 1/2 lbs onions4. 3 teaspoons sea salt5. 3 sprigs fresh thyme6. 3 large eggs (room temperature)7. 3 1/2 ounces soymilk (room temperature)8. 3/4 tablespoon coconut oil (melted)9. 1/4...

Paper Baked Salmon

  Ingredients for 4 servings: 1. 4 -6 ounces salmon fillets2. 3 garlic cloves3. 1/2 cup red onion4. 1 carrot5. 1/2 red pepper6. 1/2 green pepper7. 3 asparagus spears8. 1/2 teaspoon salt9. 1/4 teaspoon pepper10. parchment paper Directions: 1. Preheat oven to 400...

Mariachi Chicken Rolls OAMC

  Ingredients for 12 servings: 1. 6 lbs boneless skinless chicken breast halves2. 1 large red bell pepper, diced3. 4 scallions, chopped4. 1 (2 1/4 ounce) can chopped black olives5. 3 (8 ounce) packages light cream cheese, cubed and softened6. 3 cups salsa7. paprika...

Stuffed Mushrooms

  Ingredients for 16 servings: 1. 1 1/2-2 lbs fresh mushrooms2. 1 onion, chopped3. 1/4 lb butter4. 1/4-1/2 cup progresso Italian breadcrumbs5. 1 1/2 cups parmesan cheese, grated6. 1 -2 tablespoon Worcestershire sauce7. paprika8. chopped parsley9. 1 (6 ounce) can...

Mozarella Meatloaf

  Ingredients for 10 servings: 1. 2 lbs ground beef2. 2 eggs3. 1/2 cup buttermilk4. 1 teaspoon sage5. 1 teaspoon chives6. 1 teaspoon salt7. 2 small onions, finely chopped8. 2 small garlic, minced9. 1 cup dried breadcrumbs10. 1/2 cup marinated mozzarella cheese...

Oven-Fried Buttermilk Chicken

  Ingredients for 6 servings: 1. 1 fresh chicken2. 3/4 cup buttermilk3. 1 cup flour4. 1 1/2 teaspoons poultry seasoning5. 1 teaspoon paprika6. 1/2 teaspoon seasoning salt7. 1/4 cup margarine or 1/4 cup butter Directions: 1. PREP: Heat oven to 425F.2. CLEAN: Wash...

Beef, Macaroni and Tomato Casserole

  Ingredients for 4 servings: 1. 1 lb lean ground beef2. 5 -6 garlic cloves, minced3. 1 teaspoon dried oregano4. 1 teaspoon dried basil5. 1 onion, chopped6. 1 green bell pepper, chopped7. 1/2 teaspoon salt8. 1/4 teaspoon black pepper9. 1 (14 ounce) can diced tomatoes,...

Pulled Chicken Frikassee

  Ingredients for 2 servings: 1. 1 chicken2. 1 tablespoon paprika3. 1/2 chicken stock cubes or 1/2 vegetable stock cube4. 2 tablespoons tomato paste5. 1 tablespoon white vinegar6. salt7. pepper8. soy sauce9. 5 tablespoons sour cream10. 1 tablespoon cream cheese11. 1...

Shogun Japanese Salad Dressing

  Ingredients for 3 servings: 1. 1/2 cup mayonnaise2. 1 teaspoon soy sauce3. 2 tablespoons red wine vinegar4. white pepper (to taste) Directions: 1. Using a whisk blend all ingredients. Better if made ahead of time.2. Serve on crisp greens like a combination of...

Rishia Zimmern’s Chicken With Shallots

  Ingredients for 4 servings: 1. 8 chicken thighs, bone in2. 2 tablespoons flour3. 1 tablespoon kosher salt4. 1 tablespoon ground black pepper5. 2 tablespoons unsalted butter6. 12 -15 whole medium shallots, peeled7. 2 cups white wine8. 2 tablespoons Dijon mustard9. 2...

Brussels Sprouts Supreme

  Ingredients for 6 servings: 1. 18 fresh Brussels sprouts2. 3 tablespoons butter3. 1 -2 garlic clove, crushed Directions: 1. Clean, dry and slice the brussels sprouts in half.2. In a medium skillet, melt the butter. Add the the garlic and cook until light brown.3....

Quick and Easy Chicken in Cream Sauce

  Ingredients for 2 servings: 1. 2 chicken breasts2. 2 teaspoons cornflour3. 2 tablespoons oil4. 4 ounces sliced mushrooms5. 4 tablespoons white wine6. 5 fluid ounces whipping cream7. salt and pepper Directions: 1. Slice the chicken into thin strips and toss in the...

