lunch

S’mores Trail Mix

  Ingredients for 30 servings: 1. 15 ounces Golden Grahams cereal2. 16 ounces miniature marshmallows3. 12 ounces nestle chocolate chips Directions: 1. Empty all ingredients into a LARGE bowl or bag and mix. Serve and enjoy! Enjoy your meal!

April Fools’ Day Jiggly ‘juice’

  Ingredients for 2 servings: 1. 1 (3 ounce) box red Jell-O2. 2 clear plastic cups (10 oz. size or larger)3. 2 flexible plastic straws Directions: 1. Prepare the the Jell-O following directions on the box; pour the liquid into the cups.2. Stick a straw in each cup,...

Fish Stick Po’ Boys With Spicy Mayonnaise

  Ingredients for 1 servings: 1. 1 (20 ounce) package frozen fish sticks (about 30 sticks)2. 1/2 cup mayonnaise3. 2 teaspoons hot sauce, to taste4. 2 teaspoons fresh lemon juice5. lemon wedge, for serving6. 4 submarine buns, split7. 2 cups shredded iceberg lettuce8. 3...

Chunky Chewy Chocolate Brownies

  Ingredients for 18 servings: 1. 200 g milk chocolate2. 200 g 60% cocoa dark chocolate (or more)3. 225 g unsalted butter4. 3 eggs5. 225 g light muscovado sugar6. 75 g self raising flour Directions: 1. Cover the milk chocolate with a bag.2. Using a rolling pin, bang...

Lobster Grilled Cheese

  Ingredients for 1 servings: 1. 2 slices of country white bread, thickly sliced2. 4 ounces chunked fresh lobster meat3. 2 slices havarti cheese (I like the dill-havarti)4. 1 tablespoon unsalted butter, to butter both sides of the bread Directions: 1. Butter both...

Deli Melt Bites

  Ingredients for 1 servings: 1. 24 sturdy round crackers, i.e. Ritz2. 6 ounces monterey jack pepper cheese (cheddar, garlic and herb, swiss, or provolone are also delicious)3. 4 slices deli turkey or 4 slices salami, are great too4. 3 small plum tomatoes, cut into 8...

Chili’s Copycat Chicken Crispers

  Ingredients for 4 servings: 1. 1 egg, beaten2. 1/4 cup whole milk3. 3/4 cup chicken broth4. 1 1/2 teaspoons salt5. 1/2 teaspoon pepper6. 1 cup self rising flour7. 2 lbs chicken tenderloins (about 10 pieces)8. 1/2 cup flour9. 6 -10 cups oil Directions: 1. Heat oil to...

Steak Sandwiches With Blue Cheese and Peppadew Mayo

  Ingredients for 4 servings: 1. 1 cup Peppadew pepper, drained2. 1/4 cup mayonnaise3. 1/4 cup blue cheese4. 2 tablespoons sour cream5. fresh ground pepper6. vegetable oil, for brushing7. 1 1/2 lbs skirt steaks, cut into 4 pieces8. kosher salt9. 4 ciabatta Directions:...

Spaghetti Tacos (From Icarly)

  Ingredients for 8 servings: 1. 1 lb ground beef or 1 lb ground turkey2. 1 (1 1/4 ounce) packet taco seasoning3. 1 cup water4. 1 (26 ounce) jar spaghetti sauce5. 1 (8 ounce) box spaghetti noodles6. 12 hard taco shells7. salsa8. cheddar cheese9. lettuce Directions: 1....

Mushroom and Goat Cheese Bites

  Ingredients for 15 servings: 1. 2 shallots2. 1 garlic clove3. 1 1/2 cups fresh cremini mushrooms or 1 1/2 cups button mushrooms4. 2 teaspoons olive oil5. 2 tablespoons chicken stock6. salt7. pepper8. 1 tablespoon fresh basil, chopped or 1 teaspoon dried basil9. 3...

Gold Drops

  Ingredients for 1 servings: 1. 24 Ritz crackers2. 1 cup peanut butter3. 2 cups butterscotch chips Directions: 1. Spread peanut butter on 12 of the crackers.2. Top with the other 12 crackers.3. Melt the chips in a microwave or double boiler.4. Dip the crackers in the...

Hearty Thin Pancakes

  Ingredients for 2 servings: 1. 1 cup whole wheat flour2. 2 eggs3. milk (to thin consistency)4. 1 teaspoon paprika or 1 teaspoon cayenne pepper5. fruit jam or fruit jelly, to taste (strawberry recommended)6. real maple syrup or powdered sugar, to taste Directions: 1....

Italian Bagel Sandwich

  Ingredients for 4 servings: 1. 4 sun-dried tomato bagels2. 1/2 lb lean virginia baked ham, thinly sliced3. 4 slices tomatoes4. 4 slices onions5. 4 slices mozzarella cheese6. dried basil Directions: 1. Slice bagels in half.2. Place 2 to 3 slices of ham on bagel...

Whole-Grain No-Bake Granola Bars

  Ingredients for 24 servings: 1. 2 cups puffed brown rice cereal (unsweetened)2. 2 cups old fashioned oats3. 1/4 cup roasted almonds, chopped4. 1/4 cup roasted sunflower seeds5. 1/2 cup shredded coconut6. 1/2 cup dried fruit, chopped7. 1/2 cup peanut butter8. 1/2 cup...

Dilly Snacks

  Ingredients for 5 servings: 1. 1 cup shreddies cereal2. 1 cup Cheerios toasted oat cereal3. 1/2 cup goldfish crackers4. 1/2 cup pretzel5. 1 teaspoon dill weed6. 2 tablespoons olive oil7. 1 tablespoon ranch dip mix Directions: 1. Measure cereal, goldfish and pretzels...

Turkey – Bacon Puff Pastry Pockets

  Ingredients for 3 servings: 1. 3 slices bacon, thick-sliced2. 1 sheet puff pastry, thawed3. 6 slices deli turkey, thin4. mustard5. 3 slices swiss cheese Directions: 1. Preheat oven to 400. Lightly butter or spray a cookie sheet.2. Place a paper towel on a...

