pasta

Linguine and Clams

  Ingredients for 6 servings: 1. 1 lb linguine, cooked al dente according to package directions2. 3 (6 1/2 ounce) cans minced clams with juice3. 2 tablespoons olive oil4. 2 medium onions, diced5. 1 teaspoon garlic, minced6. 1 teaspoon dried basil7. 1 teaspoon dried...

Jim Rock’s Spaghetti and Meat Sauce

  Ingredients for 6 servings: 1. 1 lb vermicelli2. 1 lb Ragu tomato sauce3. 18 ounces Hunts tomato sauce4. 1/2 garlic clove5. 1/2 medium red onion6. 1 1/4 lbs ground round (approx 15-22% meat fat)7. garlic salt8. parmesan cheese Directions: 1. Peel garlic cloves,...

Athenian Pasta Salad

  Ingredients for 4 servings: 1. 1/2 cup loosely packed fresh dill2. 1/2 cup loosely packed of fresh mint3. 1 large garlic clove4. 3 ounces red onions, quartered5. 2/3 cup olive oil6. 3 tablespoons fresh lemon juice7. 1/4 teaspoon salt8. fresh ground pepper9. 16 large...

Low Fat Vegetable Manicotti

  Ingredients for 4 servings: 1. 8 uncooked manicotti2. 1 (8 ounce) can tomato sauce3. 1 teaspoon olive oil4. 1/2 cup shredded carrot5. 1/2 cup shredded zucchini6. 1/2 cup sliced mushrooms7. 1/4 cup sliced green onion8. 1 finely chopped garlic clove9. 2 cups fat-free...

Tuna Pasta Salad

  Ingredients for 4 servings: 1. 3/4 cup mayonnaise2. 2 tablespoons fresh lemon juice3. 1 lb penne rigate, freshly cooked to tender, rinsed under cold water, and drained4. 1 tablespoon finely grated fresh lemon zest5. 1 (6 ounce) can tuna in olive oil, drained6. 1 (15...

Pasta Muffuleta Salad

  Ingredients for 6 servings: 1. 1 1/2 cups stuffed green olives, drained, chopped, juice reserved2. 1 cup Greek olive, pitted & chopped3. 1/4 cup olive juice4. 1/2 cup chopped pimiento5. 1 cup giardiniera, drained and chopped6. 2 garlic cloves, minced7. 3 anchovy...

Speedy Spaghetti

  Ingredients for 2 servings: 1. 2 cups beef (from #138395)2. 1 (8 ounce) can tomato sauce3. 1 (4 1/2 ounce) jar sliced mushrooms, drained4. 2 teaspoons italian seasoning5. hot cooked spaghetti Directions: 1. In a saucepan, combine beef all ingredients except...

Pasta Primavera

  Ingredients for 10 servings: 1. 1 lb pasta (Bow Tie or Rotini)2. 1 large eggplant, cubed3. 1 zucchini, cubed4. 1 yellow squash, cubed5. 1/2-1 lb mushroom, sliced6. 1 onion, chopped7. 3 -4 garlic cloves, chopped8. 28 ounces petite cut diced tomatoes9. 2 tablespoons...

Pasta Parmigiana

  Ingredients for 4 servings: 1. 12 ounces whole wheat pasta shells2. 1/2 teaspoon salt3. 3 tablespoons olive oil4. 1 lb mushroom, wiped and chopped5. 1 green pepper, de-seeded and diced6. 1 red pepper, de-seeded and diced7. 1 lemon, juice of8. 2/3 cup single cream9....

Penne With Butternut Sage Sauce

  Ingredients for 4 servings: 1. 1 lb peeled butternut squash, pieces2. 1 small onion, quartered3. 1/4 cup unsalted butter4. 1 tablespoon finely chopped fresh sage5. 1 1/2 cups water6. 3/4 teaspoon salt7. 1/2 teaspoon black pepper8. 2 ounces finely grated...

Angel Hair Pasta and Crab With Alfredo Sauce

  Ingredients for 4 servings: 1. 1 (9 ounce) package refrigerated angel hair pasta2. 1 (10 ounce) package refrigerated alfredo sauce3. 8 ounces lump crabmeat or 8 ounces surimi4. 1/4 cup parmesan cheese, shredded Directions: 1. Prepare pasta according to package...

Amazingly Perfect Popovers!

  Ingredients for 6 servings: 1. 1 tablespoon unsalted butter, melted and cooled, plus 1 teaspoon room temperature for pan2. 4 3/4 ounces all-purpose flour, approximately 1 cup3. 1 teaspoon kosher salt4. 2 large eggs, room temperature5. 1 cup whole milk, room...

Penne With Chicken, Artichokes, and Pesto Cream

  Ingredients for 4 servings: 1. 12 ounces penne pasta2. 1 tablespoon olive oil3. 12 ounces boneless skinless chicken breasts, cut into 1 inch pieces4. 14 ounces artichoke hearts, drained and halved5. 14 ounces diced tomatoes, drained6. 1 cup heavy cream7. 1/2 cup...

Mike’s Garlic Spaghetti

  Ingredients for 4 servings: 1. 1 lb spaghetti, boiled with salt according to package directions2. 1 1/2 cups olive oil3. 5 garlic cloves, minced4. 3 (4 ounce) cans mushrooms5. 1 tablespoon oregano6. salt7. pepper8. 1/4-1/2 cup parmesan cheese Directions: 1. Cook...

Authentic Italian Pesto Pasta

  Ingredients for 6 servings: 1. 32 ounces pasta (I prefer whole wheat)2. 2 tablespoons olive oil3. 1/4 teaspoon salt4. 7 ounces pesto sauce5. 2 cups chicken breasts6. 2 cups sun-dried tomatoes7. 2 tablespoons chopped garlic8. 1/2 cup crumbled feta cheese Directions:...

Easy Pasta Primavera

  Ingredients for 2 servings: 1. 8 ounces pasta2. 1/4 cup butter3. 1 1/2 cups milk4. 1/2-1 1/2 tablespoon flour5. 1 envelope vegetable soup mix6. parmesan cheese7. salt and pepper Directions: 1. Cook pasta.2. Stir together milk, soup mix, salt n pepper.3. Melt butter...

