Ingredients for 6 servings:
1. 7 tablespoons cocoa
2. 1/2 cup flour
3. 1 cup sugar
4. 1/2 cup butter, melted
5. 2 eggs
6. 1 teaspoon vanilla
7. 1/2 cup semi-sweet chocolate chips
8. 1/2 cup pecans, chopped
Directions:
1. Combine cocoa, flour, sugar, melted butter, eggs, vanilla, chocolate chips, and pecans.
2. Pour into a greased pyrex pie plate.
3. Bake at 325 degrees Fahrenheit for 30 minutes until done.