Pear and Mustard Rarebit

  Ingredients for 2 servings: 1. 4 slices granary bread (thick slices)2. 2 ripe pears, thinly sliced3. 140 g Mature cheddar cheese4. 3 tablespoons double cream5. 2 teaspoons coarse grain mustard6. salt and pepper, to taste Directions: 1. Heat the grill to medium and...

Classic Tuna Salad

  Ingredients for 4 servings: 1. 2 (6 ounce) cans solid white tuna packed in water2. 2 tablespoons fresh lemon juice3. 1 stalk celery, minced (about 1/4 cup)4. 2 tablespoons red onions, minced5. 2 tablespoons dill pickles or 2 tablespoons sweet gherkins, minced6. 1/2...

Snail Sandwiches

  Ingredients for 1 servings: 1. 3 slices bread2. 3 tablespoons peanut butter3. 3 tablespoons jelly4. 1/4 cup pretzel stick (small thin kind) Directions: 1. Cut the crusts off of bread slices(you can eat the crust as you work!).2. Roll out the slices with the rolling...

Chinese Fried Rice

  Ingredients for 2 servings: 1. 2 tablespoons cooking oil2. 80 g chicken, cut into small pieces3. 3 eggs, beaten4. 8 garlic cloves, crushed5. 20 g mixed vegetables6. 4 cups cooked rice7. 2 teaspoons light soy sauce8. 1 teaspoon white pepper9. 1 teaspoon sesame oil10....

Shreddie Fluff

  Ingredients for 15 servings: 1. 3 cups shreddies cereal2. 250 g marshmallows (roughly half a bag)3. 4 cups popped popcorn4. 1/4 cup margarine5. 1/4 cup peanut butter (chunky or smooth) Directions: 1. Preheat oven to 250 and spray a pan with nonstick cooking spray.2....

Apple and Feta Baked Peppers

  Ingredients for 4 servings: 1. 4 red peppers, halved and deseeded2. 3 tablespoons pesto sauce3. 12 ounces cooking apples, peeled, cored and sliced4. 6 ounces cherry tomatoes5. 1 ounce black olives, sliced6. 8 basil leaves7. 7 ounces feta cheese, crumbled8. 2...

Wicklewood’s Egg Filled Potato Skins

  Ingredients for 4 servings: 1. 4 large potatoes, washed but unpeeled2. olive oil, to drizzle3. seasoning4. 4 large free range eggs5. 3 tablespoons creme fraiche6. 1 punnet baby mustard cress, cut7. 1 teaspoon cayenne pepper Directions: 1. Preheat the oven to 220c.2....

Mrs. Blue’s Shrimp Salad

  Ingredients for 4 servings: 1. 4 1/2 cups water2. 1 1/2 lbs unpeeled large raw shrimp3. 1/2 cup chopped green pepper4. 1/2 cup sliced pimento stuffed olive5. 1/2 cup commercial Italian salad dressing6. 1/4 cup celery, chopped7. 3 tablespoons sweet pickle relish8. 2...

Cornmeal Crepes

  Ingredients for 8 servings: 1. 150 g flour2. 75 g polenta3. 1 pinch salt4. 1 tablespoon caster sugar5. 3 eggs, whisked6. 1 1/2 cups milk7. 25 g butter, melted and cooled Directions: 1. Sift flour, polenta, salt amd sugar in bowl.2. Add eggs, milk and butter.3. Whisk...

California Roll Wrap

  Ingredients for 4 servings: 1. 2 cups white rice, cooked, cooled2. 1 cup crabmeat3. 1 cup avocado, 1/4 in. chopped4. 1 cup cucumber, peeled, 1/4 chop5. 1/2 cup green onion, sliced thin6. 2 tablespoons mayonnaise, fat free7. 2 teaspoons wasabi paste8. 1 tablespoon...

Summertime Fruit Salad

  Ingredients for 4 servings: 1. 1/3 cup low-fat mayonnaise2. 1/3 cup light sour cream3. 1 tablespoon sugar4. 1 tablespoon lime juice5. 1/2 teaspoon lime zest6. 1 cup strawberry7. 1 cup blueberries8. 1/2 cup honeydew9. 1/2 cup cantaloupe10. 1 cup pineapple chunk...

BLT Sandwich Filling

  Ingredients for 1 servings: 1. 3 pieces turkey bacon2. 1/4 cup shredded lettuce3. 2 slices beefsteak tomatoes4. 2 slices red onions5. 2 tablespoons fat free thousand island dressing Directions: 1. Layer all of the ingredients on sandwich bread of your choice and...

Quick Pizzas

  Ingredients for 6 servings: 1. 6 hamburger buns2. 4 tablespoons butter3. 3 slices ham4. 1 cup grated cheese5. 1 (440 g) can spaghetti6. 1 (200 g) can crushed pineapple Directions: 1. Cut buns in half, spread with butter.2. Spread spaghetti over all halves.3. Chop...

Island-Style Chicken

  Ingredients for 4 servings: 1. 8 ounces pineapple chunks in heavy syrup2. 2 lbs chicken parts3. 2 tablespoons shortening4. 10 ounces campbell's chicken broth5. 1/4 cup vinegar6. 2 tablespoons brown sugar7. 2 teaspoons soy sauce8. 1 large garlic clove, minced9. 1...

Sea Salad With Pasta

  Ingredients for 6 servings: 1. 2 cups shell pasta, in various colors and uncooked2. 8 ounces crabmeat, real or 8 ounces imitation crabmeat3. 1 pint cherry tomatoes, cut into quarters4. 1 red bell pepper, seeded and diced5. 2 zucchini, julienned6. 4 green onions,...

Roasted Stuffed Tomatoes

  Ingredients for 4 servings: 1. 4 plum tomatoes2. 2 tablespoons sun-dried tomato paste3. 2 egg yolks4. 2 teaspoons lemon juice5. 1 fresh lemon rind, finely grated6. 4 tablespoons olive oil7. 1 (4 ounce) can tuna, drained8. 2 tablespoons capers, rinsed9. salt and...