Delicious Chili and Pasta Skillet

  Ingredients for 4 servings: 1. 1 lb ground beef2. 4 large cloves fresh minced garlic3. 1 medium onion, chopped4. 1 medium green bell pepper, seeded and chopped5. salt and pepper (I use seasoned salt)6. 1 teaspoon crushed red pepper flakes (or adjust to heat level)7....

Chicken Cacciatore Linguine

  Ingredients for 6 servings: 1. 4 chicken breasts, trimmed2. 2 tablespoons olive oil3. 1 medium onion, diced4. 2 garlic cloves, minced5. 1 (7 1/2 ounce) can diced tomatoes6. 1 (6 ounce) can tomato paste7. 1 cup red wine (to taste)8. 1 (4 ounce) can mushroom stems and...

Buttery Angel Hair Pasta With Parmesan Cheese

  Ingredients for 4 servings: 1. 4 ounces angel hair pasta2. 1/4 cup of grated fresh parmesan cheese3. 1 tablespoon butter (I use Brummel & Brown) Directions: 1. Cook pasta according to package directions, omitting salt and fat.2. Drain. (I also rinse).3. Combine...

Summertime Pasta Salad

  Ingredients for 6 servings: 1. 1 (16 ounce) box tri-colored pasta2. baby carrots3. cucumber4. celery5. cheddar cheese6. 1 (16 ounce) bottle of zesty Italian dressing Directions: 1. Cook pasta.2. Cut carrots, cucumber, celery and cheese into small chunks or bite size...

Delicious Salmon Pasta Salad

  Ingredients for 5 servings: 1. 1 cup olive oil2. 3 tablespoons red wine vinegar3. 10 ounces canned salmon, drained4. 2 pressed garlic cloves5. 8 ounces farfalle pasta6. 2 teaspoons soy sauce7. 2 carrots, peeled and chopped8. 2 heads broccoli, separated into...

BLT Pasta Salad With Blue Cheese

  Ingredients for 4 servings: 1. 8 ounces bow tie pasta, cooked, rinsed and drained2. 1 pint cherry tomatoes, rinsed and halved3. 6 green onions, white and green parts, thinly sliced4. 1 cup packed arugula leaf, rinsed, thick stems removed (can use baby spinach)5. 1/3...

Simple Pasta

  Ingredients for 4 servings: 1. 1 (1 lb) box angel hair pasta (or spaghetti)2. 1 tablespoon salt3. 1/2 lb bacon4. 1 -2 garlic clove (depending on your taste)5. 1 zucchini6. 1 tomatoes7. grated parmesan cheese Directions: 1. First, fill a stockpot half way with cold...

Mediterranean Beef With Pasta

  Ingredients for 8 servings: 1. 1 1/2 lbs lean beef, cut in 1/2-inch cubes2. 1/2 cup Worcestershire sauce3. 1/4 cup olive oil4. 1/4 cup apple cider vinegar5. 2 tablespoons italian seasoning6. 2 tablespoons garlic, minced7. 1/4 teaspoon salt8. 2 tablespoons olive...

Creamy Chicken Linguine

  Ingredients for 6 servings: 1. 12 ounces uncooked linguine2. 3/4 lb boneless skinless chicken breast, cubed or cut into thin strips3. 3 teaspoons olive oil, divided4. 2 cloves garlic, minced5. 1/2 lb fresh mushrooms, sliced6. 1 teaspoon flour7. 1/2 teaspoon dried...

Steph’s Bowtie Pasta With Sunflower Seeds

  Ingredients for 8 servings: 1. 1 (16 ounce) box bow tie pasta2. 2 tomatoes, chopped into large chunks3. 1 lb green beans, trimmed and snapped into pieces4. 1 (1 ounce) package hidden valley ranch dressing mix5. 3 tablespoons sunflower seeds, roasted and salted6....

Spinach Orzo

  Ingredients for 6 servings: 1. 1 1/2 cups uncooked orzo pasta2. 1 1/2 cups frozen chopped spinach3. 1 lemon4. 1 teaspoon minced garlic5. 2 tablespoons butter6. 1/4 cup grated parmesan cheese7. 1 teaspoon onion powder8. salt9. pepper Directions: 1. Boil orzo until...

Ziti and Cheese Salad

  Ingredients for 4 servings: 1. 6 tablespoons plain nonfat yogurt2. 2 tablespoons mayonnaise, plus3. 2 teaspoons mayonnaise4. 2 tablespoons fresh dill, chopped5. 2 teaspoons sweet pickle relish6. 1/2 teaspoon paprika7. 4 1/2 ounces ziti pasta, cooked and drained8. 4...

Three-Cheese Penne

  Ingredients for 8 servings: 1. 1 lb penne2. 2 tablespoons olive oil3. 1 lb mushroom, sliced4. 1 large onion, chopped5. 1/4 cup all-purpose flour6. 4 cups low-fat milk7. 1/2 teaspoon salt8. 1/4 teaspoon ground nutmeg9. 4 teaspoons lemon juice10. 1/4 teaspoon black...

Smoky Chipotle Pasta Salad

  Ingredients for 6 servings: 1. 2 cups pasta, uncooked2. 1 large garlic clove, minced3. 1 -2 sweet Italian sausage4. 1/2 chipotle chile in adobo, minced5. 1/2 cup cooked corn or 1/2 cup vegetables, of your choice6. 1/2 cup mayonnaise7. 1/4 cup lemon juice8. 1...

Shrimp Pasta Pesto

  Ingredients for 4 servings: 1. 1 -2 lb shrimp (shelled and deveined)2. 1 (16 ounce) package penne pasta3. 1/4 cup basil pesto (classico traditional basil pesto)4. 1 (10 ounce) can black olives5. salt and pepper6. minced onion7. garlic8. onion powder9. 2 tablespoons...

Baked Ravioli

  Ingredients for 6 servings: 1. 1 (28 ounce) bag frozen cheese ravioli (large and round work best)2. 1 (28 ounce) jar marinara sauce (Prego Chunky Garden Tomato with Black Olive and Garlic preferred)3. 1 cup parmesan cheese, freshly grated4. 2 cups shredded...

