Ingredients for 4 servings:
1. 1/2 cup catsup
2. 1/2 cup chili sauce
3. 1/2 teaspoon horseradish
4. 3 -4 drops Tabasco sauce
5. 1/2 lb shrimp, cooked, and, cleaned
Directions:
1. Mix all but shrimp together, stirring well with a wire whisk.
2. Arrange shrimp on lettuce leaves and cover with sauce.
3. Refrigerate till ready to serve.
Enjoy your meal!