Ingredients for 3 servings:
1. 2 tablespoons mayonnaise
2. 1 tablespoon olive oil
3. 1/2-1 teaspoon cumin
4. 1/4-1/2 teaspoon salt
5. 1/4 teaspoon onion powder
6. 8 ounces tri-colored rotini pasta, cooked
7. 1 (3 ounce) can tuna in olive oil, flaked apart
8. 1 (8 ounce) can corn, drained
9. 2 -3 tablespoons sliced black olives
Directions:
1. Mix the olive oil, mayo, & spices together in a small bowl.
2. Mix the other ingredients together in a large bowl. Then stir the mayo mixture in with the pasta.
3. Serve cold.