Chili Relleno Casserole

Ingredients for 8 servings:
1. 2 eggs
2. 1/2 cup milk
3. 2/3 cup Bisquick
4. 1 (7 ounce) can chopped green chilies
5. 1/2 chipotle chile in adobo, seeded and chopped
6. 1 tablespoon adobo sauce
7. 2 1/2 cups sharp cheddar cheese, shredded
8. 1 1/2 cups monterey jack pepper cheese, shredded
9. 1/2 teaspoon salt (I usually don’t put quite 1/2 teaspoon in mine)

Directions:
1. Mix eggs, milk and Bisquick. Whisk till fluffy and light.
2. Add green chilies, chipotle, adobo sauce, cheddar, pepper jack and salt.
3. Pour mixture in greased 9×9 inch dish.
4. Bake at 350 degrees for 35 to 40 minutes.
5. Cut into squares.

Italian chopped salad

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Ingredients for 6 servings:1. 1 cup unsalted butter, softened2. 2 cups sugar3. 4 large eggs4. 1 tablespoon vanilla extract5. 3 cups all-purpose flour6. 2 teaspoons baking powder7. 1/2 teaspoon baking soda8. 1/2 teaspoon salt9. 1 1/2 cups whole milk Directions:1....

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Ingredients for 2 servings:1. 4 slices sourdough bread, or crusty artisan bread2. 4 tablespoons pesto3. 3 oz brie cheese(90 g), sliced4. 1 large peach, pitted and thinly sliced5. 1 ½ teaspoons aged balsamic vinegar, divided6. 4 tablespoons unsalted butter, room...

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Ingredients: apples, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (palm, soybean), corn syrup, sugar contains 2% or less: Modified corn starch, white grape juice concentrate, salt, cinnamon,...

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Buckwheat is a highly nutritious and versatile food with a mild flavor. It contains high-quality protein, including all essential amino acids, and is the top source for the nutrient rutin, a beneficial flavonoid related to vitamin C. The buckwheat we offer is organic...