low fat

White Bread for Bread Machine

  Ingredients for 1 servings: 1. 1 1/2 teaspoons dry yeast2. 2 cups bread flour3. 2 tablespoons bread flour4. 1 teaspoon salt5. 1 tablespoon sugar6. 1 tablespoon nonfat dry milk powder7. 1 tablespoon shortening8. 1 cup less 1 tablespoon warm water Directions: 1....

Chocolate Syrup

  Ingredients for 1 servings: 1. 1 cup cocoa2. 2 cups sugar3. 1/4 teaspoon salt4. 2 cups water5. 1/4 cup corn syrup or 1/4 cup golden syrup6. 4 teaspoons vanilla extract Directions: 1. Mix cocoa, sugar and salt well; add water slowly, stirring to form a smooth...

Chewy, Low Fat, Alternative Flour Cookies

  Ingredients for 18 servings: 1. 1 1/2 teaspoons baking soda2. 1 tablespoon margarine3. 1/4 cup brown sugar4. 1 teaspoon ginger5. 1/2 teaspoon allspice6. 1/2 teaspoon cinnamon7. 1/4 teaspoon nutmeg8. 1 egg9. 1 cup spelt flour10. 1 1/2 cups rolled oats11. 2 bananas12....

Low Fat Banana Chocolate Chip Muffins

  Ingredients for 12 servings: 1. 1 cup sugar2. 1 egg3. 2 ripe bananas, mashed4. 1/3 cup unsweetened applesauce5. 8 ounces low-fat vanilla yogurt or 8 ounces nonfat vanilla yogurt6. 10 ounces semi-sweet chocolate chips7. 2 cups all-purpose flour8. 1 teaspoon baking...

Easy Beer Bread

  Ingredients for 6 servings: 1. 2 1/4 cups flour2. 1/4 cup sugar3. 3 teaspoons baking powder4. 1 teaspoon salt5. 12 ounces beer6. 1 tablespoon caraway seed7. 1 tablespoon butter, melted Directions: 1. Preheat oven to 375F2. Generously grease a 9 X5-inch loaf pan.3....

Penne Chicken With Sun-Dried Tomatoes

  Ingredients for 4 servings: 1. 1/2 cup sun-dried tomato2. 1/2 cup chicken broth (reduced sodium if you like)3. 4 boneless skinless chicken breasts4. 1/2 cup sliced mushrooms5. 2 tablespoons green onions, chopped6. 2 garlic cloves, minced7. 1 1/2 teaspoons capers8. 2...

Blueberry Brain Freeze

  Ingredients for 4 servings: 1. 1 1/2 cups blueberries, frozen2. 1 banana3. 1/2 cup white grape juice4. 1/2 cup vanilla yogurt5. 2 tablespoons honey Directions: 1. Add all ingredients to a blender and blend until smooth. Enjoy your meal!

Banana Chips – India

  Ingredients for 4 servings: 1. oil (for deep frying)2. 1/4 teaspoon turmeric powder3. 1 teaspoon salt (or according to taste)4. 5 -6 bananas, raw Directions: 1. Peel and put bananas in a bowl with plenty of salted iced water.2. Slice bananas with a chip slicer, then...

Homemade Crackers

  Ingredients for 1 servings: 1. 1 cup flour2. 1/3 cup water3. 1 garlic clove, minced4. 1/2 teaspoon cracked black pepper5. 1/2 teaspoon rosemary6. 1 teaspoon baking soda7. salt, to taste Directions: 1. Preheat oven to 350°F.2. Combine flour, garlic, rosemary, pepper...

Thousand Island Dressing (Lower Fat)

  Ingredients for 8 servings: 1. 2/3 cup low-fat mayonnaise (do not use salad dressing)2. 4 tablespoons ketchup3. 4 tablespoons fresh lemon juice4. 1/4 cup red bell pepper (or use about 2 tablespoons chopped pimiento)5. 3 tablespoons minced yellow onions6. 2...

Pink Slipper

  Ingredients for 2 servings: 1. 1 cup frozen pink lemonade concentrate, thawed2. 1/2 cup cream of coconut (Coco-Lopez)3. 1/2 cup white rum4. 1 tablespoon grenadine5. 2 -3 ice cubes Directions: 1. Add all ingredients to the container of an electric blender.2. Blend...