French Dip Roast Beef Sandwiches

  Ingredients for 1 servings: 1. 3 -4 lbs beef bottom round steaks or 3 -4 lbs rump roast2. 2 envelopes onion soup mix3. 3 cans beef broth4. 1 (12 ounce) can beer5. 1 small onion, quartered6. 12 italian rolls or 12 kaiser rolls Directions: 1. Preheat oven to 350...

Mushrooms Smetana

  Ingredients for 6 servings: 1. 1 lb mushroom2. 3 tablespoons butter3. 1/4 teaspoon marjoram4. salt and pepper5. 1 pinch nutmeg6. 1 lemon, juice of7. 1 1/4 cups sour cream8. 6 slices bread, toasted Directions: 1. Clean and slice mushrooms.2. Saute in hot butter for 2...

Tuna Salad Sandwich

  Ingredients for 4 servings: 1. 1 cup tuna2. 8 slices whole wheat bread3. 2 -3 pickled onions, chopped4. 1 piece celery, 2 inches, chopped5. 6 tablespoons mayonnaise6. 1 teaspoon red chili sauce7. 4 tablespoons butter8. 8 lettuce leaves, hand torn9. 1/4 cup tomato...

No-Shop Tuna and White Bean Salad

  Ingredients for 4 servings: 1. 2 (6 ounce) cans tuna, drained2. 1 (15 ounce) can cannellini beans, drained and rinsed3. 1 (12 ounce) jar roasted red peppers, drained and roughly chopped4. 2 tablespoons capers5. 1 lemon, zest of6. 3 tablespoons lemon juice, fresh7. 1...

Oriental Minced Pork in Lettuce Leaves

  Ingredients for 4 servings: 1. 1 tablespoon sesame oil2. 1 medium brown onion, finely chopped3. 3 garlic cloves, crushed4. 350 g pork mince5. 300 g veal mince6. 50 ml soy sauce (low sodium works best with this but regular is fine)7. 1/4 cup oyster sauce8. 1/4 cup...

Stuffed Mushrooms

  Ingredients for 1 servings: 1. 20 mushrooms, about golf ball size2. 5 slices bacon, cooked and crumbled3. 1 lb mozzarella cheese, grated4. 3/4 cup mayonnaise Directions: 1. Wash mushrooms and pull stems out and drain on paper towel.2. Dice stems and put them in a...

Apples and Bananas

  Ingredients for 1 servings: 1. 1 apple2. 1 banana3. 1 teaspoon lemon juice4. 1 teaspoon vanilla extract5. cinnamon Directions: 1. Cut up the apple and banana.2. Top with lemon juice and vanilla.3. sprinkle with desired amount of cinnamon.4. Toss fruit to coat.5....

Josie’s Tuna Salad

  Ingredients for 2 servings: 1. 1 (6 ounce) can light chunk tuna in water, drained2. 1/2 cup light mayonnaise3. 1 teaspoon Dijon mustard4. 1 scallion, chopped fine5. 1 teaspoon grated fresh ginger Directions: 1. Place all ingredients in a bowl and stir until...

Root Beer Frosty

  Ingredients for 2 servings: 1. 1/2 cup nonfat milk2. 6 ounces diet root beer3. 1/4 cup low-fat vanilla frozen yogurt4. 3/4 cup ice cube5. 1/2 teaspoon pure vanilla extract Directions: 1. Place all in a blender or food processor.2. Blend 30 seconds or until smooth.3....

Pad Thai with Chicken

  Ingredients for 6 servings: 1. 16 ounces flat stick rice noodles2. 4 tablespoons vegetable oil3. 4 cloves garlic, crushed4. 1 yellow onion, chopped5. 1 1/2 lbs chicken breasts, sliced thin6. 2 fresh red chilies7. 1 teaspoon sugar8. 1/8 cup fish sauce9. 1 teaspoon...

White Bean and Chicken Chili

  Ingredients for 6 servings: 1. 2 tablespoons olive oil2. 1 cup chopped celery3. 1 cup chopped onion4. 1 cup chopped bell pepper5. 2 tablespoons chopped pickled jalapeno peppers, from jars6. 4 garlic cloves, minced7. 2 tablespoons chili powder8. 2 teaspoons ground...

Crock Pot Brisket

  Ingredients for 10 servings: 1. 3 lbs beef brisket2. salt and pepper3. 1 tablespoon oil4. 1/2 cup celery, chopped5. 1/2 cup onion, chopped6. 2 garlic cloves, minced7. 3/4 cup beef broth8. 1/2 cup tomato sauce9. 1/4 cup water10. 1 teaspoon Worcestershire sauce11. 1/2...

Chicken Salad Tea Room Style

  Ingredients for 6 servings: 1. 2 cups cooked cubed chicken2. 2/3 cup celery, diced small3. 1 medium Red Delicious apple, diced small4. 1/4 cup purple onion, chopped fine5. 1/2 cup pecans, chopped6. 1/2 teaspoon salt7. 1/2 teaspoon sugar8. 1/4 teaspoon black pepper9....

Nana’s Walnut Biscuits

  Ingredients for 1 servings: 1. 125 g butter2. 1 cup flour3. 1 egg4. 1/2 cup walnuts5. 1/2 cup sugar6. 1/2 teaspoon baking powder7. 1 tablespoon cocoa8. 1/4 cup coconut Directions: 1. Cream butter and sugar, add egg and beat.2. Add sifted cocoa, flour, baking powder...

Ham and Egg Sandwich Puffs

  Ingredients for 6 servings: 1. 2 tablespoons butter2. 1/2 cup chopped onion3. 3/4 cup chopped green pepper4. 2 cups chopped fresh tomatoes5. 2 cups minced cooked ham6. 1 cup grated cheddar cheese7. 12 slices white bread8. 6 tablespoons mayonnaise9. 8 eggs10. 1/2 cup...

Maple Glazed Nuts

  Ingredients for 16 servings: 1. 4 cups mixed nuts (or your favourite)2. 2 tablespoons olive oil3. 2 tablespoons maple syrup4. 1 teaspoon course sea salt Directions: 1. Miz oil, syrup and salt in a bowl.2. Add nuts and toss to coat.3. Place in one layer on a baking...

