Ingredients for 8 servings:
1. 1 lb cream cheese
2. 1 lb sour cream
3. 1/4 lb crabmeat, chopped
4. 1/4 onion, chopped
5. 1/2 cup parmesan cheese

Directions:
1. Mix the ingredients and heat gently until bubbly. Serve with sourdough bread cubes and apple slices.

Enjoy your meal!