Ingredients for 4 servings:
1. 1 lb ground turkey, cooked and drained
2. 2 (15 ounce) cans red kidney beans
3. 4 stalks celery, sliced
4. 1/2 medium onion
5. 2 (14 ounce) cans stewed tomatoes
6. 1 tablespoon olive oil
7. 1 teaspoon oregano
8. 1 teaspoon bay leaf
9. 1 teaspoon chili powder
10. 1 teaspoon garlic powder
Directions:
1. Saute celery and onions in olive oil. Dump everything in crock pot and cook on low all day or on high for 3-4 hours. Serve & enjoy!
Enjoy your meal!