Ingredients for 8 servings:
1. 64 ounces unsweetened apple juice
2. 1 1/2 cups red cinnamon candies
Directions:
1. Put apple juice and red cinnamon candies in a large saucepan.
2. Cook over medium heat stirring frequently until candies are melted, about 30 minutes.
3. Keep warm on low on the stove top or put in a crock pot on low for serving.
Enjoy your meal!