Pepper Lime Rice Flour Batter

  Ingredients for 2 servings: 1. 3 limes, juice of, squeezed2. 1 cup rice flour3. 1 teaspoon baking powder4. 1 pinch salt5. 2 egg whites6. 3/4 cup water7. pepper (don't be afraid to add a little kick) Directions: 1. This one is a beauty. Lime seems to go with almost...

Hpnotiq Metro

  Ingredients for 1 servings: 1. 1 1/2 ounces hpnotiq liqueur2. 1 1/2 ounces white cranberry juice Directions: 1. Serve over ice in a rocks glass.2. Garnish with lemon wedge. Enjoy your meal!

Baby Artichoke Carbonara

  Ingredients for 2 servings: 1. 15 baby artichokes2. 2 cups water3. 1/4 cup lemon juice4. 2 tablespoons olive oil5. 1/2 white onion, chopped6. 2 garlic cloves, chopped7. 3 slices turkey bacon, chopped8. 2 eggs9. 1/2 cup parmesan cheese, grated10. 6 ounces spaghetti,...

Big John’s Smashed Taters

  Ingredients for 5 servings: 1. 5 large russet potatoes2. 1 1/2 tablespoons butter3. 1 cup frozen corn kernels4. 1/4 cup green onion, whole,diced small5. 1/4 cup onion, diced small6. 5 cloves garlic, minced7. 3/4 cup milk8. 1/4 cup sour cream9. 3/4 teaspoon salt10....

Curry Citrus Chicken

  Ingredients for 2 servings: 1. 4 boneless skinless chicken thighs2. 2 tablespoons onions, finely chopped3. 2 tablespoons lemon juice4. 2 tablespoons orange juice5. 2 tablespoons soy sauce6. 1/2 teaspoon curry powder7. 1/2 teaspoon ground cumin8. 1/4 teaspoon poultry...

Flatbread (Plain)

  Ingredients for 1 servings: 1. 500 g self-raising flour, plus a little extra for dusting2. 1 tablespoon sea salt3. 1 tablespoon baking powder4. 500 g natural yoghurt Directions: 1. Mix all of the ingredients together until you have a dough. If the dough’s a little...

Grog (Hot Toddy)

  Ingredients for 1 servings: 1. 2 cups water2. 2 tablespoons sugar3. 1 cup rum or 1 cup red wine4. 3 cloves (optional, if using wine) Directions: 1. Boil water and sugar until dissolved.2. Add rum or wine. If using wine, stir in a few cloves.3. Drink hot for colds,...

Dark Brown Sugar

  Ingredients for 1 servings: 1. 1 cup sugar2. 3 tablespoons molasses Directions: 1. In a medium sized bowl, mix together the sugar and molasses. It’s that easy.2. There’s a part in this process where the molasses is super gunky and clumpy. You’ll think to yourself:...

Watermelon Salsa

  Ingredients for 1 servings: 1. 2 cups chopped seeded watermelon2. 3/4 cup chopped sweet onion3. 3/4 cup rinsed and drained black beans4. 1/4 cup chopped and seeded jalapeno5. 1/4 cup chopped fresh cilantro6. 1 clove garlic, chopped7. 1 tablespoon brown sugar8. 1/2...

Garden Vegetable Soup

  Ingredients for 10 servings: 1. 1 small head cabbage, chopped2. 3 medium green bell peppers, chopped3. 2 medium sweet red peppers, chopped4. 5 medium onions, chopped5. 3 celery ribs, chopped6. 6 medium tomatoes, peeled, seeded and chopped7. 1 cup green beans8. 1/2...

Hot Cider

  Ingredients for 8 servings: 1. 64 ounces unsweetened apple juice2. 1 1/2 cups red cinnamon candies Directions: 1. Put apple juice and red cinnamon candies in a large saucepan.2. Cook over medium heat stirring frequently until candies are melted, about 30 minutes.3....

Raspberry Creme Brulee

  Ingredients for 6 servings: 1. 2 cups nonfat milk2. 2 tablespoons non-fat powdered milk3. 3/4 cup thawed egg substitute4. 1/3 cup sugar, plus5. 2 tablespoons sugar6. 1 teaspoon vanilla7. 36 -42 fresh raspberries Directions: 1. Stir together 1/2 cup non-fat milk and...

Low Fat Wild Mushrooms and Veal Cannelloni

  Ingredients for 4 servings: 1. 8 cannelloni tubes2. 2 tablespoons margarine (30ml)3. 1 large shallot4. 1 minced garlic clove5. 1 lb lean ground veal (450g)6. 1 cup ricotta cheese (60ml)7. 4 tablespoons lowfat parmesan cheese8. 1 tablespoon fresh basil9. 1 tablespoon...

