Ingredients for 1 servings:
1. 10 ounces feta cheese, crumbled
2. 2 tablespoons olive oil
3. 5 tablespoons Greek yogurt or 5 tablespoons sour cream
4. 2 cloves garlic
5. 1 1/2-2 teaspoons Tabasco sauce
Directions:
1. Beat all the ingredients with a mixer until combined and fluffy (adjust heat to personal preference by adding more tabasco).
2. Keeps up to 1 week in refrigerator.
Enjoy your meal!