Gracie’s Raspberry Chicken Spaghetti

  Ingredients for 2 servings: 1. 2 cups cooked chicken breasts, diced2. 1/2 cup sweet yellow onion, diced3. 1 cup celery, sliced4. 1 tablespoon butter or 1 tablespoon olive oil5. 1/8 teaspoon garlic powder6. 1/4 teaspoon salt7. 1 dash pepper8. 1/2 cup raspberry...

Pasta Salad with Tomatoes and Peas

  Ingredients for 10 servings: 1. 1 lb medium pasta shell2. 1/3 cup white wine vinegar3. 2 tablespoons water4. 2 teaspoons salt5. 1/2 teaspoon sugar6. 2 teaspoons minced fresh tarragon or 1/2 teaspoon dried tarragon, crumbled7. 1 clove garlic, minced and mashed to a...

Veggie Pesto Pasta

  Ingredients for 5 servings: 1. 10 cherry tomatoes2. 1 -2 zucchini3. 1 -2 yellow squash4. 1 medium onion5. 1 green bell pepper6. 10 fresh mushrooms7. 1 (8 ounce) box penne pasta8. 1 (4 ounce) jar pesto sauce9. 1/4 cup butter10. 1 -2 teaspoon Italian spices...

Jamaica Mistake Pasta Salad

  Ingredients for 8 servings: 1. 900 g penne or 900 g corkscrew macaroni2. 2 (13 fluid ounce) bottles jamaica mistake salad dressing3. 125 g feta cheese, crumbled4. 1 green bell pepper, sliced5. 1 red bell pepper, sliced6. 1 yellow bell pepper, sliced7. 1 red onion,...

Easy Pasta Salad

  Ingredients for 4 servings: 1. 4 spring onions2. 1/4 green capsicum3. 1/4 red capsicum4. 4 hard-boiled eggs5. 1 stalk celery6. 1 can pineapple chunk7. 2 cups cooked spiral shaped pasta8. 4 tablespoons mayonnaise9. salt and pepper Directions: 1. Chop onions,...

Garden Pasta Salad

  Ingredients for 8 servings: 1. 2 cups uncooked rotini pasta2. 1 1/2 cups small broccoli florets3. 1 cup diced tomatoes4. 1 small sliced zucchini5. 1/2 cup chopped green pepper6. 1/2 cup chopped red onion7. 1/4 cup grated parmesan cheese8. 1/2 cup red wine vinegar,...

Lemon Spinach Pasta Sauce

  Ingredients for 4 servings: 1. 4 tablespoons olive oil2. 2 garlic cloves, crushed3. 1/4 teaspoon dried chili pepper flakes4. 10 1/2 ounces spinach5. salt and pepper6. 6 tablespoons plain yogurt7. 1/2 lemon, juice of Directions: 1. Heat oil in a skillet on medium...

Pasta With Broccoli and Pumpkin Sauce

  Ingredients for 4 servings: 1. 1 1/2 cups pumpkin soup2. 1 1/2 cups chopped broccoli3. 300 g sour cream4. 1 cup milk5. 4 cups cooked pasta6. 1 cup tasty cheese, grated Directions: 1. Preheat oven to 180°C.2. Combine pasta and broccoli in oven proof dish.3. Mix sour...

Pasta Saute

  Ingredients for 4 servings: 1. 1/4 cup butter2. 3 garlic cloves (minced)3. 8 (10 ounce) packages cheese tortellini (cooked)4. 1/2-1 lb asparagus5. 5 slices Canadian bacon, chopped6. salt (to taste) Directions: 1. Sauted garlic in butter. Toss in other ingredients...

Robust Italian Sausage & Pasta (Crock Pot)

  Ingredients for 4 servings: 1. 4 Italian sausages, halved (4 oz each)2. 1 (25 5/8 ounce) jar italian sausage spaghetti sauce3. 1 (10 ounce) can diced tomatoes and green chilies, undrained4. 1 large green pepper, julienned5. 1 medium onion, diced6. 2 garlic cloves,...

Creamy Garlic Pasta With Shrimp and Vegetables

  Ingredients for 4 servings: 1. 6 ounces whole wheat spaghetti2. 12 ounces peeled deveined raw shrimp, cut into 1-inch pices3. 1 bunch asparagus, trimmed and thinly sliced4. 1 large red bell pepper, thinly sliced5. 1 cup fresh peas or 1 cup frozen peas6. 3 garlic...

Mama’s Spaghetti

  Ingredients for 8 servings: 1. 2 lbs ground beef2. 1 tablespoon olive oil3. 2 medium onions4. 2 -6 garlic cloves, to taste5. 1 -2 tablespoon oregano, to taste6. 1 tablespoon basil, to taste7. 1 tablespoon thyme, to taste8. 1 teaspoon rosemary, to taste9. 2 bay...

Chicken Piccata Pasta Toss

  Ingredients for 4 servings: 1. 2 tablespoons extra virgin olive oil2. 1 1/3 lbs chicken breast tenders, cut into 1-inch pieces3. salt and pepper4. 1 1/2 tablespoons butter5. 4 garlic cloves, chopped6. 2 shallots, chopped7. 2 tablespoons all-purpose flour8. 1/2 cup...

Penne With Turkey Meatballs

  Ingredients for 6 servings: 1. 1/4 cup plain dried breadcrumbs2. 2 tablespoons whole milk3. 2 large eggs, lightly beaten4. 3/4 cup grated romano cheese5. 1 lb ground turkey, preferably dark meat6. salt & freshly ground black pepper7. 1/4 cup extra virgin olive oil8....

Pasta With Tuna, Artichokes and Peppers

  Ingredients for 6 servings: 1. 500 g uncooked penne pasta (or other medium pasta shape, I use wholemeal spirals)2. 200 g bottled roasted sweet red peppers, drained and chopped3. 400 g bottled artichoke hearts, drained and chopped4. 200 g tuna in water, drained5. 1/2...

Red Chef Baked Spaghetti

  Ingredients for 4 servings: 1. 1 (16 ounce) box spaghetti noodles2. 1 (12 ounce) can spaghetti sauce3. 8 ounces Velveeta cheese Directions: 1. Bring a large pot of water to a boil.2. Add spaghetti to the boiling water and cook according to package directions.3....

