Ingredients for 8 servings:
1. 1/4 cup caster sugar
2. 50 ml boiling water
3. 250 g boysenberries or 250 g blackberries
4. 1/2 cup vanilla vodka
5. 1/4 cup lime juice
6. 4 cups crushed ice
7. 1 (750 ml) bottle chilled rose sparkling wine
Directions:
1. Combine sugar and water in a small bowl and stir until sugar dissolves. Set aside to cool.
2. Place sugar syrup, boysenberries, vodka and lime juice in the jug of a blender and blend until smooth. Strain through a fine sieve into a jug and discard seeds and pulp.
3. Place half the ice and half the berry mixture in the jug of a blender and blend until smooth. Spoon evenly among half the serving glasses and top with sparkling wine. Repeat with remaining ice, berry mixture and sparkling wine.
Enjoy your meal!