Olive Bread

  Ingredients for 24 servings: 1. 2 1/2 cups water (110 degrees F/45 degrees C)2. 2 tablespoons active dry yeast3. 1 teaspoon molasses4. 2 tablespoons olive oil5. 1 tablespoon salt6. 7 1/2 cups bread flour7. 1 cup kalamata olive, pitted and chopped8. 2 tablespoons...

Pickled Cipollini Onions in Sherry

  Ingredients for 16 servings: 1. 2 cups water, divided2. 1/3 cup kosher salt3. 1 lb peeled cipollini onion (or pearl onions)4. 1 cup sherry wine vinegar5. 1 cup malt vinegar6. 1/2 cup cream sherry7. 3 tablespoons brown sugar8. 1 1/2 teaspoons mustard seeds9. 1/2...

Sunshine Sandwich

  Ingredients for 1 servings: 1. 2 slices bread2. 1 egg3. 1 tablespoon orange marmalade4. 1 tablespoon butter Directions: 1. Toast the bread in toaster.2. In a nonstick skillet over medium-low heat, melt the butter.3. Carefully break egg into the skillet.4. Fry egg to...

Mexican Grilled Cheese Sandwiches for 2

  Ingredients for 1 servings: 1. 4 slices white bread, homemade preferably (I used Best Ever White Bread (Abm))2. butter, for spreading3. 2 ounces cheddar cheese4. 2 ounces Cotija cheese5. 1/3 cup homemade salsa6. 1 small avocado, peeled, pitted and sliced Directions:...

Seedy Muesli Bar Slice

  Ingredients for 1 servings: 1. 1 cup rolled oats2. 1 cup desiccated coconut3. 1/2 cup wheat germ or 1/2 cup wheat bran4. 1/2 cup sesame seeds5. 1/2 cup sunflower seeds6. 1/2 cup pumpkin seeds (pepita)7. 1 cup sultana8. 125 g butter (1/2 cup)9. 1/2 cup honey10. 1/3...

Cheesy Asparagus Crepes

  Ingredients for 12 servings: 1. 12 cooked crepes (see All Purpose Dinner Crepes Batter)2. 36 stalks asparagus, cooked ala dente3. salt & pepper4. 1 (10 ounce) can undiluted cream of asparagus soup5. 1/4 cup milk6. 1/2 cup sharp cheddar cheese, grated Directions: 1....

Veal Parmesan Burgers

  Ingredients for 4 servings: 1. 1 lb ground veal2. 1/4 cup crushed tomatoes3. 2 tablespoons grated parmesan cheese4. 1/2 teaspoon garlic powder5. 1/2 teaspoon dried oregano6. 1/4 teaspoon salt7. 1/4 teaspoon pepper Directions: 1. Preheat the grill to medium-high...

Goat Cheese and Leek Tart

  Ingredients for 4 servings: 1. 2 cups leeks, thinly sliced2. 1 tablespoon olive oil3. 6 ounces fresh goat cheese4. 2 ounces cream cheese5. 2 tablespoons milk6. 3 large egg yolks7. 1 teaspoon fresh thyme8. 1 tablespoon water9. 1 pie crust10. salt and pepper...

Wolfgang Puck’s Focaccia

  Ingredients for 6 servings: 1. 1/2 ounce active dry yeast2. 14 ounces water3. 1 tablespoon honey4. 1 1/2 lbs bread flour5. 1/2 cup extra virgin olive oil6. 1 tablespoon sea salt7. extra virgin olive oil, for brushing8. kosher salt, for topping9. fresh ground black...

Oregon Tuna Melts

  Ingredients for 4 servings: 1. 2 (6 ounce) cans albacore tuna2. 1/4 cup finely diced red onion3. 1/4 cup extra virgin olive oil4. 1 tablespoon balsamic vinegar5. 1 tablespoon minced basil6. 1/2 teaspoon crushed red pepper flakes7. salt & freshly ground black...

Arepas

  Ingredients for 3 servings: 1. 1 cup cornmeal (PAN harina)2. 1 cup water3. 1/4 cup parmesan cheese, shredded4. 1/2 cup queso blanco, shredded5. 1/2 cup colby-monterey jack cheese, shredded6. 1/4 cup buttermilk or 1/4 cup hispanic cream Directions: 1. Combine...

Golden Wrapped Vegetables

  Ingredients for 4 servings: 1. 3 cups frozen oriental-style vegetables2. 1 green onion, chopped3. 1/4 teaspoon italian seasoning4. garlic powder5. salt6. pepper7. 8 eggs8. 1/4 cup water9. 1/2 teaspoon italian seasoning10. salt11. pepper12. 1 teaspoon butter13. 3/4...

Vancouver Baked Bean Sandwich

  Ingredients for 1 servings: 1. 1 slice sourdough bread2. 1/3 cup leftover baked beans3. 1 ounce shredded cheddar cheese (or sliced thin) Directions: 1. Place bread on small baking sheet, spread baked beans over bread and top with cheese.2. Broil in oven until cheese...

Crispy Guilt Free Pizza

  Ingredients for 2 servings: 1. 1 1/2 cups mozzarella cheese2. 1 cup pepperoni3. 1 large whole wheat tortilla4. 1/2 cup pizza sauce Directions: 1. Topping measurements are estimates, use as little or as much of the toppings you want. And if you prefer fresh...

Nancy Drew Missing Map Cheese Wafers

  Ingredients for 20 servings: 1. 1 lb sharp cheddar cheese, grated2. 7 tablespoons butter3. 1 cup flour4. 1/2 teaspoon salt5. 1/4 teaspoon cayenne6. 1 cup pecans, chopped Directions: 1. Blitz together all ingredients in food processor to form a dough (add pecans near...

Easy Pizza Muffins

  Ingredients for 4 servings: 1. 2 English muffins2. 2 tablespoons pizza sauce or 2 tablespoons tomato paste3. 1 cup cheese4. 1/2 cup ham5. 1/2 cup pineapple Directions: 1. Cut the muffins in half.2. spread with sauce.3. add toppings (as you would pizza).4. cook under...