Ditalini Pasta Shrimp Salad

  Ingredients for 1 servings: 1. 1 (12 ounce) package salad macaroni2. 1 lb baby shrimp (fresh or frozen)3. 1/4 cup mayonnaise4. 2 -3 teaspoons prepared mustard (to taste)5. 1 teaspoon chili powder6. 1 teaspoon cajun seasoning7. 1 stalk celery, chopped8. 2 tablespoons...

Seafood Pasta

  Ingredients for 4 servings: 1. 8 ounces linguine or 8 ounces fettuccine pasta2. 2 tablespoons butter3. 2 large garlic cloves, minced4. 1 teaspoon dried oregano5. 8 ounces crabmeat6. 8 ounces cooked shrimp7. 1 medium tomatoes, chopped8. 1/2 cup whipping cream9. 1/2...

Fresh Tomato Sauce With Pasta

  Ingredients for 4 servings: 1. 1/2 cup extra virgin olive oil2. 1/2 teaspoon red pepper flakes, crushed3. 6 medium tomatoes4. 6 garlic cloves, crushed5. 1 tablespoon dried oregano6. 1 cup fresh basil7. salt8. 1 lb pasta9. parmesan cheese Directions: 1. Core tomatoes...

Taco Pasta Salad

  Ingredients for 8 servings: 1. 1 lb ground beef, browned and drained2. 1 package taco seasoning3. 1 (8 ounce) package spiral shaped pasta4. 5 medium tomatoes, diced5. 2 medium green peppers, diced6. 1 lb shredded cheddar cheese or 1 lb colby cheese7. 1 medium onion,...

Louisiana Chicken and Pasta

  Ingredients for 4 servings: 1. 8 ounces uncooked gemelli pasta (pasta twists)2. 4 slices bacon, cut into 1/2-inch pieces3. 2 boneless skinless chicken breast halves, cut into 1/2-inch pieces4. 1 cup diced green bell pepper5. 1 medium onion, finely chopped (1/2...

Pasta Con Broccoli (Lighter & Yummy)

  Ingredients for 6 servings: 1. 1 head broccoli, broken into bite-size pieces2. 3/4 lb fettuccine3. 2 cups fat-free evaporated milk4. 3/4 cup parmesan cheese5. 3 teaspoons garlic, minced6. 5 1/2 tablespoons butter7. 1 dash nutmeg8. white pepper9. salt and black...

Manicotti

  Ingredients for 8 servings: 1. 2 lbs ground beef2. 2 cups mozzarella cheese, shredded3. 1 (28 ounce) can crushed tomatoes4. 1 (12 ounce) can tomato paste5. 2 cups water6. 1/2 cup soft breadcrumbs7. 1 onion, chopped8. 1 tablespoon brown sugar9. 1 teaspoon oregano...

Nancy’s Pasta

  Ingredients for 6 servings: 1. 16 ounces pasta (penne, wheels, etc.)2. 2 tablespoons olive oil3. 1 tablespoon garlic, minced4. 1 teaspoon red chili pepper flakes5. 1 bunch spinach (or chard or kale)6. 1 tablespoon sesame oil7. 2 tablespoons soy sauce8. 1 teaspoon...

Tangy Pasta Salad

  Ingredients for 12 servings: 1. 2 -3 cucumbers2. 1 green pepper3. 1/2 onion4. 16 ounces shell pasta5. 3/4 cup oil6. 3/4 cup vinegar7. 3/4 cup sugar8. 1 cup condensed tomato soup Directions: 1. Cook pasta until done, drain.2. Peel the skin off the cucumbers and cut...

Orzo With Wilted Spinach

  Ingredients for 4 servings: 1. 2 cups orzo pasta, cooked per package directions2. 1 shallot, chopped3. 1 teaspoon garlic, chopped4. 1 teaspoon olive oil5. 8 -16 ounces fresh spinach, I use baby but any variety is good6. 2 tablespoons sun-dried tomatoes, drained and...

Ravioli With Garlic, Peppers and Tomatoes

  Ingredients for 4 servings: 1. 1 lb cheese ravioli2. 1/4 cup olive oil3. 3 garlic cloves, minced4. 1/4 teaspoon crushed red pepper flakes5. 3 medium green bell peppers, cored and cut into 1/2 inch strips6. 3 medium tomatoes, cored, seeded and diced7. 1/2 teaspoon...

Pasta With Olives and Sun-Dried Tomatoes

  Ingredients for 1 servings: 1. 2 tablespoons olive oil2. 4 green onions, chopped3. 3 garlic cloves, minced4. 1/2 teaspoon chili pepper flakes5. 28 ounces canned whole tomatoes (roughly chopped)6. 1/2 teaspoon sugar7. 1/4 cup red wine8. 3 anchovy fillets, minced...

Penne With Chicken Sausage, Mustard and Basil

  Ingredients for 4 servings: 1. 8 ounces penne pasta2. 1 teaspoon olive oil3. 8 ounces cooked chicken sausage, thinly sliced4. 1/8 teaspoon sea salt5. 1 pinch hot pepper flakes6. 2/3 cup evaporated skim milk7. 3 tablespoons dry white wine8. 1 1/2 tablespoons Dijon...

Spicy Thai Chicken Linguine

  Ingredients for 4 servings: 1. 2 cups cilantro, leaves & stems, packed2. 1 large jalapeno pepper, seeded and chopped3. 2 garlic cloves4. 1 tablespoon ginger, peeled and minced5. 1 1/2 teaspoons salt6. 1/2 cup olive oil7. 3 tablespoons lime juice8. 1 lb chicken...

Garden Pasta Salad

  Ingredients for 4 servings: 1. 1 cup Miracle Whip2. 1/4 cup fresh parsley, chopped (I usually use 4 t. dried)3. 1 teaspoon dried basil leaves, crushed4. 1 garlic clove, minced5. 1 (8 ounce) package sharp cheddar cheese, cubed6. 2 cups broccoli florets7. 1 cup...

