Vegetable Stew

 

Ingredients for 4 servings:
1. 1 (15 ounce) can green beans, drained
2. 1 (15 ounce) can corn, drained
3. 1 (15 ounce) can ranch style beans, do not drain

Directions:
1. Combine all ingredients.
2. Heat, stirring occasionally.
3. You can add other vegetables or substitute the vegetables with what is on hand.

Enjoy your meal!