Ingredients for 4 servings:
1. 1/3 cup olive oil
2. 2 teaspoons dried oregano
3. 1 teaspoon sweet paprika
4. black pepper
5. 2 garlic cloves, crushed
6. 1 lemon, juice of
7. 1 teaspoon salt
8. 2 lbs chicken thighs
9. 1/2 cup hummus
10. 1/2 cup yogurt
11. lettuce, shredded
12. tomatoes
13. cucumber

Directions:
1. Preheat barbecue or oven to 350°F.
2. Combine oil, spices, garlic, and lemon juice in a large bowl.
3. Add chicken and thoroughly coat in marinade.
4. Cook chicken about 1 hour, basting occasionally with remaining marinade, until browned and cooked through.
5. Combine yogurt and hummus in a medium bowl,.
6. Thinly slice chicken from the bone.
7. Serve with shredded lettuce, tomato, cucumber and yogurt-hummus mixture, in pita bread or tortillas.