Penne with Salmon and Asparagus

  Ingredients for 4 servings: 1. 1 (16 ounce) package penne rigate or 1 (16 ounce) package bow tie pasta2. 3 teaspoons olive oil3. 1 lb asparagus, trimmed and cut into 2-inch pieces4. 1/2 teaspoon sea salt5. 1/4 teaspoon freshly ground black pepper6. 1 large shallot,...

Tortellini and Vegetable Soup

  Ingredients for 4 servings: 1. 2 (14 1/2 ounce) cans vegetable broth2. 1 (15 1/4 ounce) can whole kernel corn3. 2 garlic cloves, crushed in press4. 1 (28 ounce) can of diced peeled tomatoes5. 1 red bell pepper, chopped6. 2 cups chopped zucchini7. 1 (9 ounce) package...

Pasta Dough #3, Whole Wheat Pasta

  Ingredients for 8 servings: 1. 1 1/2 cups whole wheat flour2. 2 eggs3. 1/2 cup water4. 1 teaspoon salt5. 1 cup white flour Directions: 1. In a large glass bowl and with a wooden spoon mix together the flours and salt.2. Make a well.3. Whisk together the eggs and...

Turkey Rigatoni With Olives and Tomato Sauce

  Ingredients for 4 servings: 1. 1/2 lb rigatoni pasta2. 4 teaspoons olive oil3. 1/2 cup onion, diced4. 1 1/2 garlic cloves, crushed5. 2/3 lb lean ground turkey6. 1 dash salt, to taste7. 1 dash fresh ground black pepper, to taste8. 2 cups tomato sauce9. 2/3 cup black...

Penne With Sausage and Spinach

  Ingredients for 4 servings: 1. 1 tablespoon olive oil2. 1 lb italian-style turkey sausage, casings removed3. 3 garlic cloves, minced (or pressed)4. 2 1/2 cups water5. 2 cups low sodium chicken broth6. 1/2 cup sun-dried tomato packed in oil, rinsed and chopped fine7....

St. Louis Spicy Pasta

  Ingredients for 8 servings: 1. 2 lbs pork steaks (aprox 3 large porksteaks)2. 1 (1 5/8 ounce) can tomato paste3. 1 (10 3/4 ounce) can tomato puree4. 2 (14 1/2 ounce) cans stewed tomatoes (dice)5. 2 (15 1/2 ounce) cans diced tomatoes6. 2 cups water7. 1 tablespoon...

Vegan Pasta Casserole

  Ingredients for 6 servings: 1. 1/3 cup flour2. 1/2 cup nutritional yeast flakes3. 1 cup vegetable broth4. 1 1/2 cups water5. 1 1/2 tablespoons Braggs liquid aminos6. 1/2 teaspoon garlic powder7. 1/4 teaspoon oregano8. 1/4 teaspoon dried basil9. 1/4 teaspoon...

Chicken Curry Pasta

  Ingredients for 6 servings: 1. 3 tablespoons butter2. 1 diced green pepper3. 1 diced onion (small to medium)4. minced garlic (1 to 3 cloves depending on your garlic love)5. 3 tablespoons flour6. 3 tablespoons curry powder7. 28 ounces diced tomatoes, drained (very...

Mostaccioli

  Ingredients for 10 servings: 1. 1 lb uncookded mostaccioli pasta or 1 lb tubular pasta2. 1 1/2 lbs bulk Italian sausage3. 28 ounces meatless spaghetti sauce4. 1 egg, beaten5. 1 (15 ounce) carton ricotta cheese6. 2 cups shredded mozzarella cheese7. 1/2 cup grated...

Cheesy Pizza Pasta

  Ingredients for 12 servings: 1. 3 3/4 cups multigrain rotini pasta2. 3/4 lb lean Italian turkey sausage, casings removed3. 1 large onion, chopped (1 cup)4. 1/2 lb fresh mushrooms, sliced (3 cups)5. 1 (14 1/2 ounce) can diced Italian tomatoes, undrained6. 1 (25 1/2...

Shrimp, Leek and Spinach Pasta

  Ingredients for 4 servings: 1. 12 ounces gemelli pasta, fusilli or 12 ounces some other short pasta2. 1 1/2 tablespoons unsalted butter3. 2 leeks, cut into half-moons (white and light green parts only)4. salt and black pepper5. 1 lb peeled and deveined medium...

Chinese Style Spaghetti

  Ingredients for 4 servings: 1. 300 g extra firm tofu2. 1 garlic clove3. 2 teaspoons ginger4. 1 tablespoon light soy sauce or 1 tablespoon dark soy sauce5. 1 tablespoon oil6. 1/4 medium onion7. 1/2 red pepper (or any vegetable you have on hand, zucchini, bok choy,...

Skillet Pasta Quattro Formaggi

  Ingredients for 4 servings: 1. 2 tablespoons unsalted butter2. 2 shallots, minced3. table salt4. ground black pepper5. 3/4 cup dry white wine6. 4 3/4 cups water7. 1 1/4 cups cream8. 3 3/4 cups penne pasta9. 3/4 cup Fontina cheese, shredded10. 1/2 cup gorgonzola,...

Chicken -Vegetable Spaghetti

  Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 4 boneless skinless chicken breast halves, cut into 2 inch strips3. 3 medium zucchini, cut in half lenghthwise and sliced (about 1 lb.)4. 1 large green bell pepper, coarsely chopped5. 1/2 lb fresh mushrooms,...

Chili Spaghetti

  Ingredients for 6 servings: 1. 1/2 cup diced onion2. 2 cups tomato juice3. 2 teaspoons chili powder4. 1/2 teaspoon salt5. 3/4 cup shredded mild cheese6. 1 1/2 lbs browned ground beef7. 12 ounces cooked spaghetti Directions: 1. Combine all ingredients in a slow...

Pasta Mexicana

  Ingredients for 3 servings: 1. 1/2 lb spinach pasta (green)2. 1 1/2 cups cubed tomatoes3. 1 cup cucumber, cut into matchsticks4. 1 medium avocado, peeled seeded and thinly sliced crosswise5. 1 cup salsa6. 1 tablespoon extra virgin olive oil7. 1/2 teaspoon dried...

