Ingredients for 2 servings:
1. 2 tablespoons rose petals
2. 1 1/2 tablespoons jasmine flower, blossoms
3. 3 cups fresh tap water
1. Rinse out the inside of a small tea pot with hot water.
2. Bring 24 ounces of fresh water to a boil, and pour over rose petals and jasmine blossoms in a tea pot.
3. Let steep 5-10 minutes, then strain into a pretty china tea cup and enjoy!