Ingredients for 4 servings:
1. 14 ounces chicken broth
2. 16 ounces fat-free refried beans
3. 2 1/2 cups mild chunky salsa
4. 15 ounces black beans, drained
5. 12 ounces refrigerated chicken breasts, strips
Directions:
1. Combine broth and beans in a large saucepan. Cook over medium heat, stirring constantly until thickened.
2. Stir in remaining ingredients. Bring to a boil. Reduce heat to low and simmer 10-15 minutes.
Enjoy your meal!