Ingredients for 2 servings:
1. 4 slices multi-grain bread
2. 3/4 cup hummus
3. 4 -6 leaves romaine lettuce
4. 4 -6 slices tomatoes
5. 1/2 English cucumber, sliced
6. 10 baby carrots, shredded or thinly sliced
7. 1/2 small red onion, sliced
8. 1 large avocado, sliced

Directions:
1. Add a thick layer of hummus to each slice of bread.
2. Layer on additional ingredients (use half for each sandwich).
3. Cut each sandwich in half and serve.
4. NOTE: To avoid a soggy sandwich, if you are not eating this immediately, I like to wrap the lettuce, tomato, and cucumber in plastic wrap and the rest of the sandwich in its own plastic wrap. Blot your veggies with a napkin or paper towel and put it all together just before eating.

Enjoy your meal!