Penne With Chicken, Artichokes, and Pesto Cream

  Ingredients for 4 servings: 1. 12 ounces penne pasta2. 1 tablespoon olive oil3. 12 ounces boneless skinless chicken breasts, cut into 1 inch pieces4. 14 ounces artichoke hearts, drained and halved5. 14 ounces diced tomatoes, drained6. 1 cup heavy cream7. 1/2 cup...

Tex-Mex Hash

  Ingredients for 6 servings: 1. 12 ounces black beans, rinsed and drained (canned)2. 12 ounces whole kernel corn, drained (canned)3. 1 large lemon, juice and zest of4. 2 tablespoons extra virgin olive oil5. 12 ounces Rotel Tomatoes, drained6. 1 -2 tablespoon fresh...

Cornbread

  Ingredients for 12 servings: 1. 1 cup milk2. 1/4 cup butter or 1/4 cup margarine, melted3. 1 large egg4. 1 1/4 cups white cornmeal or 1 1/4 cups blue cornmeal5. 1 cup all-purpose flour6. 1/2 cup sugar7. 1 tablespoon baking powder8. 1/2 teaspoon salt9. you might want...

Feta Chicken

  Ingredients for 6 servings: 1. 6 boneless skinless chicken breasts2. 6 ounces feta cheese with dried basil and tomato, crumbled3. 1/4 cup dry breadcrumbs (homemade are best)4. 1 teaspoon Italian spices Directions: 1. Preheat the oven to 350ºF.2. Lightly grease a...

Oven Chicken & Rice

  Ingredients for 5 servings: 1. 10 3/4 ounces condensed cream of mushroom soup, undiluted2. 1 1/3 cups water3. 1 cup long grain rice4. 1 teaspoon dill, divided5. 1/4 teaspoon black pepper6. 3 lbs skinless chicken pieces7. 1/2 cup crushed multi-grain cracker8. 1...

Everyday Shredded Pork Filling

  Ingredients for 1 servings: 1. 2 onions, minced2. 1/4 cup chili powder3. 3 tablespoons vegetable oil4. 6 garlic cloves, minced5. 1 minced canned chipotle chile in adobo6. 1 tablespoon ground coriander7. 1 tablespoon ground cumin8. 1 (15 ounce) can tomato sauce9. 2...

Condiglione (Italian Tuna Salad)

  Ingredients for 2 servings: 1. 1 (6 1/2 ounce) can tuna in vegetable oil, drained2. 1 tablespoon extra virgin olive oil3. 1 teaspoon extra virgin olive oil4. 1 tablespoon fresh lemon juice5. 1 teaspoon fresh lemon juice6. 1/2 teaspoon fresh ground pepper7. 1/2...

Mike’s Garlic Spaghetti

  Ingredients for 4 servings: 1. 1 lb spaghetti, boiled with salt according to package directions2. 1 1/2 cups olive oil3. 5 garlic cloves, minced4. 3 (4 ounce) cans mushrooms5. 1 tablespoon oregano6. salt7. pepper8. 1/4-1/2 cup parmesan cheese Directions: 1. Cook...

Michoacan Beef

  Ingredients for 6 servings: 1. 3 tablespoons all-purpose flour2. 28 ounces stewing beef, cut into large bite-size pieces (2 lbs 4 oz)3. 2 tablespoons vegetable oil4. 2 onions, chopped5. 5 garlic cloves, chopped6. 1 (14 ounce) can tomatoes, diced7. 1 1/4 dried...

Authentic Italian Pesto Pasta

  Ingredients for 6 servings: 1. 32 ounces pasta (I prefer whole wheat)2. 2 tablespoons olive oil3. 1/4 teaspoon salt4. 7 ounces pesto sauce5. 2 cups chicken breasts6. 2 cups sun-dried tomatoes7. 2 tablespoons chopped garlic8. 1/2 cup crumbled feta cheese Directions:...

Radish and Goat Cheese Canapes

  Ingredients for 8 servings: 1. 2 bunches radishes2. 9 ounces fresh goat cheese3. 1 loaf baguette4. coarse salt, to taste Directions: 1. Trim the tops from the radishes and wash and pat dry. Chop some of the brightest and freshest tops to make two-thirds cup.2. Pulse...