Country Style Egg and Bacon Pie

  Ingredients for 6 servings: 1. 2 sheets ready rolled puff pastry2. 8 eggs3. 4 slices diced bacon4. 1 onion, finely diced5. 1 -2 tomatoes, sliced6. 1/2 cup peas7. 3/4 cup grated tasty cheese Directions: 1. Preheat oven to 180oC.2. Line a baking dish with one sheet of...

Ranch Crackers

  Ingredients for 20 servings: 1. 1 (16 ounce) box oyster crackers2. 1 cup oil3. 1 (1 ounce) package ranch dressing mix4. 1 teaspoon chili powder5. 1 teaspoon garlic powder Directions: 1. Combine seasonings, dressing mix and oil and mix well.2. Pour over crackers and...

Italian Flatbread Wrap

  Ingredients for 1 servings: 1. 1 flatout wrap2. 1 slice provolone cheese3. 2 slices genoa salami4. 1 romaine lettuce leaf5. 2 thin slices red onions6. 2 slices red bell peppers7. 2 slices orange bell peppers8. 1 ounce olive oil, vinegar dressing9. salt10. pepper...

Potted Meat

  Ingredients for 6 servings: 1. 2 pickled pork hocks or 1 piece pickled pork, about 1 1/2 kg2. 1 1/2 kg chicken, about3. 750 g shin beef4. 4 bay leaves5. 6 cloves6. 1/2 teaspoon peppercorn7. 1 teaspoon salt8. 1/2 cup vinegar Directions: 1. Place all ingredients...

Chocolate Chip Cookie Oatmeal

  Ingredients for 1 servings: 1. 1/2 cup milk2. 1/2 cup water3. 1 dash salt4. 1 tablespoon brown sugar5. 1/2 cup oatmeal (I use Quaker Old-fashioned Oats)6. 1/8 teaspoon vanilla7. 1/2 tablespoon chilled chocolate chips (I keep my chocolate chips in the freezer)...

Zucchini, Basil & Feta Fritters

  Ingredients for 8 servings: 1. 400 g small zucchini2. 3 green onions, thinly sliced3. 150 g feta cheese, finely crumbled4. 1/3 cup basil leaves, shredded5. 2 eggs, seperated6. salt & fresh ground pepper7. 1/2 cup plain flour8. 1/2 tablespoon baking powder9....

Venezuelan Hot Dogs

  Ingredients for 8 servings: 1. 8 hot dog buns, preferably potato2. 8 hot dogs, preferably pork3. 1 yellow onion4. 1/4 head green cabbage5. 1 (6 ounce) bag potato chips6. mayonnaise7. mustard8. ketchup Directions: 1. Fill a large pot that has a flat-bottomed steamer...

Smoky Portabella Burger With Sun-Dried Tomatoes and Basil

  Ingredients for 2 servings: 1. 2 large portabella mushroom caps2. 4 -6 slices sun-dried tomatoes, depending on size3. 2 slices smoked mozzarella cheese or 2 slices smoked cheddar cheese4. 2 hamburger buns5. 4 -6 basil leaves, depending on size Directions: 1. Remove...

Fancy Franks

  Ingredients for 4 servings: 1. 8 turkey hot dogs, chopped2. 1 tablespoon mustard3. 1 tablespoon ketchup4. 1 tablespoon sweet pickle relish5. salt6. pepper7. shredded cheddar cheese8. 4 whole wheat hot dog buns Directions: 1. Mix first 5 ingredients together.2. Spoon...

Upside Down Coconut Cream Pie

  Ingredients for 1 servings: 1. 1 (4 ounce) container prepared sugar-free vanilla pudding2. 1/4 teaspoon coconut extract3. 1 crumbled graham cracker square4. reddi-wip fat-free whipped topping5. shredded coconut Directions: 1. Scoop pudding out of plastic container,...

Ham Cream Cheese Ball

  Ingredients for 8 servings: 1. 2 (8 ounce) packages cream cheese2. 1 (12 ounce) package thinly sliced ham3. 2 bunches green onions (or chives, whatever you call them) Directions: 1. Cut up the ham into small pieces.2. Cut up the green onions into small pieces as...

Honey Peanut Sauce

  Ingredients for 4 servings: 1. 4 tablespoons peanut butter2. 3 tablespoons honey3. 2 tablespoons lemon juice4. 2 tablespoons orange juice Directions: 1. Microwave the peanut butter for about 20 seconds or until it begins to melt; Stir until smooth.2. Add the last 3...

Chermoula Chickpea Burgers

  Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 1 onion, finely chopped3. 1 garlic clove, crushed4. 400 g chickpeas, rinsed, drained5. 1 cup dry whole grain breadcrumbs6. 1 egg, lightly beaten7. 1 -2 tablespoon besan flour, to thicken8. 1/4 cup chermoula,...

Candy Corn Popcorn Balls

  Ingredients for 15 servings: 1. 1/4 cup butter2. 10 1/2 ounces mini marshmallows3. 3 ounces favorite flavor gelatin4. 12 cups popped corn5. 1 cup candy corn Directions: 1. Melt butter and marshmallows and remove from heat.2. Stir in gelatin.3. Pour mixture over...

Turkey & Wasabi Salad Baguette

  Ingredients for 1 servings: 1. 60 ml mayonnaise2. 1 teaspoon wasabi paste3. 1 teaspoon sesame seeds, toasted4. 4 teaspoons chopped fresh coriander (cilantro)5. 1 cup shredded cooked turkey (breast if possible)6. 1/3 crusty baguette7. 1/2 cup mixed salad green8. 2 -3...

Thai Beef Redone for Carbs

  Ingredients for 4 servings: 1. 1 lb lean ground beef2. 2 red bell peppers, seeded and thinly sliced3. 2 tablespoons fresh ginger, minced4. 3 garlic cloves, minced5. 1 teaspoon red pepper flakes (or less according to your taste)6. 1/2 cup cilantro7. 3 tablespoons...

Peanut Butter Banana Mash

  Ingredients for 1 servings: 1. 1 whole wheat pita bread (one ready to fill)2. 2 tablespoons reduced-fat peanut butter3. 3 tablespoons granola cereal4. 1 banana5. 1 tablespoon honey Directions: 1. spread peanut butter inside pita.2. top with granola.3. mash banana...

