Ingredients for 6 servings:
1. 1 lb ground beef
2. 1 (10 1/2 ounce) can cheddar cheese soup
3. 1 (10 1/2 ounce) can beef broth
4. 1 1/2 cups water
5. 1/2 cup ketchup
6. 2 cups medium pasta shells, uncooked
Directions:
1. Brown ground beef.
2. Add other ingredients and heat to a boil.
3. Cook over medium heat 10 to 15 minutes or until done, stirring often.
Enjoy your meal!