Ingredients for 7 servings:
1. 1 large onion, minced
2. 2 medium firm, ripe tomatoes, seeded and chopped
3. 1 small green bell pepper, cored,seeded and minced
4. 1/4 cup vinegar
5. 2 tablespoons extra virgin olive oil
6. salt
Directions:
1. Mix all ingredients.
2. Add water if the vinegar taste is too strong.
3. Just before serving add 1/2 cup of feijoada liquid and 1 or 2 finely chopped malagueta peppers.
4. I usually do not add the peppers but use a few drops of the liquid instead.
Enjoy your meal!