Blue Norther Chili Hash

  Ingredients for 4 servings: 1. 2 cups prepared salsa2. 1/2 cup orange juice3. 2 cloves garlic, crushed4. 1/4 cup light brown sugar5. 1 tablespoon Worcestershire sauce6. 1 -2 teaspoon chili powder (preferably Ancho chili powder)7. 6 slices bacon8. 1 medium onion,...

Caramelized Pecans (Raw Foods)

  Ingredients for 1 servings: 1. 1 cup pecans2. 1 tablespoon honey3. 1/2 tablespoon vanilla extract4. 1/2 teaspoon cinnamon5. 1 pinch nutmeg6. 1 pinch sea salt Directions: 1. Soak pecans overnight in 2 cups of water (6-12 hours).2. Drain and rinse.3. Spread the pecans...

Egg Salad Sandwich

  Ingredients for 2 servings: 1. 4 eggs2. 1/4 cup mayonnaise3. 1 tablespoon Dijon mustard4. 1 stalk celery, chopped5. 2 radishes, minced6. 1 scallion, chopped7. 1 tablespoon capers8. salt9. pepper10. 4 slices sandwich bread Directions: 1. Place eggs in small saucepan...

Banana Nut Chip Muffins

  Ingredients for 12 servings: 1. 1/4-1/2 cup cup butter2. 1 cup granulated sugar3. 2 eggs4. 2 large ripe bananas5. 2 cups all-purpose flour6. 1 teaspoon salt7. 1 teaspoon baking powder8. 1/2 teaspoon baking soda9. 1/2 cup milk10. 1/2 cup chopped pecans11. 1 cup mini...

Bacon Sandwich

  Ingredients for 1 servings: 1. toast (Iarge italian slices recommended)2. 8 slices bacon3. 1 slice American cheese4. 6 canned jalapeno slices5. 1/2 teaspoon red hot sauce6. 1 teaspoon parmesan cheese7. 1/2 teaspoon pepper8. 1/2 teaspoon garlic powder Directions: 1....

Norwegian Burgers

  Ingredients for 6 servings: 1. 2 tablespoons vegetable oil2. 1 medium onion, chopped3. 1/4 cup chopped pickled beet4. 1/4 cup chopped sweet gherkin5. 1 tablespoon capers, chopped6. 2 lbs ground beef7. 2 eggs8. 1/2 teaspoon salt9. 1/4 teaspoon fresh ground black...

Pampered Lunch

  Ingredients for 1 servings: 1. 1 cup salad greens (packaged type)2. 1 hard-boiled egg, sliced3. 3 ounces deli chicken, torn4. 1 kiwi, peeled and sliced5. 3 large strawberries6. pepper7. 1 glass white wine Directions: 1. On a luncheon plate place salad greens, top...

Graham Cracker Brittle

  Ingredients for 24 servings: 1. 24 whole graham crackers2. 1 cup chopped nuts (pecans or choice)3. 1 cup brown sugar4. 1 cup butter Directions: 1. Grease a cookie sheet.2. Line it with crackers.3. combine sugar and butter in a saucepan.4. bring sugar/butter to a...

Cheesy Chicken Ranch Sandwiches

  Ingredients for 6 servings: 1. 6 chicken breast halves, with skin on and bone in2. extra virgin olive oil3. salt and pepper (I use sea salt)4. 2/3 cup ranch salad dressing, divided5. 6 ounces Velveeta cheese, cut into 6 slices6. 6 French rolls, split7. 6 large...

Toffee Bars

  Ingredients for 1 servings: 1. 1 cup margarine2. 1 cup light brown sugar3. 1 teaspoon vanilla4. 2 cups sifted all-purpose flour5. 6 ounces chocolate chips6. 1 cup chopped walnuts Directions: 1. Thoroughly cream together margarine, sugar and vanilla.2. Add flour, mix...

Raclette

  Ingredients for 4 servings: 1. 1 lb raclette cheese2. 24 new potatoes3. pickled pearl onions4. french cornichon5. crusty French bread Directions: 1. Boil potatoes until tender, drain, cut into halves and set aside.2. Preheat oven to 450°F.3. Trim rind off cheese and...

Mr B’s Tuna Round-Ups

  Ingredients for 6 servings: 1. 7 ounces cannned tuna2. 3 hard-boiled eggs, chopped3. 1/2 cup salad dressing (e.g. Miracle Whip or mayonnaise)4. 1/4 lb cheese, grated (cheddar or Emmenthal)5. 2 tablespoons pimentos6. 2 tablespoons olives, chopped7. 2 tablespoons...

Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad)

  Ingredients for 4 servings: 1. 1 teaspoon dried red hot chili flakes2. 1 tablespoon fresh lime juice3. 2 teaspoons soy sauce4. 1 teaspoon brown sugar5. 2 teaspoons peanut oil6. 1 garlic clove, chopped fine7. 1/2 medium onion, sliced thin8. 1 lb fresh squid, cleaned...

Spiced Pumpkin Seeds

  Ingredients for 1 servings: 1. 1 1/2 tablespoons margarine, melted2. 1/2 teaspoon salt3. 1/8 teaspoon garlic salt4. 2 teaspoons Worcestershire sauce5. 2 cups raw whole pumpkin seeds Directions: 1. Preheat oven to 275 degrees.2. Combine the margarine, salt, garlic...

Grilled Smokehouse Sandwich

  Ingredients for 1 servings: 1. 2 slices sourdough bread2. 1 tablespoon mayonnaise3. 1 tablespoon butter4. 4 ounces smoked ham5. 4 ounces smoked turkey6. 2 slices bacon, cooked7. 2 slices provolone cheese Directions: 1. Spread mayonnaise on bread.2. Stack ham,...

Steves Chicken Just Great

  Ingredients for 4 servings: 1. 1/2 cup dry bread, crumbs2. 4 chicken breasts3. 1/2 cup dry white wine4. 16 ounces whole tomatoes5. 1 ounce spaghetti sauce mix (1 package)6. 1 cup thinly sliced mushroom7. 1/4 teaspoon dried basil leaves Directions: 1. Combine bread...

