Ingredients for 6 servings:
1. 1/4 cup butter, melted
2. 1 tablespoon dried parsley flakes
3. 1 teaspoon garlic powder
4. 1/4 teaspoon garlic salt
5. 1 loaf frozen white bread dough, thawed
Directions:
1. In a small bowl, combine the butter, parsley, garlic powder, and garlic salt.
2. Cut dough inti 1 inch pieces, and dip into butter mixture,.
3. Layer in a greased 9×5 inch loaf pan.
4. Cover and let rise until doubled, about 1 hour.
5. Bake at 350 degrees for 30 minutes or until golden brown.
6. Serve warm.6.