Ingredients for 1 servings:
1. 1 (18 1/2 ounce) box betty crocker supermoist devil’s food cake mix
2. 1/2 cup butter or 1/2 cup margarine, softened
3. 1 teaspoon vanilla
4. 2 large eggs
5. 1/2 cup chopped nuts
6. 1 cup semi-sweet chocolate chips
Directions:
1. Preheat oven to 350°.
2. Beat half the dry cake mix, the butter, vanilla, and eggs in a large bowl on medium speed until smooth, or mix with a spoon.
3. Stir in remaining cake mix, the nuts (if used), and chocolate chips.
4. Drop dough by rounded tsps about 2-inches apart onto the ungreased cookie sheet.
5. Bake 10-12 minutes or until edges are set (the centers will be soft).
6. Cool 1 minute, remove from cookie sheet to wire rack.
Enjoy your meal!