Ingredients for 1 servings:
1. 1/2 cup dried parsley
2. 1/3 cup minced onion
3. 1/4 cup dried chives
4. 1/3 cup chili powder
5. 1/4 cup ground cumin
6. 1/4 cup salt
Directions:
1. In a large bowl, combine the spices and store in an airtight container decorated with a pretty ribbon.
2. Attach this to the Jar: Mexican Fiesta Dip 3 tablespoons Mexican Fiesta Dip Mix 1 cup mayonnaise or lowfat mayonnaise 1 cup sour cream or lowfat yogurt In a medium mixing bowl combine the Dip Mix with the mayonnaise and sour cream.
3. Whisk the mixture until smooth.
4. Refrigerate for 2 to 4 hours.
5. Serve with tortilla chips or fresh vegetables.
6. Makes 2 cups.
Enjoy your meal!