Vitalising Cardamom Saffron Milk or 😉

 

Ingredients for 1 servings:
1. 1 1/4 cups milk (I use skimmed one)
2. 1 green cardamoms, crushed
3. 1 pinch saffron strand
4. 1 1/4 teaspoons brown sugar, as per your taste

Directions:
1. Bring the milk to a boil with crushed cardamom and allow to simmer on medium heat for around 7-8 minutes.
2. You can also microwave it for the same time.
3. Add saffron in the last half minute.
4. Pour into the cup, mix sugar and enjoy sip after sip!

Enjoy your meal!

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