Range Top Ribs

  Ingredients for 4 servings: 1. 2 lbs country-style pork ribs, trimmed2. 1 cup reduced-sodium chicken broth3. 1 medium yellow onion, chopped (1 cup)4. 1/3 cup reduced sodium ketchup5. 3 tablespoons water6. 1 tablespoon reduced sodium soy sauce7. 1 tablespoon frozen...

Harry’s Black Forest Cookies

  Ingredients for 1 servings: 1. 1/2 cup butter, softened2. 2/3 cup lightly packed brown sugar3. 1 egg4. 1 cup flour5. 1 1/4 cups granola cereal6. 1/2 cup sweetened coconut7. 1/2 cup maraschino cherry, cut in half8. 1/2 cup nuts, chopped9. 1/2 teaspoon baking...

Cheesy Beef Nuggets

  Ingredients for 6 servings: 1. 1 lb sirloin steak2. 2 tablespoons dry steak seasoning3. 2/3 cup flour, seasoned with4. salt and pepper5. 2 cups crumbled corn flakes6. 1/2 cup finely chopped pecans7. 2 tablespoons grated parmesan cheese8. 1/2 teaspoon paprika9. 1/2...

Bold Tuna Burger

  Ingredients for 4 servings: 1. 2 (4 1/2 ounce) envelopes of herb & garlic tuna2. 1 cup breadcrumbs, divided3. 1 cup shredded cheddar cheese4. 1/2 cup fat free ranch dressing5. 1/4 cup green onion, sliced6. 1 egg, lightly beaten7. 1 tablespoon olive oil Directions:...

BLT Ranch Salad Pizza – Pampered Chef

  Ingredients for 12 servings: 1. 1 Pillsbury refrigerated classic pizza crust2. 2 cups iceberg lettuce, thinly sliced3. 2 plum tomatoes, seeded & chopped4. 1 (8 ounce) package cream cheese, softened5. 1/2 cup ranch dressing, divided6. 1 garlic clove, pressed7. 1/2...

Cranberry Applesauce

  Ingredients for 24 servings: 1. 1 (12 ounce) bag cranberries2. 2 (16 ounce) cans jellied cranberry sauce3. 3 lbs apples4. 4 tablespoons lemon juice5. 1 lemon, zest of6. 1 cup sugar7. 1 cup water Directions: 1. I use my apple peeler device that automatically...

Gohi Ki Roti

  Ingredients for 2 servings: 1. 1 cup whole wheat flour2. 1/2 cup water3. 1 cup cauliflower, grated4. 1 tablespoon coriander, chopped5. 1/2 teaspoon ginger, chopped finely6. 3 pieces green chili peppers, chopped7. salt8. 1 teaspoon lemon juice Directions: 1. knead...

One Bowl Chocolate Chunk Cookies

  Ingredients for 1 servings: 1. 8 ounces semi-sweet baking chocolate squares2. 1/2 cup butter or 1/2 cup margarine3. 1/2 cup firmly packed brown sugar4. 1/2 cup granulated sugar5. 1 egg6. 1 teaspoon vanilla extract7. 1 cup flour8. 1 cup rolled oats (or substitute 1/2...

Tempeh Reuben Sandwich

  Ingredients for 4 servings: 1. 8 ounces tempeh2. 3/8 cup nutritional yeast flakes3. 1/8 cup whole wheat pastry flour4. 1/4 teaspoon salt5. 1/4 teaspoon garlic powder6. 1/4 cup water7. 1/3 cup soybean oil8. 1/8 teaspoon horseradish9. 1/4 tablespoon prepared...

Grilled Cheese Deluxe

  Ingredients for 1 servings: 1. 2 slices bread2. 2 slices American cheese3. 1 tablespoon butter4. 4 slices tomatoes5. 3 -4 tablespoons mayonnaise (* I think JFG is the best, but whatever you like*)6. yellow sweet onion, diced7. crisp leaf lettuce8. salt & pepper...

Spinach Artichoke Pizza

  Ingredients for 8 servings: 1. 10 ounces frozen chopped spinach, thawed and drained2. 1 (14 ounce) can water-packed artichoke hearts, drained and chopped3. 1/2 cup fat-free mayonnaise4. 1 teaspoon crushed garlic5. 1/2 cup nonfat parmesan cheese6. 2 tablespoons spicy...

Grilled Cheese With Spinach-And-Tomato Sauce

  Ingredients for 4 servings: 1. 4 tablespoons olive oil2. 1 small onion, chopped3. 2 garlic cloves, minced4. 1 cup canned crushed tomatoes in puree (from one 15-ounce can)5. 1/2 teaspoon salt6. 1/4 teaspoon fresh ground black pepper7. 1 lb spinach, stems removed,...

Turkey BLT Wraps

  Ingredients for 8 servings: 1. 1 lb turkey, thinly sliced2. 16 slices bacon3. 8 large flour tortillas4. 2 tomatoes5. 2 cups shredded lettuce (1/2 head)6. salad dressing (your choice) Directions: 1. Cook bacon over medium heat in a large pan until brown and crispy,...

Scampi Francais

  Ingredients for 4 servings: 1. 1 lb raw prawns, peeled and deveined2. 2 tablespoons olive oil3. 1 small onion, chopped4. 2 cloves garlic, finely chopped5. 3 large tomatoes, diced6. 2 tablespoons tomato paste7. 1 tablespoon freshly chopped parsley or 1 tablespoon...

Sweet Potato Quesadillas

  Ingredients for 1 servings: 1. 3 lbs sweet potatoes2. 2 (14 ounce) cans black beans3. 1 tablespoon cumin4. 1 tablespoon garlic powder5. 16 flour tortillas6. 24 ounces colby-monterey jack cheese Directions: 1. Bake the sweet potatoes in a 400 degree oven for about 45...

Scouts Sloppy Joes

  Ingredients for 6 servings: 1. 2 cups ketchup2. 1 tablespoon prepared yellow mustard3. 1 tablespoon white vinegar4. 2 tablespoons sugar5. 2 tablespoons bacon drippings6. 1/2 cup water7. 1/2 teaspoon salt8. 1/4 teaspoon black pepper9. 1/4 teaspoon paprika10. 1 large...

