Ingredients for 6 servings:
1. 1 1/3 cups warm water
2. 2 tablespoons butter, softened
3. 1/4 cup dark brown sugar, packed
4. 1 1/4 teaspoons cardamom
5. 1 1/2 teaspoons salt
6. 2 1/2 cups bread flour
7. 1 1/2 cups rye flour
8. 3 teaspoons yeast
9. 3/4 cup crushed walnuts

Directions:
1. add ingredients (EXCEPT NUTS) to your bread machine in this order.
2. set loaf size, crust and bake on whole wheat or fruit/nut cycle.
3. after 5 minutes check to see that dough is in a smooth ball.
4. if too dry add water 1 tsp at a time, if too wet add flour 1 tsp at a time.
5. add nuts when machine beeps, or at the end of the cycle.
6. cool on a rack before slicing.

Enjoy your meal!