White Chocolate Chip and Macadamia Nut Cookies

Ingredients for 1 servings:
1. 1 cup butter or 1 cup margarine, softened
2. 1 1/2 cups granulated sugar
3. 1/2 cup brown sugar (packed)
4. 2 eggs
5. 1 1/2 teaspoons vanilla extract
6. 3 cups flour
7. 1/2 teaspoon baking soda
8. 1 teaspoon salt
9. 1 (12 ounce) package white chocolate chips
10. 1 1/2 cups chopped dry roasted macadamia nuts

Directions:
1. Preheat oven to 350.
2. Cream butter and sugars until fluffy.
3. Add eggs and vanilla and beat well.
4. Blend in flour, baking soda and salt.
5. Stir in white chocolate chips and macadamia pieces.
6. Drop by teasponfuls onto ungreased baking pans.
7. Bake for 10-12 minutes.

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