Ham and Swiss Brunch Bake

  Ingredients for 10 servings: 1. 1 loaf French bread, cut into 1/2 inch slices2. 2 tablespoons Dijon mustard3. 8 ounces thinly sliced cooked ham4. 8 ounces thinly sliced swiss cheese5. 4 eggs6. 2 cups milk7. 1/4 cup grated parmesan cheese8. 1/4 cup plain...

Sudanese Yogurt and Tahini Dip

  Ingredients for 4 servings: 1. 2/3 cup tahini (sesame seed paste)2. 2/3 cup plain nonfat yogurt3. 3 cloves garlic, minced4. 2 lemons, juice of5. 2 tablespoons chopped fresh parsley6. salt (to taste)7. black pepper (to taste) Directions: 1. Mix together garlic, salt,...

Hearty Vegetable Curry

  Ingredients for 8 servings: 1. 3 tablespoons olive oil2. 1 large onion, sliced3. 3 medium sweet potatoes, peeled & cubed4. 1 large head cauliflower, cut in flourettes5. 4 teaspoons curry powder6. 1 (15 ounce) can vegetable broth7. 2 tablespoons cornstarch8. 1 (15...

Perfectly Seasoned Taco Meat

  Ingredients for 8 servings: 1. 1 lb ground beef (or venison or turkey, combination)2. 2 tablespoons dried onion flakes (dried, or 1 fresh, medium onion, chopped)3. 1 1/2 teaspoons chili powder (or more)4. 1 teaspoon basil5. 1 teaspoon oregano6. 1 teaspoon garlic...

Vegetable Crunch

  Ingredients for 6 servings: 1. 2 cans mixed vegetables, drained2. 1 small onion, finely diced3. 1 cup shredded sharp cheddar cheese4. 1 cup mayonnaise5. 1 can sliced water chestnuts Directions: 1. Mix all ingredients together and put in 8x8 glass baking dish.2. Top...

Stuffed Shells

  Ingredients for 4 servings: 1. 0.5 (12 ounce) box pasta shells2. 1 teaspoon salt3. 1 (15 ounce) container ricotta cheese4. 2 large eggs5. 1 cup grated parmesan cheese6. 2 cups grated mozzarella cheese7. 1 (26 ounce) jar pasta sauce Directions: 1. Preheat oven to 350...

Fusilli Alla Vodka

  Ingredients for 6 servings: 1. 250 g fresh sausage, casings removed2. 200 g pancetta or 200 g prosciutto, diced3. 1 tablespoon olive oil4. 1 red onion, chopped5. 2 garlic cloves, chopped6. 480 g whole canned tomatoes, from a can7. 1/2 cup vodka8. 100 g collard...

Luby’s Cafeteria Chocolate Chess Pie

  Ingredients for 16 servings: 1. 1 1/2 cups granulated sugar2. 1/3 cup all-purpose flour3. 1/3 cup butter (if using margarine, not spread or tub product) or 1/3 cup margarine, melted (if using margarine, not spread or tub product)4. 2 teaspoons unsweetened cocoa...

Chicken and Wild Rice Casserole

  Ingredients for 10 servings: 1. 2 (6 1/4 ounce) packages fast-cooking long grain and wild rice blend2. 1/4 cup butter or 1/4 cup margarine3. 2 medium onions, chopped4. 4 celery ribs, chopped5. 2 (8 ounce) cans sliced water chestnuts, drained6. 5 cups chopped cooked...

Raspberry Panna Cotta

  Ingredients for 12 servings: 1. 8 teaspoons gelatin powder2. 8 tablespoons cold water3. 4 cups whole milk4. 4 cups heavy cream5. 1 3/4 cups granulated sugar6. 1 cup raspberry liqueur7. fresh raspberry (optional for garnish)8. mint leaf (optional for garnish)...

Lasagna Casserole

  Ingredients for 8 servings: 1. 2 lbs ground beef2. 1 medium onion, chopped3. 52 ounces spaghetti sauce (2 jars)4. 12 -16 ounces spiral shaped pasta, cooked and drained5. 1 (16 ounce) carton cottage cheese6. 4 cups shredded mozzarella cheese7. 1/4 cup parmesan...

Oriental Spiced Tiger Prawn and Scallop Soup

  Ingredients for 4 servings: 1. 2 tablespoons tom yum paste2. 4 tablespoons gingerroot, shredded3. 1 red chile4. 1 stalk lemongrass5. salt6. 8 ounces fine rice noodles7. 1 bunch fresh cilantro, divided into stalks and leaves8. 1 leaf lime9. 6 raw jumbo shrimp, heads...

