Ingredients for 12 servings:
1. 1 lb wagon wheel macaroni
2. 30 ounces chicken, rotisserie
3. 2 bell peppers, cored, diced (1 yellow, 1 red or orange)
4. 1 cup snow pea pods
5. 1 apple, cored, diced
6. 1 cup grapes, halved
7. 3 scallions, sliced
8. 1/2 cup mayonnaise
9. 1/4 cup honey
10. 3 tablespoons cider vinegar
11. 2 tablespoons Dijon mustard
12. 1/2 orange, zest of
13. 1 tablespoon poppy seed
14. 1/2 teaspoon salt
15. 1/4 teaspoon ground black pepper
16. 1/2 cup slivered almonds

Directions:
1. Cook and drain pasta according to package directions. Set aside to cool.
2. Meanwhile, remove meat from chicken then use 2 forks to shred the meat.
3. In large bowl, combine chicken, peppers,snow peas, apple, grapes and scallion.
4. In a small bowl, whisk together remaining ingredients, except the almonds.
5. Return pasta to large bowl, mix with chicken and veggies, add dressing and stir to coat.
6. Garnish with almonds.
7. Enjoy!

Enjoy your meal!