No Fat Chocolate Zucchini Muffins

Ingredients for 24 servings:
1. 1 1/4 cups cinnamon applesauce
2. 2 cups sugar
3. 1 1/2 teaspoons vanilla
4. 3 cups zucchini, peeled and grated
5. 4 cups flour
6. 1 1/2 teaspoons salt
7. 1 1/2 teaspoons baking soda
8. 3/4 cup cocoa powder
9. 1 teaspoon espresso powder
10. 3 teaspoons cinnamon
11. 1 teaspoon baking powder

Directions:
1. Mix together flour, salt, soda, cinnamon, espresso powder, cocoa (use a good cocoa powder; I used King Arthur Dark Cocoa) and baking powder.
2. In another bowl mix together zucchini, applesauce, sugar and vanilla. Stir well into the dry mixture.
3. Fill muffin lined tins 3/4 full with mixture and bake at 350 for 20-25 minutes.

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