Ingredients for 24 servings:
1. 3/4 cup granulated sugar
2. 2/3 cup light brown sugar
3. 1/2 cup butter, softened
4. 1 teaspoon vanilla extract
5. 1 large egg
6. 1 1/2 cups all-purpose flour
7. 1 teaspoon baking powder
8. 1/2 teaspoon ground cinnamon
9. 1/4 teaspoon salt
10. 1/3 cup granulated sugar
11. 1 1/2 teaspoons ground cinnamon

Directions:
1. Preheat oven to 400 degrees.
2. Combine 3/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat at medium speed until light and fluffy.
3. Beat in vanilla and egg.
4. In separate bowl, combine flour, baking powder, 1/2 teaspoon cinnamon, and salt; stirring well with a whisk.
5. Add flour mixture to butter mixture; beat just until combined.
6. In a small shallow dish combine 1/3 cup sugar and 1 1/2 teaspoons cinnamon.
7. Shape dough into walnut sized balls and roll in sugar mixture.
8. Place 2 inches apart on baking sheets coated with cooking spray.
9. Bake at 400 degrees for 8 minutes or until tops crack.

Enjoy your meal!