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Mushroom and Goat Cheese Bites

  Ingredients for 15 servings: 1. 2 shallots2. 1 garlic clove3. 1 1/2 cups fresh cremini mushrooms or 1 1/2 cups button mushrooms4. 2 teaspoons olive oil5. 2 tablespoons chicken stock6. salt7. pepper8. 1 tablespoon fresh basil, chopped or 1 teaspoon dried basil9. 3...

Easy Flavored Potato Chips

  Ingredients for 1 servings: 1. 2 (11 ounce) bags potato chips, plain (I prefer kettle cooked)2. 2 1/2 tablespoons roasted garlic, dried3. 2 teaspoons sea salt4. 1/2 teaspoon black pepper5. 1/2 teaspoon mustard powder6. 1/4 teaspoon chili powder Directions: 1....

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Cafe Villas Tomato Relish

  Ingredients for 3 servings: 1. 4 (220 g) cans Italian tomatoes2. 1 cup brown sugar3. 1 cup malt vinegar4. 1/2 teaspoon crushed chili paste5. 1/2 teaspoon ground cloves6. 1/3 cup sultana7. 1/3 cup crushed pineapple8. 1/4 teaspoon black pepper9. 1 medium onion, diced...

Gold Drops

  Ingredients for 1 servings: 1. 24 Ritz crackers2. 1 cup peanut butter3. 2 cups butterscotch chips Directions: 1. Spread peanut butter on 12 of the crackers.2. Top with the other 12 crackers.3. Melt the chips in a microwave or double boiler.4. Dip the crackers in the...

Rainbow Pasta Salad

  Ingredients for 12 servings: 1. 3/4 cup extra virgin olive oil2. 3/4 cup red wine vinegar3. 1/4 cup sugar4. 1 teaspoon salt5. 1 tablespoon oregano6. 1/2 teaspoon pepper7. 1 lb tri-color pasta8. 1/2 cup red onion, sliced into ribbons9. 2 cups multi-colored cherry...

Vegetarian Burritos

  Ingredients for 4 servings: 1. 8 10-inch flour tortillas2. 1 tablespoon olive oil3. 1 medium carrot, scraped and shredded4. 1 small onion, chopped5. 1 clove garlic, minced6. 1 (8 ounce) can tomato sauce7. 1 (10 ounce) package frozen chopped broccoli, thawed and well...

Recipes

Stuffed Mushrooms Wtih Sausage

  Ingredients for 6 servings: 1. bite sized mushroom2. 1 lb sausage3. 3 tablespoons catsup4. 4 ounces mozzarella cheese, shredded5. 1 dash garlic powder Directions: 1. Preheat oven to 350.2. Wash, drain, remove stems of mushrooms.3. Cook sausage, cut into pieces...

Garlic-Rosemary Lamb Chops

  Ingredients for 4 servings: 1. 1 tablespoon minced garlic2. 1 1/2 teaspoons dried rosemary, crushed3. 1/4 teaspoon salt4. 1/4 teaspoon black pepper5. 8 (4 ounce) lamb rib chops, trimmed Directions: 1. Preheat broiler; combine the first 4 ingredients in a small bowl;...

Baked Tomatoes With Basil Orzo

  Ingredients for 4 servings: 1. 4 large tomatoes2. 1/4 teaspoon salt3. 2 tablespoons unsalted butter4. 1 large shallot, peeled and chopped5. 1/2 red bell pepper, seeded and chopped6. 1 garlic clove, peeled and minced7. 1/4 lb orzo pasta8. 1/4 teaspoon black pepper9....

Ham Steak With Brown Sugar and Lime Glaze

  Ingredients for 2 servings: 1. 1/4 cup dark brown sugar2. 1 1/2 tablespoons fresh lime juice3. 1 (7 -8 ounce) ham steaks, 1/2 inch thick4. 1 tablespoon butter Directions: 1. Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak....

My Mother’s Baked Ziti

  Ingredients for 8 servings: 1. 2 (16 ounce) packages ziti pasta2. 1 (375 g) jar store-bought pasta sauce3. 1 (2 cup) container ricotta cheese4. 1 (10 ounce) package mozzarella cheese5. oregano, to taste6. black pepper, to taste Directions: 1. Boil ziti according to...

Andouille Sausage and Beans

  Ingredients for 4 servings: 1. 2 tablespoons olive oil2. 1/2 lb cajun style andouille sausage, chopped3. 1 teaspoon cajun seasoning4. 1 small onion, chopped5. 2 stalks celery, chopped6. 1 garlic clove7. 1 (14 ounce) can stewed tomatoes8. 1 (15 ounce) can kidney...

Apricot Glazed Duck

  Ingredients for 4 servings: 1. 4 wild ducks, cleaned2. 1 apple, chunked3. 1 orange, chunked4. 1 onion, chunked5. 4 celery ribs, chopped into 1-inch pices6. 1/3 cup soy sauce7. 1/3 cup vegetable oil8. salt9. pepper10. garlic powder11. poultry seasoning12. 1/2 cup dry...

Crab and Artichoke Orzo Salad

  Ingredients for 4 servings: 1. 1 lb orzo pasta2. 6 ounces artichoke hearts (drained, 4 reserved and the rest coarsely chopped)3. 2 garlic cloves4. 1 shallot, chopped5. 1 teaspoon Dijon mustard6. 1 teaspoon dried greek oregano7. 2 large basil leaves8. 1/2 cup white...

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