Ingredients for 1 servings:
1. 1 (18 1/4 ounce) package yellow cake mix with pudding
2. 2 large eggs
3. 1/2 cup margarine, melted (do not use the margarine in the tubs)
4. 1/4 cup brown sugar
5. 1 tablespoon cocoa powder
6. 1 cup butterscotch chips
7. 1/2 cup chopped pecans
Directions:
1. Preheat oven to 350°F.
2. Combine everything except butterscotch chips and pecans; stir to combine.
3. Fold in butterscotch chips and pecans.
4. Drop by level tablespoons, onto cookie sheets.
5. Bake cookies for 12 minutes.
6. Cool on wire rack for 2 minutes on sheets, then transfer cookies to racks to completly cool.
Enjoy your meal!