Ingredients for 8 servings:
1. 1 1/2 cups flour
2. 2 teaspoons baking powder
3. 1/2 teaspoon salt
4. 3/4 cup dry sweetener
5. 3/4 cup soymilk
6. 2 teaspoons vanilla extract
7. 1/4 cup oil
8. egg substitute (to equal 1 egg)
Directions:
1. Preheat oven to 350 degrees F.
2. In a large bowl, stir together the flour, baking powder, and salt.
3. Add the sweetener, milk, vanilla, oil, and egg replacer and mix together gently until just mixed.
4. Pour into a lightly oiled cake pan and bake for 25-30 minutes.
5. Check with a knife to see if done.
6. When cooled, ice and serve.
Enjoy your meal!