Hot Lemon Rum Toddy

  Ingredients for 1 servings: 1. 1 cup hot water2. 1/2 lemon, juice of3. 1 -2 teaspoon fresh lemon zest4. 1/8 teaspoon freshly grated nutmeg5. 1/2 cinnamon stick6. 1 tablespoon fresh ginger, peeled and sliced (cherry-tomato size)7. 1/2 teaspoon butter8. 2 tablespoons...

Swiss Miss Hot Chocolate

  Ingredients for 12 servings: 1. 1 (16 ounce) box nonfat dry milk powder2. 1 cup sugar3. 3/4 cup cocoa4. miniature marshmallow, when ready to use the mix Directions: 1. Sift first three ingredients together three times.2. Store this mixture in a tightly sealed...

Yogurt Ambrosia

  Ingredients for 16 servings: 1. 2 cups small curd cottage cheese2. 1 cup lemon yogurt3. 1 (3 ounce) package lemon Jell-O gelatin4. 2 cups miniature marshmallows5. 2 (11 ounce) cans mandarin oranges, well drained6. 1 (15 1/4 ounce) can pineapple chunks in juice, well...

Baked Mixed Fruit

  Ingredients for 12 servings: 1. 1 (30 ounce) can whole plums, drained, halved and pitted2. 1 (29 ounce) can peaches, halves drained3. 1 (16 ounce) can pear halves, drained4. 1 (16 ounce) can apricot halves, drained5. 1 (8 ounce) can sliced pineapple6. 1/3 cup packed...

Low Fat Banana Muffins

  Ingredients for 1 servings: 1. 2 egg whites2. 3/4 cup skim milk3. 1/2 plain fat-free yogurt4. 2 cups whole wheat flour5. 1/3 cup sugar6. 3 teaspoons baking powder7. 1 teaspoon low sodium salt8. 1/4 cup milk chocolate chips9. 2 bananas, mashed Directions: 1. Beat egg...

Low Fat Pumpkin Chocolate Chip Cookies

  Ingredients for 48 servings: 1. 1/2 cup unsweetened applesauce2. 1/2 cup sugar3. 1/2 cup Splenda granular (or use all sugar)4. 1/4 cup egg whites or 1 whole egg5. 1 (14 ounce) can pumpkin puree6. 1 teaspoon vanilla7. 1 teaspoon baking soda8. 2 teaspoons baking...

Sunset Mocktail

  Ingredients for 1 servings: 1. 50 ml pineapple juice2. 50 ml orange juice3. 50 ml grapefruit juice4. 100 ml cranberry juice5. some ice Directions: 1. Place first 4 ingredients into a blender, then add 6-8 ice cubes. Then BLITZ.2. Then Serve! Enjoy your...

Apple Smile

  Ingredients for 1 servings: 1. 2 ounces gin2. 1 1/2 ounces calvados3. 1/2 ounce grenadine4. 1/2 ounce lemon juice Directions: 1. Place all ingredients in shaker with crushed ice and shake. Strain and pour into cocktail glass. Garnish with an apple slice. Enjoy your...

Roasted Vegetables

  Ingredients for 4 servings: 1. 6 small red salad potatoes, chopped in 1/4-inch pieces2. 1/2 red onion, chopped in 1/4-inch pieces3. 1 yellow bell pepper, chopped in 1/4-inch pieces4. 2 teaspoons garlic, minced5. 2 tablespoons olive oil6. 1/4 teaspoon salt7. 1/2...

Apricot Glazed Chicken Breasts

  Ingredients for 4 servings: 1. 1 lb boneless skinless chicken breast2. 1/4 teaspoon paprika3. 1 teaspoon olive oil4. 2 cloves garlic, minced5. 1/3 cup apricot preserves6. 1/4 cup orange juice7. 1 tablespoon coriander8. 1/4 teaspoon nutmeg9. 1/4 teaspoon allspice...

Spicy Apricot Sauce

  Ingredients for 6 servings: 1. 1 cup dried apricot2. 1 cup water3. 1/2 cup cider vinegar4. 1/4 cup sugar5. 2 tablespoons honey6. 1 teaspoon paprika7. 1/4 teaspoon salt Directions: 1. In a heavy 1- to 1 1/2- quart saucepan, combine the apricots and water and bring to...

