Ingredients for 4 servings:
1. 8 eggs
2. salt
3. pepper
4. 1 tablespoon oil
5. 1 small onion, finely chopped
6. 1 tomatoes, chopped
7. 3/4 cup nopalitos, diced (cooked if fresh)

Directions:
1. Beat eggs with salt and pepper to taste. Heat oil in large skillet over medium heat. Add onion and saute till tender; about 3 minute
2. Add tomato and nopalitos and cook 2 minutes. Add egg mixture and cook till set, stirring gently to combine.
3. Dish on plate with beans and tortillas or eat alone.

Enjoy your meal!