Ingredients for 18 servings:
1. 1 cup canola oil
2. 1/2 cup granulated sugar
3. 3/4 cup light brown sugar, packed
4. 2 eggs
5. 2 teaspoons cinnamon
6. 1 teaspoon vanilla
7. 1 1/2 teaspoons baking powder
8. 1 2/3 cups all-purpose flour
9. 2 cups apples, peeled, cored and diced small (1/2 inch or so) about 2 large apples
10. 1 tablespoon white sugar, and 2 tsp cinnamon combined and set aside
Directions:
1. mix ingredients (all but last two) in the order listed batter will be very thick mix until all dry ingredients are incorporated, but try not to over mix, and fold in apples as gently as possible.
2. press batter down into a greased 9 X 13 pan with the back of a large spoon to even out.
3. sprinkle with cinnamon sugar evenly.
4. bake at 350 for 30-35 minutes, until just beginning to brown on top.
5. allow to cool before cutting to prevent crumbling.
Enjoy your meal!