Shirley’s Fried Scallops

  Ingredients for 1 servings: 1. 2 eggs2. 1 cup unflavored breadcrumbs, to coat scallops3. 1/2 teaspoon salt4. 1 lb sea scallops (If large, cut in half or quarters)5. vegetable oil, for deep frying Directions: 1. Wash scallops in cold water, and drain on paper...

Sugar Free Pumpkin Dessert

  Ingredients for 6 servings: 1. 1 (1 ounce) package sugar-free vanilla pudding2. 1 cup canned pumpkin3. 1/2 teaspoon cinnamon4. 1/2 teaspoon pumpkin pie spice5. 3 (1 g) packets Equal sugar substitute6. 1 cup raisins Directions: 1. Make pudding according to...

Greek Chicken Pasta

  Ingredients for 6 servings: 1. 1 lb uncooked pasta2. 1 tablespoon olive oil3. 2 garlic cloves, crushed4. 1/2 cup chopped red onion5. 1 lb boneless skinless chicken breast, cut into bite-size pieces6. 1 (14 ounce) can marinated artichoke hearts, drained and chopped7....

Fruity Island Punch

  Ingredients for 1 servings: 1. 2 quarts cranberry-apple juice2. 1 quart orange juice3. 1 quart pineapple juice4. 3 quarts carbonated lemon-lime beverage (Sprite, 7-Up, etc.)5. 1 quart rum Directions: 1. Mix chilled juices together in large punch bowl or crock with...

Cardamom Applesauce

  Ingredients for 6 servings: 1. 2 lbs granny smith apples, peeled, cored, cut into 1/2-inch pieces2. 1 cup water3. 1/4-1/2 cup packed brown sugar4. 2 tablespoons fresh lemon juice5. 1 1/4 teaspoons ground cardamom Directions: 1. Combine all ingredients in heavy...

Glazed Acorn Squash

  Ingredients for 8 servings: 1. 4 medium acorn squash, cut in half2. 1/4 cup orange juice, diluted with3. 1/4 cup water4. 1 tablespoon honey5. 1 dash allspice6. 1 cup cranberry sauce (homemade or canned) Directions: 1. Preheat oven to 350 degrees.2. Scrape seeds out...

Okra Pilau

  Ingredients for 6 servings: 1. 6 slices bacon, chopped2. 1 lb okra, sliced3. 1 1/2 cups dry long grain rice4. 1 1/4 cups water5. salt and pepper Directions: 1. Fry bacon until half cooked. Add okra and cook five minutes. Stir in rice, water, and salt and pepper....

Bamboo Rice

  Ingredients for 4 servings: 1. 1 cup rice (Bamboo Rice, do NOT rinse rice!)2. 1 1/2 cups water Directions: 1. Bring water to a boil.2. Add rice and bring back to boiling.3. Stir, cover, reduce heat to low.4. Simmer 12-15 minutes.5. Remove from heat and let stand,...

Fish Dreams

  Ingredients for 4 servings: 1. 2 lbs fish fillets (we use crappie, a fresh-water fish)2. 2 eggs3. 2 tablespoons flour4. 1/4 teaspoon paprika5. 1/4 teaspoon salt Directions: 1. Simmer fillets in a small amount of water for approximately 5 minutes or till flakes easy...

Tamarind Chutney

  Ingredients for 4 servings: 1. 4 teaspoons tamarind paste2. 1/2 cup water3. 1/2 teaspoon red pepper powder4. 1/2 teaspoon salt5. 1 teaspoon sugar6. 5 mint leaves, chopped Directions: 1. Mix all ingredients except mint and transfer to a serving dish.2. Garnish with...

Candied Cranberries

  Ingredients for 1 servings: 1. 4 cups cranberries (washed and sorted)2. 4 cups sugar Directions: 1. Spread cranberries on a shallow baking pan with sides. Distribute sugar over berries.2. Bake in a preheated 275 degree F. oven for 50-60 minutes.3. Occasionally turn...

Homemade Gatorade

  Ingredients for 8 servings: 1. 1 (1/4 ounce) envelope unsweetened flavored drink mix (enough for 2 quarts)2. 1/2 teaspoon table salt (sodium chloride)3. 1/4 teaspoon salt substitute (potassium chloride; eg. Morton Salt Substitute)4. 1/4 cup sugar5. 1/4 cup granular...

