Ingredients for 4 servings:
1. 2 -3 chicken breasts
2. 1 (10 1/2 ounce) can cream of mushroom soup
3. 5 -6 white mushrooms, chopped
4. 1 (9 1/2 ounce) box wild rice
5. 1/2 cup real mayonnaise
6. salt
7. pepper

Directions:
1. Heat oven to 350.
2. Boil chicken breast, then cube.
3. prepare wild rice.
4. wash, dry and chop mushrooms.
5. mix 1/2 cup mayo and 1 can of cream of mushroom soup.
6. Fold in rice, chicken and mushrooms.
7. salt/pepper to taste, mix well.
8. Spoon into 9×13 glass baking dish and bake for 30 minutes.

Enjoy your meal!