Wrapped Asparagus – Meat

  Ingredients for 10 servings: 1. 20 fresh asparagus spears2. 10 slices corned beef, from the deli3. 10 teaspoons cream cheese, spreadable type (I use light) Directions: 1. Break tough ends off asparagus, wash and steam for approximately 3 or 4 minutes; not too long,...

Salmon Salad

  Ingredients for 1 servings: 1. 1 cup spinach2. 1 (5 ounce) tomatoes, sliced3. 1 (2 1/2 ounce) pink salmon, Chicken of the Sea vacuum packaged4. 1/4 cup plain Greek yogurt5. 1/4 cup pecan pieces, broken6. 1/8 teaspoon cracked black pepper7. 1/8 teaspoon coarse salt...

Hash Brown Crusted Quiche

  Ingredients for 8 servings: 1. 3 cups Simply Potatoes® Shredded Hash Browns2. 1 cup bacon, diced3. 1/2 cup red pepper, chopped4. 1/3 cup green onion, chopped5. 6 whole eggs, beaten6. 3/4 cup swiss cheese, shredded7. 3/4 cup cheddar cheese, shredded8. 2 cups heavy...

Crepes Suzette

  Ingredients for 4 servings: 1. 1 cup sifted all-purpose flour2. 1/4 teaspoon salt3. 2 tablespoons sugar4. 1/2 teaspoon cinnamon5. 1 cup milk6. 2 tablespoons melted butter7. 2 eggs, slightly beaten8. 1 cup apricot jam9. confectioners' sugar Directions: 1. Combine...

Reduced-Fat Oven Fried Chicken

  Ingredients for 4 servings: 1. 1 cup crushed fat-free saltine crackers2. 1/4 teaspoon pepper3. 1/2 teaspoon paprika4. salt5. black pepper6. paprika7. 1/2 cup egg substitute8. 2 1/2-3 lbs fryer chickens, skin removed9. nonstick cooking spray Directions: 1. Heat oven...

Barbecue Shredded Beef

  Ingredients for 8 servings: 1. 1 (3 lb) boneless chuck roast2. 1 teaspoon salt3. 1/2 teaspoon black pepper4. 1/4 cup firmly packed brown sugar, divided5. 2 cups water6. 2 cups ketchup7. 3/4 cup cola drink8. 1/4 cup liquid smoke9. 2 tablespoons white vinegar10. 2...

Nabeyaki Udon (japanese Noodle)

  Ingredients for 4 servings: 1. udon noodles2. 4 chicken thighs, chunks3. 4 slices kamaboko (fish cake)4. 1 bunch fresh spinach5. 4 eggs6. 1/4 leek7. 6 cups dashi soup8. 1/3 cup soy sauce9. 2 tablespoons mirin10. 1/2 teaspoon salt Directions: 1. Cut chicken into...

Ham Pizza Snacks

  Ingredients for 10 servings: 1. 7 1/2 ounces refrigerated biscuit dough2. nonstick spray coating3. 1/4 cup pizza sauce4. 2/3 cup ham steak, diced5. 2/3 cup shredded mozzarella cheese6. 2/3 cup chopped green pepper Directions: 1. Spray cookie sheet with nonstick...

Southwestern Turkey Soup

  Ingredients for 8 servings: 1. 1 1/2 cups shredded, cooked turkey2. 4 cups vegetable broth3. 1 (28 ounce) can whole peeled tomatoes4. 1 (4 ounce) can chopped green chili peppers5. 2 roma tomatoes, chopped6. 1 onion, chopped7. 2 cloves garlic, crushed8. 1 tablespoon...

Southern Deviled Eggs

  Ingredients for 24 servings: 1. 12 hard-boiled eggs, yolks reserved2. 1 tablespoon prepared yellow mustard3. 1/2 teaspoon mayonnaise4. 1 tablespoon chopped sweet pickle5. 1/2 teaspoon pickle juice, from pickle jars6. salt7. pepper Directions: 1. Cut hardboiled eggs...

Savory Black-Eyed Peas With Bacon

  Ingredients for 4 servings: 1. 4 slices bacon, cut into 1-inch pieces2. 2 1/2 cups chicken broth3. 1 cup dried black-eyed peas, sorted and rinsed4. 2 medium celery ribs, sliced (1 cup)5. 1 large onion, chopped (1 cup)6. 1 1/2 tablespoons chopped fresh savory (or 1...

Beef Steak

  Ingredients for 1 servings: 1. 1/4 cup soy sauce2. 1/4 cup Italian salad dressing3. 1/4 cup barbecue sauce4. 4 tablespoons vegetable oil5. 2 garlic cloves, peeled and minced6. steak seasoning, to taste7. seasoning salt, to taste8. salt, to taste9. ground black...

Black Bean and Corn Salad

  Ingredients for 4 servings: 1. 1 tablespoon extra virgin olive oil2. 2 tablespoons red wine vinegar3. 1 tablespoon Dijon mustard4. 1 teaspoon cumin5. 1/3 cup chopped fresh cilantro6. 1 (15 ounce) can black beans, drained and rinsed7. 1 (7 ounce) can white corn,...

Chili Spiced Almonds

  Ingredients for 1 servings: 1. 1 tablespoon water2. 1 large egg white3. 1 lb raw unblanched almonds4. 1/2 cup sugar5. 1 tablespoon salt6. 1 teaspoon spanish smoked paprika7. 1 teaspoon ground cumin8. 1 teaspoon ground coriander9. 1/2 teaspoon chili powder10. cooking...

Zingy Ziti

  Ingredients for 4 servings: 1. 6 cloves garlic, minced2. 1 teaspoon red pepper flakes3. 3 tablespoons olive oil4. 3 tomatoes, chopped5. 1/4 cup vermouth or 1/4 cup sherry wine6. 1/4 cup whole kalamata olive7. 1 (7 ounce) can tuna8. 1 tablespoon capers9. 1/4 cup flat...