Carrot Fritters

  Ingredients for 4 servings: 1. 1/4 cup egg substitute2. 1 tablespoon flour3. 2 cups shredded carrots4. 2 scallions, minced5. 2 tablespoons minced parsley6. 1/2 teaspoon dried tarragon7. 2 egg whites8. 1 teaspoon olive oil Directions: 1. In a large bowl, combine the...

Scandinavian Blueberry Soup

  Ingredients for 2 servings: 1. 1 (1 lb) bag unsweetened frozen blueberries2. 1 cup water3. 5 tablespoons sugar4. 2 lemon slices (1/4-inch-thick)5. 1 cinnamon stick6. 1 pinch salt7. 1/2 teaspoon vanilla extract8. lemon wedge9. low-fat vanilla yogurt or vanilla frozen...

White Sangria

  Ingredients for 6 servings: 1. 750 ml white wine2. 1/2 cup brandy or 1/2 cup cognac3. 3 tablespoons superfine sugar4. 1 orange, sliced into thin cross sections5. 1 lemon, sliced into thin cross sections6. 1 lime, sliced into thin cross sections Directions: 1. Wash...

Onion Bread

  Ingredients for 2 servings: 1. 2 teaspoons olive oil2. 1 onion (very finely chopped)3. 1 -2 garlic clove (crushed)4. 2 teaspoons creamed horseradish5. 1 kg wholemeal plain flour6. 1 1/2 teaspoons salt7. 21 g fast action dried yeast8. 625 ml warm water9. 1 tablespoon...

Delightful Peach Melba Dessert

  Ingredients for 4 servings: 1. 4 angel food cake, dessert cups (or shortcake cups)2. 4 peaches, medium-sized, skinned, pitted, sliced3. 1/4 cup water4. 1 tablespoon cornstarch5. 2 tablespoons sugar6. 1/3 cup raspberry preserves7. 2 tablespoons water8. 2 cups vanilla...

Mimosas

  Ingredients for 4 servings: 1. 2 tablespoons sugar2. 2 teaspoons sugar3. 1 1/3 cups orange juice, fresh, chilled4. 1 (750 ml) bottle champagne or 1 (750 ml) bottle grape juice, chilled5. 4 orange slices Directions: 1. Place sugar and orange juice in blender.2. Cover...

Homemade Garlic Bread

  Ingredients for 1 servings: 1. 1 piece bread (white, french, or sourdough is preferred.)2. garlic spread3. butter4. parmesan cheese5. basil Directions: 1. Toast your bread until it is lightly crispy. (Do not make it as toasted as you would like, because you will be...

Pink Panties

  Ingredients for 6 servings: 1. 1 (12 fluid ounce) can frozen pink lemonade concentrate2. 12 fluid ounces gin3. 1/2 cup vanilla ice cream or 1/2 cup whipped cream4. 1/2 cup frozen strawberries5. 1 cup crushed ice Directions: 1. In a blender, combine pink lemonade,...

Mussel Soup With Saffron

  Ingredients for 4 servings: 1. 2 cups clam juice2. 3/4 cup dry white wine3. 1/2 cup chopped carrot4. 1/2 cup chopped celery5. 1/2 cup chopped tomato6. 4 green onions, sliced7. 1 large garlic clove, minced8. 1 bay leaf9. 10 saffron threads, crumbled10. 2 lbs mussels,...

No Wait Homemade Horchata

  Ingredients for 4 servings: 1. 1 cup white rice2. 2 cups water3. 3/4 cup sugar4. 1 teaspoon vanilla5. 1/2 teaspoon cinnamon6. ice Directions: 1. Combine rice and water together in saucepan. Bring to a boil and continue to let boil for about 5 minutes.2. Drain water...

Mango Chutney

  Ingredients for 1 servings: 1. 4 large slightly green mangoes, peeled & chopped2. 4 small bananas3. 1 medium papaya4. 2 onions, chopped5. 5 tomatillos (ground tomatoes)6. 2 fresh limes, juice of7. 1 orange, juice of8. 10 hot chili peppers9. 2 cups dark raisins10. 1...

Low Fat Brownies

  Ingredients for 10 servings: 1. 1 package low-fat brownie mix2. 1 cup calcium orange juice3. 2 1/2 cups unprocessed wheat bran Directions: 1. Mix brownie mix, oj& wheat bran together.2. Place 2inch scoopfulls on a greased cookie sheet.3. Bake at 375 for 12 minutes....

