Ingredients for 4 servings:
1. 2 (6 ounce) canned tuna
2. 3 medium tomatoes
3. 1/2 onion, finely diced
4. 3 small green chilies
5. 1/2 cup mayonnaise
6. salt and pepper

Directions:
1. Remove seeds from tomatoes and dice.
2. Remove seeds and veins from the chile and finely dice them.
3. Mix the tomatoes, onion, chile, mayonnaise and tuna in a bowl.
4. Season withsalt and pepper to taste.
5. Warm thetortillas and fill your tacos.

Enjoy your meal!