French Bread Spread

 

Ingredients for 8 servings:
1. 8 tablespoons butter, softened
2. 1/2 cup mayonnaise
3. 1/2 cup grated cheddar cheese
4. 1/4 cup grated parmesan cheese
5. 1/4 cup chopped fresh chives
6. 1 (3 1/2 ounce) can sliced black olives, drained
7. 1/2 teaspoon garlic salt
8. 1/2 teaspoon fresh ground black pepper
9. 1 (16 ounce) French bread, sliced in 1 inch slices

Directions:
1. Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.
2. Preheat broiler.
3. Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.
4. Serve warm.

Enjoy your meal!

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