Ingredients for 1 servings:
1. 2 tablespoons butter
2. 2 cooked waffles
3. 2 eggs, cooked to your liking
4. 2 slices cooked bacon
5. 1/2 cooked hash brown patty
6. maple syrup, to taste
Directions:
1. Butter both sides of waffles.
2. On griddle over med-high heat, cook waffles 1 minute or until golden and hot.
3. Remove from heat.
4. Lay one waffle on work surface; layer with eggs, bacon, and hash browns.
5. Drizzle with a little maple syrup; close sandwich with other waffle; press down a little, then enjoy.
Enjoy your meal!