Ingredients for 1 servings:
1. 2 1/4 cups all-purpose flour
2. 1 teaspoon baking soda
3. 1 teaspoon salt
4. 1 cup butter, softened
5. 3/4 cup granulated sugar
6. 3/4 cup packed brown sugar
7. 1 teaspoon vanilla extract
8. 2 large eggs
9. semi-sweet chocolate chips
Directions:
1. PREHEAT oven to 375° F.
2. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
3. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Enjoy your meal!