Ingredients for 18 servings:
1. 1 (15 ounce) can pumpkin
2. 1 (18 1/4 ounce) box spice cake mix
3. 1/4 cup chocolate chips
Directions:
1. Preheat oven to 350°F.
2. Mix well can pumpkin and spice cake mix.
3. Then fold in chocolate chips.
4. Lightly spray cookie sheet.
5. Use tablespoon and drop cookies onto cookie sheet.
6. Bake at 350°F for 12 minutes.
7. Let stand for a few minutes then carefully transfer to cooling rack.
8. Pace in airtight container.
Enjoy your meal!