Ingredients for 4 servings:
1. 2 cups water
2. 1 dash salt
3. 1 cup quick oats
4. 2 tablespoons half-and-half
5. 4 tablespoons brown sugar
Directions:
1. Preheat broiler.
2. In a saucepan over high heat, bring water to boiling.
3. Stir in salt and oats; lower heat to medium-low and cook, uncovered, for about 3-4 minutes or until mixture is thick, stirring occasionally.
4. Stir in half-and-half.
5. Spoon mixture into 4 buttered ramekins.
6. Sprinkle 1 tablespoon brown sugar over each serving.
7. Broil for about 2-3 minutes or until sugar is bubbly and melted.
8. Serve with additional half-and-half if desired.
Enjoy your meal!