Shish Kabob Marinade

  Ingredients for 1 servings: 1. 1/2 cup soy sauce2. 1/2 cup ketchup3. 1/2 cup sugar4. 1 teaspoon ginger5. 1 teaspoon garlic powder Directions: 1. Mix all ingredients together.2. Add meat (chicken, pork, beef or venison) and vegetables (cut into bite size pieces) (I...

Beerita

  Ingredients for 4 servings: 1. 3 (341 ml) bottles Corona beer2. 1 (355 ml) can frozen limeade concentrate Directions: 1. Mix ingredients together in a pitcher.2. Serve immediately. Garnish with a slice of lime. Enjoy your meal!

Orange Juice Spritzer

  Ingredients for 8 servings: 1. 1 (6 ounce) can frozen orange juice concentrate2. 1 cup cold water3. 1 tablespoon lemon juice4. 1 1/2 cups carbonated lemon-lime beverage Directions: 1. In large pitcher, combine orange juice concentrate, water and lemon juice.2. Just...

Breakfast Smoothie

  Ingredients for 1 servings: 1. 1 cup 1% low-fat milk2. 1/2 cup low-fat strawberry yogurt3. 1/2-1 banana (depending on how thick you want your smoothie)4. 4 fresh strawberries5. 3 tablespoons orange juice6. 2 ice cubes Directions: 1. Place all ingredients in a...

Cherry Cola Float

  Ingredients for 2 servings: 1. 1/2 cup grenadine or 1/2 cup maraschino cherry juice2. 1 (12 ounce) can chilled cola3. 2 scoops vanilla ice cream4. whipped cream5. 2 maraschino cherries Directions: 1. Evenly divide the grenadine syrup into 2 large glasses; evenly...

No-Butter Banana Bread

  Ingredients for 10 servings: 1. 3 very ripe bananas2. 1/2 cup sugar3. 2 eggs4. 1 cup all-purpose flour5. 1 cup whole wheat flour6. 1 teaspoon salt7. 1 teaspoon baking soda8. 1 teaspoon vanilla9. 1/2 teaspoon cinnamon Directions: 1. Preheat overn to 325. Grease a...

Ruby Red Grapefruit Jelly

  Ingredients for 96 servings: 1. 3 cups grapefruit juice2. 1 (1 3/4 ounce) envelope dry pectin3. 4 1/2 cups sugar Directions: 1. In a medium saucepan, whisk pectin into juice. Bring to a full boil over high heat.2. Add sugar and return to a rolling boil. Boil hard...

Raspberry Pear Butter

  Ingredients for 1 servings: 1. 4 lbs ripe pears, peeled, cored & chopped2. 4 cups raspberries (fresh or frozen)3. 1/4 cup lemon juice4. sugar (see below) Directions: 1. Combine pears, raspberries and lemon juice in large saucepan. Bring to a boil.2. Lower heat to...

Shaker Lemon Pie from Ohio

  Ingredients for 8 servings: 1. 2 large lemons, sliced paper thin2. 2 cups sugar3. 4 eggs, beaten well4. prepared two crust pie crust Directions: 1. Mix together the lemon slices and the sugar and let this stand for two hours.2. After two hours add the beaten eggs.3....

Blackberry Gin Fizz

  Ingredients for 6 servings: 1. 12 ounces blackberries2. 2 tablespoons superfine sugar3. 3 tablespoons fresh lime juice4. 6 ounces gin5. 15 mint leaves, torn6. 1 1/2 cups seltzer water Directions: 1. Puree berries and sugar in a food processor. Strain and discard...

Mango Pineapple Preserves

  Ingredients for 1 servings: 1. 8 cups mangoes, chopped2. 20 ounces crushed pineapple (canned, if fresh 2 cups and 1 cup sugar)3. 1/4 cup lime juice (lemon will do)4. 4 cups sugar Directions: 1. Put fruit in pot over medium heat. Stir in sugar until dissolved. Cook...

Cranberry barbecue sauce

  Ingredients for 1 servings: 1. 1 (16 ounce) can cranberry sauce (whole or jellied)2. 3/4 cup salsa (heat to taste)3. 2 tablespoons Worcestershire sauce4. 1 tablespoon lemon juice Directions: 1. Puree all in a blender.2. Use on chicken, pork or beef. Enjoy your...