Spaghetti Squash & Pork Stir Fry

  Ingredients for 4 servings: 1. 3 lbs spaghetti squash2. 1 lb pork tenderloin, trimmed3. 2 teaspoons sesame oil4. 5 scallions, thinly sliced5. 2 garlic cloves, minced6. 1 tablespoon fresh ginger, minced7. 1/2 teaspoon salt8. 2 tablespoons soy sauce9. 2 tablespoons...

Chunky Spaghetti

  Ingredients for 6 servings: 1. 12 ounces spaghetti, cooked2. vegetable oil cooking spray3. 1/2 medium onion, diced4. 1 (28 ounce) can crushed tomatoes5. 2 tablespoons honey6. 1 tablespoon Italian herb seasoning7. 1 cup kidney bean, rinse &,drained8. 1 cup...

Deviled Egg Pasta Salad

  Ingredients for 10 servings: 1. 1 lb elbow macaroni2. 3 cups mayonnaise3. 2 tablespoons yellow mustard4. 1 teaspoon white vinegar5. salt, to taste6. pepper, to taste7. 6 hard-boiled eggs, peeled and chopped8. 1/4 c- 1/2 c dill pickle relish9. paprika, to taste...

Aloha Pasta for One

  Ingredients for 1 servings: 1. 2 ounces whole wheat spaghetti2. 2 ounces deli-style sliced ham3. 1/2 cup pineapple chunk (I use one of those individual size serving cups)4. 1 piece Laughing Cow light swiss cheese (wedge) Directions: 1. Cook spaghetti in a saucepan...

Almond Chicken Pasta Salad

  Ingredients for 10 servings: 1. 4 cups chicken, cooked and cubed2. 2 apples, cored and coarsely chopped (2 cups)3. 8 ounces rotini pasta or 8 ounces bow tie pasta, cooked and drained4. 1 (8 1/2 ounce) can pineapple chunks, drained5. 1/2 cup seedless grapes, halved6....

Ally Style Pasta Carbonara

  Ingredients for 4 servings: 1. 250 g tagliatelle pasta noodles2. 100 g cooked ham, cut into small squares3. 150 g cheddar cheese, Grated4. 1 pint milk5. 2 tablespoons cornflour Directions: 1. Mix a little of the milk with the cornflour to make a smooth paste.2. Add...

Allison’s Creamy Veggie Pasta Salad

  Ingredients for 10 servings: 1. 1 box shell pasta2. 1/2 lb cheddar cheese (cubed)3. 1 red pepper (diced)4. 1 yellow pepper (diced)5. 1 cucumber (seeded and diced)6. 2 medium tomatoes (seeded and diced)7. 1 small red onion (diced)8. 8 ounces plain yogurt9. 8 ounces...

All-Purpose Pasta Dough

  Ingredients for 6 servings: 1. 1 lb all-purpose flour2. 4 whole eggs, plus3. 1 egg yolk4. 1/4 cup extra virgin olive oil5. kosher salt6. 1 -2 tablespoon water, if needed (or more) Directions: 1. Place flour on worktable and make a large well in the center; put eggs,...

Alicia’s Vashon Pasta Salad

  Ingredients for 8 servings: 1. 2 (6 ounce) cans olives2. 1 (1 lb) bag pasta3. 1 raw yellow bell pepper, diced4. 3 roasted red peppers5. 1 (14 ounce) can artichokes6. 2 -4 garlic cloves7. 1 tablespoon ca-venders all purpose Greek seasoning8. 1/2 cup of grated...

Algerian Tli Tli B’djedj – Pasta With Chicken!

  Ingredients for 6 servings: 1. 1 whole chicken (or 6-8 pieces bone-in chicken)2. 3/4-1 cup canned chick-peas3. 2 tablespoons butter or 2 tablespoons oil4. 1/4 teaspoon black pepper5. 1/2-3/4 teaspoon cinnamon6. 1 teaspoon tomato puree, concentrate7. 2 onions8. 1 -2...

Alfredo Tortellini and Chicken

  Ingredients for 2 servings: 1. 2 chicken breasts, diced2. 1 -2 tablespoon olive oil3. 2 cloves garlic4. 1 package alfredo sauce (I like Knorr) or 1 carton of prepared alfredo sauce5. 1 package of fresh cheese tortellini or 1 1/2 cups of dry cheese tortellini (can...

Alfredo Sauce with Pasta

  Ingredients for 1 servings: 1. 1/2 cup butter or 1/2 cup margarine2. 2/3 cup heavy cream3. 1 1/4 cups parmesan cheese, grated4. 1/4 teaspoon salt5. 1 dash pepper6. to taste noodles or to taste fettuccine, cooked Directions: 1. Cook noodles or fettuccine according to...

Alfredo Sauce for Pasta

  Ingredients for 2 servings: 1. 2 tablespoons butter2. 1 cup light cream3. 1/2 cup grated parmesan cheese or 1/2 cup romano cheese4. 1/2 teaspoon black pepper5. 1/2 teaspoon garlic powder6. salt & pepper Directions: 1. Melt butter in saucepan over medium heat.2. Add...

Alfredo Sauce (Pasta Factory)

  Ingredients for 10 servings: 1. 1 1/2 cups butter2. 8 ounces cream cheese3. 1/3 cup flour4. 1 cup heavy whipping cream5. 1 2/3 cups whole milk6. 1/2-3/4 cup parmesan cheese7. 1 cup whole milk Directions: 1. Melt the cream cheese and butter over medium heat.2. Remove...

Alfredo Pasta Sauce

  Ingredients for 1 servings: 1. 1 1/2 teaspoons grapeseed oil2. 1/4 cup chopped green onion3. 1 tablespoon all-purpose flour4. 3/4-1 teaspoon garlic, liquid spice5. 1 (12 ounce) can evaporated skim milk6. 1/2 cup grated parmesan cheese7. 1/4 teaspoon black pepper8....

Alfredo Pasta Casserole

  Ingredients for 6 servings: 1. 1 lb lean ground beef2. 1 small onion, chopped3. 1/2 cup water4. 1 bay leaf5. 1 garlic clove, minced6. 1 (12 ounce) package No Yolks egg noodle substitute7. 1 (28 ounce) jar ragu spaghetti sauce (1lb 10oz)8. 1 (1 lb) jar ragu alfredo...