Crustless Spinach Quiche With Pancetta

  Ingredients for 6 servings: 1. 2 (10 ounce) packages frozen chopped spinach, thawed2. 7 eggs3. 1 cup milk4. 3/4 cup shredded cheddar cheese5. 1/4 cup parmesan cheese6. 4 ounces pancetta, diced7. 1 small onion, diced8. 1 pinch nutmeg9. salt10. pepper Directions: 1....

Chicken Curry

  Ingredients for 4 servings: 1. curry spices (please try mrs shah's curry mix which is my wife's recipe)2. 4 tablespoons vegetable oil3. 1 teaspoon salt4. 1 teaspoon lemon juice5. 2 medium onions, chopped6. 400 g diced chicken breasts7. 400 g chopped tomatoes8. 1/2...

Greek Potato Lamb Meatballs

  Ingredients for 12 servings: 1. 1 (20 ounce) bag Simply Potatoes® Shredded Hash Browns2. 1 lb fresh ground lamb3. 1/2 large red bell pepper4. 3 green onions5. 1/3 cup fresh cilantro6. 1/3 cup of fresh mint7. 2 large garlic cloves8. 1 egg9. 1 teaspoon kosher salt10....

Just Plain Chili

  Ingredients for 2 servings: 1. 1 lb ground beef2. 8 ounces tomato sauce3. 8 ounces water4. 3 tablespoons dark chili powder5. 1 1/2 teaspoons onion powder6. 1 teaspoon garlic salt7. 1/4 teaspoon ground oregano8. 1/4 teaspoon ground cumin Directions: 1. Brown and...

Cafè Baileys

  Ingredients for 1 servings: 1. 2 ounces Baileys Irish Cream2. 1 fluid ounce coffee3. 1/2 ounce of smirnoff vodka Directions: 1. combine the ingredients together in a mug glass.2. Top with whip cream if desired. Enjoy your meal!

Crock Pot Moist and Tender Wings

  Ingredients for 6 servings: 1. 25 whole chicken wings (about 5 lbs)2. 1 (12 ounce) bottle chili sauce3. 1/4 cup lemon juice4. 1/4 cup molasses5. 2 tablespoons Worcestershire sauce6. 6 garlic cloves, minced7. 1 tablespoon chili powder8. 1 tablespoon salsa9. 1...

mango-jerk tuna

  Ingredients for 4 servings: 1. 1 mango, coarsely chopped2. 1 shallot, cut into quarters3. 2 tablespoons store bought mild jerk sauce4. 2 tablespoons lime juice5. 1 teaspoon honey6. 28 ounces tuna steaks, cut into 4 filets Directions: 1. puree first 5 ingredients.2....

Cauliflower Potato Lentil Smash

  Ingredients for 2 servings: 1. 1 large onion, chopped2. 2 cloves garlic, minced3. 1/4 cup water4. 2 tablespoons cumin5. 2 tablespoons chili powder6. 2 tablespoons curry powder7. 4 cups vegetable broth8. 1 cup lentils9. 1 (15 ounce) can stewed tomatoes10. 2 small red...

Chipotle Roast for Tacos & Sandwiches

  Ingredients for 6 servings: 1. 3 lbs chuck roast, trimmed of visible fat2. 1 teaspoon salt3. 1 teaspoon pepper4. 2 teaspoons chili powder5. 2 teaspoons cumin6. 3 chipotle chiles in adobo, chopped7. 1 (4 ounce) can green chilies8. 1 (7 ounce) can salsa verde9. 1 cup...

Jean’s Lamb Shanks

  Ingredients for 4 servings: 1. 4 lamb shanks2. 4 garlic cloves, finely chopped3. 1 cm square piece of finely chopped gingerroot4. 1 orange, juice and zest of5. 3/4 cup sweet soy sauce6. 1/2 cup white wine7. 4 tablespoons mint sauce, homemade is better though (either...

Rogue Sauce

  Ingredients for 1 servings: 1. 1 lb italian sweet sausage links, thinly sliced2. 2 tablespoons olive oil3. 1 lb ground beef4. 1 large onion, finely chopped5. 1 garlic clove, minced6. 1 (35 ounce) can Italian plum tomatoes7. 1 (6 ounce) can tomato paste8. 1 teaspoon...

