Ingredients for 6 servings:
1. 1 onion
2. 1 red chili pepper
3. 2 leeks
4. 2 sweet potatoes
5. 2 garlic cloves
6. 2 pints vegetable stock
7. 8 ounces coconut milk

Directions:
1. Put chopped onion into a pot and stir until soft.
2. Add the chopped red chili (with or without seed).
3. Add 2 chopped leeks.
4. Add chopped garlic.
5. Fill with vegetable stock.
6. Bring to the boil.
7. Add the chopped sweet potatoes.
8. Salt/pepper to taste.
9. Simmer for 20 minutes.
10. Take off the heat.
11. Add coconut cream or milk.
12. Blend until smooth.
13. Enjoy with chunky fresh bread.