Alfredo Cheese Pasta

  Ingredients for 4 servings: 1. 1 (12 ounce) bag bow tie pasta2. 16 ounces cheddar cheese, block3. 1 (6 ounce) can alfredo sauce Directions: 1. Cook the bag of bow tie pasta.2. Prehet oven to 350.3. Add the Alfredo and heat on low on the stove.4. Grade the cheese.5....

Alea’s Enchilada Stuffed Pasta Shells

  Ingredients for 8 servings: 1. 1 lb ground beef2. 1/2 cup diced onion3. 1 (1 1/3 ounce) package taco seasoning4. 1 3/4 cups cooked black beans or 1 (15 1/2 ounce) can black beans5. 1 (10 ounce) can diced tomatoes, do not drain6. 1 (12 ounce) package jumbo pasta...

Acini Di Pepe Pasta With Garlic and Olives

  Ingredients for 6 servings: 1. 1/2 lb acini di pepe pasta (1 1/4 cups dry)2. 2 tablespoons olive oil3. 2 tablespoons butter, unsalted4. 4 garlic cloves, minced (1 1/2 Tbsp)5. 1 tablespoon korean red pepper flakes6. 1/2 cup fresh basil (julienned)7. 1/2 cup kalamata...

Ace’s Sausage, Mozzarella, Broccolini and Penne Pasta

  Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1/2 large onion (chopped)3. salt and pepper (to taste)4. 1 teaspoon dried thyme (unless you have fresh available)5. 2 garlic cloves (chopped)6. 3/4 lb hot Italian sausage, casing removed (mild or sweet is ok...

Acadian Rigatoni

  Ingredients for 4 servings: 1. 1 tablespoon cooking oil2. 1 lb andouille sausage, cut into 1-inch pieces3. 1 onion, chopped4. 2 celery ribs, chopped5. 1 large green bell pepper, chopped6. 2 garlic cloves, chopped7. 1 (16 ounce) can crushed tomatoes, in thick puree8....

Absolutely Perfect Pumpkin Pie!

  Ingredients for 8 servings: 1. 1 (15 ounce) can pumpkin puree2. 1 (14 ounce) can sweetened condensed milk3. 2 large eggs4. 1 teaspoon ground cinnamon5. 1/4 teaspoon ground cloves6. 1/2 teaspoon ground ginger7. 1/2 teaspoon ground nutmeg8. 1/2 teaspoon salt9. 1 (9...

Abruzzi Shrimp Pasta Sauce

  Ingredients for 4 servings: 1. 2 lbs medium shrimp2. 1 1/2 lbs pasta (linguine, or any thin spaghetti you may have on hand)3. 10 tablespoons olive oil4. 10 whole garlic cloves5. 2 (28 ounce) cans crushed tomatoes (enough to fill blender 2 times) or 2 (28 ounce) cans...

A Surprisingly Good Tomato Cream Sauce for Pasta

  Ingredients for 3 servings: 1. 213 ml pizza sauce, use only Unico Hot & Spicy2. 2 tablespoons sun-dried tomatoes packed in oil, drained and finely chopped3. 160 ml 2% evaporated milk4. 1/4 teaspoon dried red pepper flakes5. 1/2 teaspoon dried oregano leaves6. 1...

A & R Bar-Be-Que Spaghetti

  Ingredients for 6 servings: 1. 4 cups spaghetti sauce2. 2 cups barbecue sauce3. 1 tablespoon chili powder4. 2 tablespoons brown sugar5. 1/2 lb pork or 1/2 lb beef, cooked, chopped6. 1 lb spaghetti, hot, cooked Directions: 1. In the top of a double boiler set over...

Nif’s Penne With Feta

  Ingredients for 4 servings: 1. 1 lb penne, cooked as directed (I prefer Smart pasta as it has more fibre than whole wheat and has a great texture)2. 2 teaspoons olive oil3. 1 garlic clove, minced4. 1/4 cup onion, finely chopped5. 1 (28 ounce) can tomatoes, diced,...

Broccoli, Walnut & Blue Cheese Pasta

  Ingredients for 2 servings: 1. 7 ounces penne pasta2. 8 1/2 ounces broccoli florets3. 2 tablespoons olive oil4. 1/4 cup walnuts, chopped5. 3 1/2 ounces blue cheese, creamy variety6. lemon juice, to serve Directions: 1. Cook penne pasta according to packet...

Pepperoni Pasta Salad

  Ingredients for 6 servings: 1. 12 ounces tri-colored pasta2. 1 cucumber, peeled, seeded, and chopped3. 4 green onions, chopped4. 4 ounces cubed marbled colby-monterey jack cheese5. 3 ounces pepperoni, cut in half6. 1 cup Italian dressing (I use Kraft Light Done...

Vegetarian Cheesy Garlic Basil Spaghetti

  Ingredients for 4 servings: 1. 1 -1 1/2 lb spaghetti noodles2. 1 cup green olives3. 1/2 cup black olives4. 2 tablespoons olive oil5. 1 teaspoon basil leaves (or other favorite)6. 1 can stewed tomatoes7. vegan parmesan cheese8. 2 teaspoons salt9. 2 cloves garlic,...

Broccoli Pasta

  Ingredients for 4 servings: 1. 2 bunches broccoli2. 1 lb pasta shells3. 2 tablespoons salt4. 1 tablespoon olive oil5. 2 garlic cloves, minced6. 1/4 teaspoon hot pepper flakes7. 1/2 cup ricotta cheese Directions: 1. Bring a large pot of water to a boil.2. Add salt.3....

Toddler-Friendly Pumpkin Pasta

  Ingredients for 3 servings: 1. 6 ounces spiral shaped pasta2. 3/4 cup pumpkin puree3. 3/4 cup low sodium chicken broth4. 1/4 cup nonfat milk5. 1 teaspoon margarine6. 1/4 teaspoon onion powder7. 1/4 teaspoon ground black pepper8. 1/4 teaspoon salt9. 1 pinch ground...