Fragrant Ginger-Lime Chicken Fingers

  Ingredients for 4 servings: 1. 1 garlic clove, minced2. 1/4 cup lime juice3. 6 tablespoons minced fresh ginger, plus4. 2 tablespoons minced fresh ginger5. 1 1/2 tablespoons tamari6. 1 tablespoon toasted sesame oil7. 1 teaspoon cornstarch8. 1 lb boneless skinless...

Dijon Pork Chops

  Ingredients for 4 servings: 1. 4 boneless pork chops, thick cut (1-2 inch)2. 1/2 cup saltine crackers, crushed3. 1/2 teaspoon thyme4. 1/4 teaspoon rubbed sage5. 1/4 teaspoon black pepper6. 3 tablespoons Dijon mustard7. 4 -6 tablespoons olive oil Directions: 1. Heat...

Banana Dahl

  Ingredients for 4 servings: 1. 1 onion, finely sliced2. 2 garlic cloves, chopped3. 1 inch gingerroot, grated4. 2 tablespoons vegetable oil5. 1/2 teaspoon turmeric6. 225 g red lentils, washed and drained7. 700 ml vegetable stock, warmed8. 1/2 teaspoon cumin9. 1/2...

Easy Pasta Primavera

  Ingredients for 2 servings: 1. 8 ounces pasta2. 1/4 cup butter3. 1 1/2 cups milk4. 1/2-1 1/2 tablespoon flour5. 1 envelope vegetable soup mix6. parmesan cheese7. salt and pepper Directions: 1. Cook pasta.2. Stir together milk, soup mix, salt n pepper.3. Melt butter...

European Black Bread (Bread Machine)

  Ingredients for 1 servings: 1. 1 cup water2. 3/4 teaspoon cider vinegar3. 1 tablespoon margarine4. 1 1/2 tablespoons sugar5. 1 teaspoon salt6. 1 teaspoon dried onion flakes7. 1 teaspoon caraway seed8. 2 tablespoons unsweetened cocoa9. 1 1/2 cups flour10. 1/2 cup rye...

Avocado Taco Dip

  Ingredients for 6 servings: 1. 1 -2 avocado2. 1 cup sour cream3. 6 ounces cream cheese4. 2 tablespoons taco seasoning5. 1 tablespoon salt6. 1 tablespoon Mrs. Dash table blend seasoning7. 1 tomatoes8. 1 cup four-cheese Mexican blend cheese Directions: 1. Peel and...

Mediterranean Chicken Kabobs IN THE OVEN!

  Ingredients for 2 servings: 1. 2 lbs dark chicken meat (well trimmed cut into squares)2. 1/4 cup lemon juice3. 1/4 cup olive oil4. salt and pepper5. 2 teaspoons cumin6. 1 tablespoon italian seasoning7. 1 bell pepper (chopped) Directions: 1. Combine all ingredients...

Green Turkey Chili

  Ingredients for 4 servings: 1. 2 fresh turkey thighs, skin removed (1lb each)2. 1 medium onion, chopped3. 1 (15 1/2 ounce) can cannellini beans, drained and rinsed4. 0.5 (16 ounce) bag frozen corn5. 1 1/2 cups green chili salsa6. 1 (1 1/2 ounce) can chopped green...

Pork Casserole Chow Mein

  Ingredients for 8 servings: 1. 2 lbs pork, cut up2. 1/2 teaspoon salt3. 1/4 teaspoon pepper4. 1 cup onion, chopped5. 1 cup green pepper, chopped6. 2 cups celery, chopped7. 1 teaspoon Accent seasoning8. 1 teaspoon celery salt9. 1 (4 ounce) can mushroom pieces10. 1...

Chip Chopped Ham

  Ingredients for 4 servings: 1. 2 lbs chopped ham (from the deli)2. 1/2 cup ketchup3. 1/4 cup prepared mustard4. 1/2 cup brown sugar5. 1 tablespoon white vinegar6. 1 teaspoon Worcestershire sauce7. 6 hamburger buns Directions: 1. To a large crock pot add the chopped...

Goulash for 2

  Ingredients for 2 servings: 1. 1 tablespoon butter2. 1/2 lb stew meat, cut into small chunks3. 2 tablespoons onions, diced4. 1 teaspoon garlic, minced5. salt and pepper6. 1 cup tomatoes, diced7. 1/4 cup beef broth8. 1/4 cup beer9. 2 teaspoons sweet paprika10. 1/2...