Wine Cooler

  Ingredients for 1 servings: 1. 6 ounces red wine (Merlot)2. 4 ounces carbonated lemon-lime beverage3. 2 ounces grenadine Directions: 1. Mix together Wine, Soda, and Grenadine. Then Serve over ice. Enjoy your meal!

Cranberry Sauce

  Ingredients for 1 servings: 1. 2 cups fresh cranberries (or any sour berries)2. 1 1/2 cups water3. 1 cup sugar Directions: 1. Put everything in a saucepan.2. Bring to a boil.3. Lower flame and cook for 5 minutes.4. Serve hot or chilled as you please.5. Enjoy over...

Fresh Lime Soda

  Ingredients for 4 servings: 1. 1 cup lime juice, that has been refrigerated2. 1/3 cup powdered sugar (Splenda can be used)3. 3 cups club soda4. crushed ice5. mint leaf, for garnish Directions: 1. Mix lime juice and sugar together till the sugar dissolves.2. Add the...

Citrus Salsa

  Ingredients for 6 servings: 1. 1 grapefruit (we use red grapfruit)2. 1 large orange3. 1 tomatoes, medium4. 1 cup green bell pepper5. 1 jalapeno pepper6. 3 tablespoons red onions7. 1 tablespoon cilantro8. 1 1/2 teaspoons sugar9. 1/4 teaspoon salt Directions: 1. Peel,...

Microwave Dill Pickles

  Ingredients for 1 servings: 1. 1 quart small cucumbers or 1/4 inch sliced cucumber2. 1 garlic clove3. 3/4 teaspoon dried dill (I actually used fresh)4. 1/8 teaspoon turmeric5. 1 hot pepper6. 1 1/2 cups water7. 1/2 cup cider vinegar8. 2 teaspoons salt Directions: 1....

Kat’s Mom’s Novocain Cocktail

  Ingredients for 2 servings: 1. 1 ounce fat-free half-and-half or 1 ounce cream2. 1 ounce Kahlua or 1 ounce coffee liqueur3. 1 ounce brandy Directions: 1. Hide car keys someplace you will find them when you are yourself again.2. Stir together (no ice - you have a...

Fruity Jello Salad

  Ingredients for 8 servings: 1. 2 (3 ounce) packages orange Jell-O2. 1 cup boiling water3. 2 (11 ounce) cans mandarin oranges (drain off juice and set aside)4. 2 (6 ounce) cans crushed pineapple (drain off juice set aside)5. 2 cups of sliced bananas6. 4 cups colored...

Bar-B-Q Meatballs

  Ingredients for 1 servings: 1. 8 ounces evaporated milk2. 3 lbs lean hamburger3. 2 cups quick oats4. 2 eggs5. 1/2 teaspoon garlic powder6. 4 teaspoons salt7. 4 cups catsup8. 2 cups brown sugar9. 1 cup garlic powder10. 1 cup chopped onion11. 4 teaspoons liquid smoke...

Low-Fat Turkey BLT Wrap

  Ingredients for 1 servings: 1. 1 tablespoon fat-free mayonnaise2. 1 flour tortilla3. 3 slices turkey bacon, cooked4. 3 ounces roast turkey breast, diced5. 2 slices tomatoes6. 2 lettuce leaves Directions: 1. Spread the mayo on the tortilla.2. Place the bacon, turkey...

Chunky Salsa Sauce

  Ingredients for 1 servings: 1. 1 cup chopped onion2. 1 clove garlic, minced3. 1 (14 ounce) can tomatoes, diced4. 1 (8 ounce) can tomato sauce5. 4 ounces green chilies6. 1/2 teaspoon oregano leaves7. 1/4 teaspoon dried red pepper Directions: 1. In 2 qt microwaveable...

BBQ White Beans With Peppers

  Ingredients for 6 servings: 1. 1 medium green sweet pepper2. 4 ounces cooked ham, cut in strips3. 1 tablespoon vegetable oil4. 1 large onion, chopped (1 cup)5. 3 garlic cloves, minced6. 2 (15 ounce) cans cannellini beans or 2 (15 ounce) cans navy beans, rinsed and...

Spicy Sweet-And-Sour Dipping Sauce

  Ingredients for 6 servings: 1. 1 teaspoon crushed red pepper flakes2. 3 limes, juice of3. 1/4 cup fish sauce4. 3 tablespoons sugar5. 1 large garlic clove, minced6. 2 tablespoons carrots, finely grated7. 2 tablespoons rice vinegar8. 1/4 cup water Directions: 1. In a...