Lemon Parsley Popcorn

 

Ingredients for 4 servings:
1. 3 tablespoons unsalted butter
2. 2 teaspoons minced fresh parsley
3. 1/4 teaspoon grated lemon zest
4. 1/4 teaspoon salt (to taste)
5. pepper
6. 2 quarts hot popped corn

Directions:
1. Microwave the butter, parsley, lemon zest, salt, and pepper uncovered in a small microwave-safe bowl on high power for 1 minute or until butter is melted.
2. Place the hot popped corn in a serving bowland pour the butter mixture over it.
3. Toss to blend and serve immediately.

Enjoy your meal!

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