Ingredients for 10 servings:
1. 8 ounces sirloin, chopped
2. 8 ounces pork, chopped
3. 1 (15 ounce) can pinto beans
4. 1 (14 ounce) can tomatoes, cubed
5. 1 (7 ounce) can green chilies, chopped
6. 2 large potatoes, cubed
7. 1 teaspoon garlic powder
8. 1 1/2 teaspoons cumin
9. 2 cups water
Directions:
1. Brown steak, pork, and onions in dutch oven.
2. Add all remaining ingredients. It may appear a little too soupy, but will thinken as it cooks.
3. Cook for 1 hour at low heat. This will make about 10 one cup servings.
Enjoy your meal!