Dijon Chicken and Pasta

  Ingredients for 4 servings: 1. 4 boneless skinless chicken breast halves, sliced in thin strips2. 1 tablespoon olive oil3. 1 teaspoon salt4. 1/4 teaspoon fresh ground black pepper5. 1 small onion, finely diced6. 4 garlic cloves, finely minced7. 1/2 cup dry white...

Marra’s Pasta and Cheese Comfort

  Ingredients for 2 servings: 1. 8 ounces spaghetti or 8 ounces fusilli2. 1 -2 cup of grated cheese (cheddar, swiss, mozzarella, whatever you like)3. 1 garlic clove, peeled4. fresh ground black pepper5. 4 -6 cherry tomatoes, deseeded and chopped Directions: 1. boil...

Herbed Angel Hair Pasta for 2

  Ingredients for 2 servings: 1. 3 ounces angel hair pasta2. 1 garlic clove, minced3. 1 tablespoon olive oil4. 1 tablespoon butter5. 1/4 cup parmesan cheese, grated6. 2 tablespoons fresh basil, minced7. 1 tablespoon fresh parsley, minced8. 1/8 teaspoon salt9. 1/4...

Penne with Fried Sardines, Capers and Parsley

  Ingredients for 2 servings: 1. 1/2 lb penne or 1/2 lb ziti pasta2. 1 cup fresh flat-leaf parsley, washed,dried,and chopped fine3. 1 small red onion, chopped fine4. 2 tablespoons drained capers, chopped fine5. 1 tablespoon fresh lemon juice6. 2 tablespoons extra...

Penne Con La Sardine (Baked Pasta and Sardines)

  Ingredients for 4 servings: 1. 1 lb sardines (fillets or head, gut and scales removed)2. 1/2 lb penne3. 1 tablespoon olive oil4. 1 tablespoon fresh thyme leave5. 2 ounces feta cheese6. 1/2 cup cream7. 1 tablespoon tomato puree8. 1 tablespoon butter9. salt and...

Pesto Zucchini Pasta Nests

  Ingredients for 3 servings: 1. 3 pasta, nests2. 2 cups fresh basil3. 1/2 cup pine nuts4. 1 garlic clove5. 1 cup olive oil6. 1/2 cup parmesan cheese7. 1 zucchini Directions: 1. Using a medium pot, add water, olive oil and salt. Bring water to a boil and add in 2...

Three Cheese Chicken Penne Pasta Bake

  Ingredients for 4 servings: 1. 1 1/2 cups multi-grain penne, uncooked2. 1 (9 ounce) package fresh spinach leaves3. 1 lb boneless skinless chicken breast, cut into bite-size pieces4. 1 teaspoon dried basil leaves5. 1 (14 1/2 ounce) jar spaghetti sauce6. 1 (14 1/2...

Greek Spinach Pasta Bake

  Ingredients for 6 servings: 1. 8 ounces farfalle pasta (3 cups)2. 1 small red onion, chopped3. 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry4. 1 (15 ounce) container ricotta cheese5. 1 egg6. 1 1/2 teaspoons dried all purpose Greek seasoning7....

Penne With Chicken, Portabella & Peppers

  Ingredients for 4 servings: 1. 350 g penne pasta2. 3 boneless skinless chicken breasts3. 1/4 cup red wine4. 3 garlic cloves5. 1/2 Spanish onions or 1/2 vidalia onion, thickly diced6. 1/2 red pepper, thickly sliced7. 1/2 green pepper, thickly sliced8. 2 portabella...

Pappardelle With Baby Spinach, Herbs & Ricotta

  Ingredients for 4 servings: 1. 8 ounces pappardelle pasta2. 1 tablespoon salt3. 1/3 cup ricotta cheese4. 3 cups Baby Spinach5. 1/4 cup fresh chives6. 1/4 cup fresh parsley7. 1/4 cup fresh dill8. 3 tablespoons romano cheese9. 2 tablespoons olive oil10. 1/2 teaspoon...

Black Bean and Pasta Skillet

  Ingredients for 4 servings: 1. 1 lb ground pork2. 1 cup uncooked rotini pasta, regular or 1 cup whole wheat pasta3. salt4. pepper5. 1/4 teaspoon paprika6. 2 dashes cayenne pepper7. 1 (14 ounce) can tomatoes8. 1 (15 ounce) can black beans9. 1/2 teaspoon garlic...

Anne’s Pasta Salad (Made Lighter)

  Ingredients for 8 servings: 1. 1 (8 ounce) box macaroni (cooked, drained and cooled)2. 2 cups 2% cheddar cheese3. 1 cup cherry tomatoes (halved)4. 1 cup cucumber (diced)5. 2 shallots (sliced)6. 1 cup light mayonnaise (I used fat-free)7. 3 tablespoons sugar8. 1/2 cup...

Pasta E Fagioli Soup

  Ingredients for 2 servings: 1. 1/2 teaspoon olive oil2. 1 carrot, thinly sliced3. 2 garlic cloves, minced4. 1 1/2 cups vegetable broth5. 1/4 cup uncooked pasta6. 8 ounces seasoned diced tomatoes, undrained7. 8 ounces kidney beans, rinsed and drained8. 1/4 cup peas...

Honey Mustard Chicken Pasta

  Ingredients for 1 servings: 1. 56 g spiral pasta (made of rice, corn, or potato, about 1 cup cooked)2. 1 tablespoon nonfat sour cream3. 1 teaspoon coarse grain mustard4. 1/2-1 teaspoon liquid honey5. 1 boneless skinless chicken breast, cooked and torn into rough...

Quick & Easy Pasta Carbonara

  Ingredients for 4 servings: 1. 12 ounces tri-color spiral pasta2. 1/4 cup butter3. 1/2 cup parmesan cheese4. 1/2 cup evaporated milk or 1/2 cup cream5. 2 eggs, slightly beaten6. 1/2 cup crumbled cooked bacon Directions: 1. Cook pasta 8-9 minutes per package...

Cherry Tomatoes With Pasta Al Pesto

  Ingredients for 1 servings: 1. 1/3 cup orzo pasta2. salt3. 1/3 cup pesto sauce4. 1 pint cherry tomatoes, stemmed Directions: 1. Cook pasta in a pot of boiling salted water until al dente. Drain and rinse under cold water to cool.2. In a small bowl, combine pasta...